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Menu
Kids Menu 3Lunch & Dinner 8
Kids Menu
Main
6.00
Choose up to 4 of the following ingredients: Beans, Shredded Beef or chicken, Cheese, Mexican Rice, Mild Red Sauce, Mild Pico de Gallo, Lettuce, Guacamole, Mexican Crema {Any of the four ingredients you choose may also come on the side if requested}
Enchilada
5.00
A warm corn tortilla filled with cheese and topped with a mild red sauce, served with rice and beans
Bean and Cheese Burrito
4.00
10" flour tortilla filled with refried beans, melted cheese and just a touch of our red mild sauce
Quesadilla
5.00
A toasty warm 6" flour tortilla grilled with jack cheese, served with rice and beans
Crispy Or Soft Taco
6.00
Your choice of corn or flour tortilla filled with slowroasted shredded beef or chicken, topped with cheese, lettuce and mild pico de gallo. Served with rice and beans
Dessert
Coconut Flan
4.00
Our own decadent take on this traditional Mexican custard. A coconut flan topped with toasted coconut
Churros
4.00
A fried-dough pastry filled with Bavarian cream, topped with Mexican chocolate
Beverages
Fountain Soda
2.50
Coke, Diet Coke, Sprite. Root Beer, and Lemonade {Refills Included}
Jarritos
2.75
Bottled Mexican Soda: mandarin, tamarind, or pineapple
Shirley Temple Or Roy Rogers
3.50
Agua Fresca
3.00
Horchata (rice water spiced with cinnamon) , Jamaica (Hibiscus tea)
Coca-Cola Mexicana
2.75
Bottled Mexican Coke
Frozen Non-Alcoholic Fruit Margaritas Or Piña Colada
7.00
Lunch & Dinner
Antojitos ~ Appetizers
Super Nachos
10.00
Freshly made tortilla chips topped with refried beans, melted cheese, guacamole, crema, pico de gallo and our escabeche {pickled jalapeños}
Quesadilla Ranchera
9.00
A large grilled flour tortilla filled with Monterey jack cheese, topped with crema, guacamole and pico de gallo
Taquitos
9.50
Five crispy rolled corn tortillas served on a bed of lettuce, with your choice of shredded beef or chicken. Topped with crema, guacamole, cheese and pico
Guacamole
9.00
Fresh avocado, onion, tomato, lime juice, topped with pico de gallo and queso fresco. Served in a crispy flour tortilla shell with freshly made chips
Queso Fundido
9.00
Cheese dip baked with spicy chorizo and poblano chile strips {rajas}, served with our homemade chips {corn or flour tortillas upon request}
Street-Style Tacos
10.00
Three small corn tortilla tacos with your choice of steak asada, pork carnitas, pork pastor, pork pibil or chicken Oaxaca. Topped with onion, salsa verde, cilantro and lime wedge
Jalapeñitos
9.00
Six bite-sized jalapeño poppers filled with cream cheese, lightly breaded and crispy. Served with guacamole and pico de gallo
Ensaladas Y Sopas ~ Salads and Soups
Taco Salad
9.00
Choice of shredded chicken, beef or sauteed vegetables. Rice, refried beans, mixed greens, crema, guacamole, pico de gallo, and jack cheese in a crispy flour tortilla shell
Summer Salad
6.00
Mixed greens, mango, tomatoes, black beans and queso fresco
House Salad
4.00
Mixed greens, jicama, carrots and cucumber with our house red vinaigrette dressing
Sopa De Tortilla
6.00
Tortilla soup with chicken, cheese and lime
A La Carta ~ a La Carte
Chile En Nogada
9.00
Tamal
5.50
With beans & chs/chicken/beef
Enchilada
5.50
Chicken/beef
Crispy Taco
5.00
Chicken/beef
Chile Relleno
7.00
Tostada
6.00
With beans/chicken/beef
Enchilada
4.50
With cheese
Platos Pequeños ~ Sides
Pico De Gallo Salsa
2.50
Beans with Cheese
3.25
Black Beans
3.75
Tortillas Corn Or Flour {3}
1.50
Special Sauces
4.50
As Dip
Rice Or Beans
2.75
Mexican Crema
2.00
Vegetariano ~ Vegetarian Combinations
Lunch - One Item $11 - Two Items $14; Dinner - One Item $12 - Two Items $15
Enchilada
A corn tortilla with sautéed vegetables in a tangy tomatillo sauce, with cheese and guacamole, served with rice and black beans
Tamal
Corn masa tamal with refried beans & cheese and salsa verde, served with rice and black beans
Quesadilla
A medium flour tortilla with cheese, sautéed vegetables. Topped with crema, guacamole and pico de gallo, served with rice and black beans
Especialidades ~ House Specialties
Mole Poblano
15.00
Boneless and skinless chicken with our special mole poblano sauce. We use over 30 ingredients including Mexican chocolate and dry and roasted chiles to produce a wonderfully complex sauce. Served with rice and refried beans
