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Menu
Dinner Menu 5
Dinner Menu
Appetizers
10.00
Soy orange glaze, asian slaw, you have to try them
Crispy Vegetable Spring Rolls
8.00
Asian slaw, house made duck sauce & orange ponzu
Flash Fried Calamari
9.00
Harissa aioli & citrus chili sauce
Grilled Thin Crust Pizza
12.00
Roasted tomato sauce, torn basil, house crafted mozzarella, chopped tomatos, parmesan-reggiano
Jumbo Shrimp Scampi
8.00
Foccacia bread crostinis
Fennel and Pepper Crusted Tuna
10.00
Fennel puree, citrus infused extra virgin olive oil, local pea greens
Evenfall Cheese Selection
15.00
House pulled mozzarella sticks, toasted almonds, crispy fried great hill blue cheese + fig spring roll, grilled crostini planks, strawberries with balsamic gastrique, shy brothers farm hannahbells cheese, roasted olives, daily cheese
Spice Rubbed Pulled Pork Quesadilla
8.00
Baby spinach, smoked cheddar, roasted jalepeno creme fraiche, bbq sauce
Spice Crusted Sriracha Buffalo Wings
8.00
Asian slaw, they are great ask brian cormier
Classic Salads
Fork + Knife Caesar
9.00
Parmesan crisp, focaccia crostini, roasted olives + tomatoes, white anchovies
Organic Baby Greens
8.00
Belgian endive, balsamic gastrique, parmesan, thyme and oregano croutons, sherry vinaigrette
Burgers and Sandwiches
Pressed Steak Sandwich
12.00
Marinated steak, great hill blue cheese, caramelized onions, garlic aioli, baby arugula, house cut fries
Our Epic Ten Napkin Chicken Burger
12.00
Pan seared and asian spiced, pea shoots, maine tomatoes, slaw, spicy hoisin, bacon, fontina cheese, pickles, vidalia onion rings, with a side of house cut fries
Grilled Half Pound Smoked Bacon Cheese Burgers
12.00
Housemade sesame bun, house cut fries
Grilled Half Pound Smoked Bacon Cheese Burger,
12.00
Housemade sesame bun, house cut fries
Two Pan Seared Kobe Burgers,
12.00
Homemade bao buns, spicy hoisin sauce, pea shoots, asian slaw, house cut fries
Entrees
One Pound Steak & Frites
17.00
An evenfall favorite, garlic & herb house cut fries, arugula + organic tomato relish salad, red wine demi
Grilled Hangar Steak
22.00
Local parsley chimichurri, truffle salt dusted vidalia onion rings, dads mini tomato salad
Four Spice Crusted Pan Seared Scottish Salmon
23.00
Tarragon buttered summer squash ribbons, citrus herbed creme fraiche, fingerling potatoes
Grilled Filet Mignon Medallion
23.00
Asparagus, jumbo shrimp and scampi sauce, yukon gold mashed potatoe
Cornmeal Crusted Local Cod
23.00
Sweet corn and bacon chowder sauce, fresh spinach and preserved meyer lemon long grain rice
All Natural Chicken Parmesan,
19.00
Herbed panko crusted breast, roasted local tomatoes, house pulled mozzarella, tomato mascarpone raviolis, tomato gravy
Italian Trofie Pasta, Asparagus
20.00
English peas, crimini mushrooms, parmesan reggiano, creamy smoked bacon-morel sauce
A La Carte Tenderloin Medallions
23.00
Sauces: red wine demi or our own steak sauce butters: spicy pepper, blue cheese, foie gras, or black truffle
A La Carte Sides
Garlic & Herb French Fries
5.00
Skinny Vidalia Onion Rings
6.00
Asparagus, Poached and Buttered
9.00
Mashed Yukon Gold Potatoes
5.00
Garlic Braised Spinach
6.00
Tarragon Buttered Summer Squash
6.00
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