Wishing we had served our Italian coffee here...How about a partnership @escarestaurant? Molti clienti di NY piacerebbero asseggiare nostro cafe di 1870...e anche buono per il suo negozio :)
ESCA– Italian for “bait,” the stuff of temptation and enticement– is a southern Italian trattoria devoted to celebrating the fruits of the sea. Created by James Beard award-winning chef Dave Pasternack and Joe Bastianich in 2000, ESCA is revered for its less-is-more approach to cooking...