Pipian
14.00
Pork in green mole has a wonderful tangy and nutty flavor with balanced spiciness. A traditional dish from central Mexico. Made with pumpkin seeds, fresh chiles, tomatillo and cilantro. Served with rice and refried beans
Chile En Nogada
14.00
A roasted chile poblano filled with diced vegetables, fruits and nuts, topped with a sweet pomegranate and Sherry Wine crema, sprinkled with fresh pomegranate seeds and crushed pecans. Served with rice and black beans
Enchilada Azteca
13.00
Shredded chicken and Monterey jack cheese between corn tortillas in a delicious green tomatillo sauce sprinkled with cheese and baked. Served with rice and refried beans
Enchiladas Suizas
14.00
Two corn tortillas with shredded chicken. Topped with our spicy green tomatillo sauce, cheese, crema and guacamole. Served with rice & beans
Estrellita Fajitas
15.00
Grilled angus steak or chicken with bell peppers, onion and tomato. Served with rice, black beans, crema, guacamole and pico de gallo. Flour tortillas on side or make it a Fajita Burrito!
California Burrito
12.50
Slow-roasted shredded beef, chicken or veggies with black beans and rice. Topped with red mild sauce, cheese, crema, guacamole, pico de gallo and pickled jalapeños
Cochinita Pibil
14.00
A succulent Mayan dish from Yucatán. Pork slowly braised in banana leaves, fresh fruit juices, herbs and achiote, a special indigenous spice blend made from the red seed of the Annatto tree. Served with rice and black beans
Chicken Oaxaca
13.00
Boneless and skinless chicken marinated in a spicy Oaxacan seasonings, then grilled {a touch blackened}. Served with black beans and a mini-quesadilla with crema, guacamole and pico de gallo
Carne Asada
16.00
A juicy angus steak seared Mexican style and topped with grilled onions, pico de gallo and jalapeños. Served with a cheese enchilada and beans
Enchiladas De Mole
15.00
Two corn tortillas with shredded chicken, topped with our delicious mole sauce and cheese. Serve with rice and refried beans
La Gringa
14.00
Spicy marinated Oaxaca chicken with melted jack cheese between two flour tortillas. Topped with crema, guac and pico. Served with rice and beans
Gourmet Burrito
11.00
Our original, award-winning burrito recipe. A flour tortilla with your choice of slow-roasted shredded beef, beef and beans, chicken, chicken and beans or refried beans with cheese. Topped with mild red sauce or green spicy sauce
Chiapas Tamal
13.00
Filled with our handcrafted mole poblano, shredded chicken, hardboiled egg, almonds, raisings and a pitted prune, enveloped in our homemade corn masa and wrapped in a banana leaf. Served with rice and refried beans
Combinaciones ~ Combination Plates
Choose any two of the items below (served with rice and beans)
Chile Relleno
13.00
Fire-roasted poblano pepper with cotija and fresco cheese with mild sauce
Enchilada
13.00
Corn tortilla with choice of shredded beef, chicken or cheese, red chile sauce
Tamal
13.00
Corn masa tamal with your choice of shredded beef, chicken, or black beans
Street Style Taco
13.00
Choice of grilled seasoned angus steak, grilled chicken, pork carnitas, pork pastor, pork pibil or chicken Oaxaca in a 4"corn tortilla
Mariscos ~ Sea Food
Tacos Al Mojo De Ajo
15.00
Two flour tortilla tacos with your choice of fish or shrimp sautéed in a garlic and butter sauce, with a mix of cabbage, carrot, and cucumber citrus slaw, guacamole, pico de gallo and crema. Served with rice and house salad
Camarones a La Veracruzana
17.00
Shrimp in a mild tangy tomato based Veracruz sauce. Served with rice and our fresh house salad
Camarones Chipotle
17.00
Shrimp sautéed in a smoky and spicy chipotle sauce. Served with rice and our fresh house salad
Pescado a La Veracruzana
17.00
Tilapia fish covered in a tomato based Veracruz style broth with capers and Spanish olives. Served with rice and salad
Camarones Al Mojo De Ajo
17.00
Shrimp sautéed in a delicious garlic and butter sauce. Served with rice and our fresh house salad
Camarones a La Diabla
17.00
Shrimp sautéed in a very spicy chile sauce. Served with rice and our fresh house salad
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