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Fat Cow
Japanese Restaurant and Steakhouse$$$$
Orchard Road, Singapore
"Set lunches so worth it!! Wagyu beef donburi set for 38."(21 Tips)
"Loved the premium donburi & sea bream w/ truffle."(4 Tips)
"foie gras and Wagyu donburi"(11 Tips)
"Fat Cow Donburi: totes delicious"(2 Tips)
59 Tips and reviewsFilter:
- wagyu beef
- foie gras
- Japanese food
- good for dates
- prix fixe menu
- (14 more)
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Ab TMarch 18, 2017The donburi is amazing, Wagyu beef, Uni, caviar, foie gras topped with an onsen egg and shoya sauce. On the pricey end but come at lunch and they have a discount
Richard FooApril 16, 2016This is arguably the best Wagyu Don in Singapore. Order the Fat Cow Donburi and Foie Gras Wagyu Don. For starters, go for the Hamachi Sashimi & black truffle paired with Japanese Tomato Salad.
Tiffany GabrielleOctober 18, 2014Can't go wrong with any of their set lunches... However, take note that they don't serve any of their sets for dinner.
Foodtraveler_theworldDecember 6, 2022Good place for premium beef lover with Omakase or A la carte. There are Wagyu, Kobe, Miyazaki or other imported Japanese beef. Quality of beef is delicious and almost similar to Japan.Booking required
Kit&kafoodleJanuary 22, 2016fat cow donburri is better than then foie gras donburri. Aim for each mouthful to contain a cube of Wagyu and foie gras, otherwise the rice and meat is quite plain - the taste is in the foie gras.
Na -January 17, 2019Loved the premium donburi & sea bream w/ truffle. Also had wagyu sashimi, tochigi wagyu, the rice porridge, & crispy beef bone marrow with egg. Food was sublime, service great.- safia rMay 8, 2018Yuba amazing, tendon with foie gras a little on the sweet side but nicely done, amazing otoro and uni. Preferred the Ohmi beef to the Tochigi.
- safia rMay 8, 2018Yuba amazing, tendon with foie gras a little on the sweet side but nicely done, amazing otoro and uni. Preferred the Ohmi beef to the Tochigi.
- safia rMay 8, 2018Yuba amazing, tendon with foie gras a little on the sweet side but nicely done, amazing otoro and uni. Preferred the Ohmi beef to the Tochigi
- safia rMay 8, 2018Yuba was amazing, tendon with foie gras a bit too sweet but good. Preferred the Ohmi beef (over the tonchigi). The cotes du Rhône red wine is nice here.
Jzin TAugust 14, 2015Go for lunch as it's more worth it. The reviews with better ratings largely for lunch. And I regret my Tenderloin in terms of taste. I rather have taken the ribeye
Clara AApril 21, 2014Had an amazing meal here. Favourite dishes were the slow-cooked ox tendon with foie gras and the rice porridge with egg. Will definitely be back!!
Damon BattenMay 2, 2016If they have Kobe beef as the special, be sure to get it. Crazy prices, but superb beef perfectly cooked!
Silene LimApril 3, 2016Lovers for delicately grilled steak, this is your place. Saga A3 tenderloin melts in your mouth. Not to be missed, the kinoko and the zukkiini.
PovegeOctober 15, 2018A4 Ribeye was good. It has a stronger smokey flavour. Go straight for the full cut (good for 2 pax). Good service. Down side: price is too high for steak.
Pearl-Lyn 👑July 28, 2019Fat cow premium donburi is amazing. Try the Nagasaki A5 striploin— melts off your tongue!
Very expensive but great food! Much more economical during lunch. But If you're looking for value for dinner also, they also have a set menu but you've got to ask them for it.
Kenneth WongJanuary 11, 2018The wagyu and premium donburi is just so good, not to forget the friendly staff as well *thumbs*
Juan HarrisJune 19, 2016Amazing, amazing, amazing Japanese style steak and beef. A definite must try
TrinaFebruary 14, 201412pm reservation. There at 12, doors were locked. Bumped into chef who called staff & ordered ém to open. doors open 10mims later & I said "oh uve finally open doors", staff said "ya". No apologies!
Cheen The CuriousJuly 14, 2019The place could do with better exhaust. I felt like I've walked into a heavy cloud of cooking oils the moment I entered the main door
aaron tanNovember 16, 2011the wagyu beef melts in your mouth and if your not here for beef, you shouldn't be here- Time Out Singapore ManagerJune 18, 2012The foie gras and Wagyu donburi ($56) was included in Time Out’s 2012 best dishes list as best Japanese Rice dish. Read more
Mandy Sharon LeeFebruary 4, 2012I tried e A3 wagyu beef super tasty. Nice ambience n service.Recommended place-thumb up!!
Andrea MonniDecember 15, 2015Food is good but a bit overpriced, instead of ordering full cuts order many half cuts, the taste of waygu beef can be overpowering
Alan LiuJuly 12, 2014Not a good experience! Waited for 35 min for our food to arrive then the steak was undercooked (ordered medium rare) & portions are small as well. No return for the service $ prices expected to pay!!
LR LimJune 18, 2014Filipino staff taking phone reservations is very rude! Totally uninterested and hung up after saying they are fully booked before I even finished speaking. Shocked at such bad service
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Fat Cow
#01-01 Camden Medical Center (1 Orchard Blvd.)
247933
Singapore
247933
Singapore
Closed until Noon (Show more)
- Mon–Sat
- Noon–2:30 PM
- 6:00 PM–10:30 PM
+65 6735 0308
Features
Reservations
Yes
Credit Cards
Yes
Outdoor Seating
No
Food & Drink
Menus
Lunch, Dinner, Dessert
Drinks
Wine, Full Bar, Cocktails
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