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Menu
Main Menu 8
Main Menu
Appetizers
6.50
Garlic bread with tomatoes and olive oil
Mozzarella Di Bufala Con Pomodoro E Basilico
11.50
Buffalo mozzarella with tomato and basil
Carpaccio
11.75
Thin slices of raw filet of beef
Verdure Ai Ferri
9.50
Marinated grilled zucchini and eggplant
Fagioli Toscana
11.25
White beans with tuna and red onions
Lumache Alla Rustica
10.75
Snails with garlic, shallots, butter and white wine
Antipasto Della Casa
18.50
A variety of cold appetizers
Bresaola Con Rugola
12.50
Aged beef served with arugula
Prosciutto E Melone
12.25
Italian ham with melon
Calamari Vinaigrette
10.75
Tender calamari marinated in olive oil and white vinegar
Cozze E Vongole Marinara
12.50
Mussels and clams marinara style
Funghi Ripieni Con Salsiccia
11.50
Mushrooms stuffed with italian sausage
Soup
Stracciatella
6.50
Chicken broth with egg and parmesan cheese
Tortellini in Brodo
6.75
Meat tortellini with chicken broth
Ribollita
6.25
Fresh garden vegetable soup (vegetarian)
Salad
Insalata Contadina
7.50
Variety of mixed baby greens
Insalata Di Spinaci
9.00
Warm spinach salad with bacon, pine nuts and brandy
Cuore Di Lattuga Romana
9.50
Hearts of romaine with roquefort cheese
Insalata Alla Cesare
9.50
Caesar salad
Pomodori Con Cipolle Rosse
9.25
Beefsteak tomatoes with red onions
Insalata Estiva
8.75
Tomatoes and onions tossed with fresh basil and mozzarella cheese
Pasta
Tortellini Alla Romana
13.75
Tortellini with peas and prosciutto in a cream sauce
Fettuccine Pesto
14.75
Fettuccine with fresh basil sauce
Linguine Alla Paolo
14.50
Garlic, anchovy, and crushed red pepper
Gnocchi Firenze
15.50
Potato dumplings in a light tomato cream sauce
Peppardelle Toscana
16.25
(award winner) , large noodles in rabbit sauce
Risotto Al Porcini
18.50
(30 minute) rice, italian style with fresh porcini mushrooms
Penne Mare E Monti
16.25
Tube noodles with prawns and chicken in a light tomato sauce
Melanzane Alla Leonardo Davinci
16.50
Eggplant with tomato, italian herbs and mozzarella
Fettuccine "Buon Gustaio"
15.25
Fettuccine with wild mushroom, sun dried tomatoes and garlic
Linguine Con Vongole
16.00
Linguini with fresh clams
Cannelloni Biagio
15.00
Crepes stuffed with prosciutto and chicken
Penne Allo Zenzero
14.50
Sun dried tomatoes, garlic and shallots (spicy)
Ravioli Della Mamma
16.50
Pasta stuffed with spinach and ricotta in a meat sauce
Cappellini Pomodoro E Basilico
13.75
Angel hair pasta in tomato basil sauce
Lasagna Vegetariana
15.50
Vegetarian lasagna with eggplant, zucchini, spinach and ricotta cheese
Fish & Meat
Pesce Del Giorno
Fresh fish of the day (selection)
Gamberoni Pescatore
21.00
Jumbo prawns with calamari in a white wine and lemon sauce
Calamari Alla Livornese
18.75
Sauteed with shallots, capers, garlic, & black olives, in a light tomato sauce
Petto Di Pollo Alla Toscana
19.50
Chicken breasts sauteed with artichokes, sage and white wine
Quaglie Al Barolo
21.50
Quail in barolo wine sauce
Vitella Alla Medici
21.50
Veal sauteed in white wine, fresh basil, pine nuts and a touch of cream
Saltimbocca Alla Romana
22.50
Veal prepared with prosciutto and fontina cheese, roman style
Gamberoni Pizzaiola
21.50
Jumbo prawns with fresh tomato and garlic
Calamari Giusti
18.50
Sauteed with garlic, mushrooms, olive oil and white wine
Pollo Con Funghi
19.00
Roasted chicken with mushrooms, garlic, rosemary and white wine
Petto Di Cappone Ripieno
21.00
Breast of capon stuffed with prosciutto and fontina cheese
Maiale Alla Maremmana
19.50
Pork scaloppine sauteed with garlic, sun dried tomatoes and white wine
Vitella Con Porcini
22.50
Veal sauteed with porcini mushrooms in white wine
Bistecca Alla Florentina
30.50
Porterhouse steak marinated in olive oil and herbs (broiled to your taste)
Dessert
Dolce Del Giorno
Ask waiter about the special dessert of the day
Torta Di Formaggio
7.50
Ricotta cheese cake
Spumone
5.00
Neopolitan ice cream
Sorbet
5.00
Lemon, peach, or orange sorbet
Torta Fiorentina
7.00
Sponge cake layered with chocolate and zabaglione
Budino Campagnolo
5.50
Cream caramel pudding
Biscoti Con Vin Santo
12.00
Italian cookies served with dessert wine
Tartufo Di Chocolate
6.00
Passion fruit sorbet center with vanilla ice cream and a hard white chocolate shell
Coffee
Espresso
3.00
Caffelatte
4.00
Decaf Coffee
2.75
Cappuccino
3.75
Coffee
2.75
After Dinner Drinks
Ask Your Waiter About Grappa And Other Special After Dinner Drinks Including:
Grappa Malvotia
9.00
Port Fonseca
9.00
Sambuca Romana
8.00
Cafe Firenze
8.50
Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.
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