- good for dates
- outdoor seating
- trendy
- scenic views
- good for groups
- (15 more)
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- sabrina mareeJuly 28, 2013Great service, amazing brunch. The steak was amazing. So was the sherry iced tea.
- Pamela NaumesJanuary 20, 2011Start with the Mache Salad, grab a glass of the Syrah/Grenache blend and do not, I repeat, do not leave the building without ordering the Mint Chocolate Chip Ice Cream Sandwich.
- Hannah SMarch 15, 2017If you're going specifically for the view, I would check ahead to see if the back patio is closed off for a private event.
- Jean-Yves MartineauMay 22, 2016The banana bread and the spreads they give and also the coconut shake.
- Best mint julep you'll ever have is the Prescription Julep here with rye and cognac.
- Get a table in the backyard, feels like you're in the countryside even though it's Hollywood.
- paolo benvenutoFebruary 23, 2015Very cute venue. The portions are really small and kind of pricey. Better to just get drinks and snacks at the bar.
- Alice KamenetskyJuly 9, 2017Dinner here was very much...mediocre. Farro salad was ok. Lamb meatballs weren't anything special. Potatoes were pretty good. Ill have to try brunch here since this is what they seem to specialize in.
- Johnnie SkywalkingFebruary 22, 2015When you need something greasy but tasty on Sunday in the morning. Amen.
- BYOT. The three small wedges of heirloom tomato were ridiculous for the price and for a plate meant to share. Other than that we loved everything else about this place.
- The Spark GroupApril 16, 2011Beautiful restaurant. The ambiance is wonderful as is the service. Try the mac & cheese and the beef cheek. Delish.
- Jeremy PessoaMarch 7, 2017Favorite restaurant in WeHo. Great place to take your mum on Mother's Day.
- Every Monday is Industry Night, featuring $4 Fernet shots, $7-8 classic cocktails and "greasy bites" starting at 7pm. Read more
- Kevin BAugust 21, 2013Go for the seafood & veggies was NOT impressed with the burger & bone marrow I had...overpriced at the end of the day. Ill try their brunch next.
- Fredrik ScheikeApril 1, 2013Thoroughly enjoyed the Eveleigh Lemonade - chamomile and tequila, what's not to like?
- Ryan SimpkinsJuly 9, 2011When ordering the truffle fries, make sure you order the mayo on the side or it will come plopped on top of the fries!
- Beware of the little pond in front. Aussies never fall in, but if you're not an Aussie, you might be leaving with a wet foot
- The StandardJanuary 23, 2012CA (Eat) Great romantic dinner spot walking distance from The Standard, Hollywood!
- Arron NealDecember 12, 2012The atmosphere is cool and laid back and the truffle oil fries are yummy.
- Giesse LaiMarch 3, 2011The prime rib carpaccio and Western Horizons are pretty much velvety heaven in your mouth. Don't miss out.
- Anders SjöstedtJanuary 12, 2011Eat pork belly, drink Unnocent Bystander. Sit in a sofa or brung cushions (chairs are pretty but damn uncomfortable). And enjoy the view!
- Beautiful place with yummy food!! Must try the cookie with mint and chip ice cream... Drool!
- Katrina DemidovaJanuary 31, 2012Love the interior. Food is good..just dont order the cheese plater ..might be a bit offensive :))
- Valeria KholostenkoFebruary 10, 2012Honeycomb nib is magical, it comes with the chocolate fondant cake #getit
- Egle UstApril 13, 2015Not a fan of their food and service, but love atmosphere, drinks and rustic patio.
- BollareSeptember 30, 2011A cozy, rustic restaurant opened by Australian Nick Mather, the owner of Kingswood in NYC. —Carolee
- Brian AltounianJune 13, 2011GREAT dining experience. Great food, awesome service, reasonably priced and amazing atmosphere. Read more
- Jane SussmanAugust 31, 2013The benches at the communal table make your back and butt hurt after awhile.
- Sundays the bar features special farmers market cocktails.