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Menu
Dinner Menu 10
Dinner Menu
Many dishes can be prepared gluten free, our Chef will be glad to work with you. Please ask you server
Antipasti Freddo (Chilled Appetizers)
11.00
Grilled and marinated in olive oil with roasted sweet peppers, onions and fresh basil
Pomodoro Caprese*
10.00
Homemade mozzarella, fresh tomato, basil, garlic, olive oil, parmesan cheese, balsamic reduction and homemade pesto sauce*
Beef Carpaccio
11.00
Thin sliced cured beef, mixed greens, marinated portobello mushrooms and carrots, capers and parmesan cheese with Pico de gallo
Antipasti Caldi (Hot Appetizers)
Calamari Fritti
11.00
Seasoned and fried to order, served with a marinara dipping sauce
Fresh Little Neck Clams
11.00
Cooked to order in our scampi or marinara sauce spicy or mild
Tonno**
12.00
Seared fresh tuna with white & black sesame seeds
Prince Edward Island (Pei) Mussels
11.00
Simmered in your choice of scampi sauce or marinara sauce spicy or mild
Fresh Mozzarella Fritti
11.00
Our home made fresh mozzarella rolled in bread crumbs, fried and served with marinara sauce for dipping
Ravioli Fritti
11.00
Beef or cheese ravioli breaded and fried served with marinara sauce
Shrimp with Garlic & Oil
11.00
Jumbo shrimp with Garlic, sun-dried tomato, capers and olive oil
Goat Cheese Bruschetta*
11.00
Goat cheese, tomato, homemade pesto* on toast points
Minestra (Soup)
Cup $4, Bowl $8
Chicken Noodle
Minestrone
Pasta Fagioli
Pizza Turnovers
Extra Items: Pepperoni, Ham, Mushrooms, Onions, Green Peppers, Olives, Garlic, Anchovies, Fresh Tomatoes, Extra cheese $1. Add Meatballs or Italian Sausage $3
Pizza Turnover
12.00
Pizza dough stuffed with mozzarella cheese with a side of tomato sauce
Florentine Turnover
13.00
Pizza dough stuffed with spinach, ricotta & mozzarella cheeses with a side of tomato sauce
Insalata (Salads)
Grilled Chicken Mediterranean Salad
15.00
Lettuce, capers, artichoke hearts, sun-dried tomato, parmesan cheese, olives and roasted peppers with our house vinaigrette
Enza Salad
9.00
Lettuce, onions, feta cheese, olives and roasted peppers with Enza dressing
Mama Salad*
9.00
Mixed greens, cherry tomatoes, pine nuts*, red onions, golden raisins, olives, bleu cheese and our champagne dressing
Greek Salad
8.00
Iceberg and romaine Lettuce, feta cheese, green peppers, provolone cheese, olives and pepperoncini with house dressing
Caesar Salad
8.00
Romaine Lettuce tossed in our homemade dressing with croutons (dressing made with raw eggs)
Antipasti Enza
13.00
Mixed greens, prosciutto, salami, olives, roasted peppers, pepperoncini, anchovies, parmesan, homemade mozzarella and provolone cheeses
Lettuce Wedge
6.00
Iceberg wedge topped with our home-made bleu cheese dressing and bacons crumbles
Pasta
Wheat Penne add $1
Penne Caprese
16.00
Fresh tomato, garlic, olive oil, basil a touch of marinara and homemade mozzarella cheese
Spaghetti Carbonara
16.00
Prosciutto and onions sautéed and tossed in our rich cream sauce
Pasta W/ Sausage, Peppers and Onions
15.00
Italian sausage, red and green peppers, onions and tomato sauce
Linguini Alla Rosa
15.00
Linguini pasta tossed in our tomato cream sauce with peas and mushrooms
Penne Ryan*
16.00
Pine nuts, garlic, sun-dried tomatoes, spinach and marinara sauce
Choice Pasta
13.00
With marinara or tomato sauce
Tortellini Carbonara
17.00
Beef or Cheese tossed in our creamy carbonara sauce with peas and prosciutto
Fettuccine Alfredo
15.00
In our homemade parmesan cream sauce
Linguini Matriciana
16.00
Prosciutto, onions, marinara sauce spicy or mild
Linguini Josephine
15.00
Linguini pasta tossed with fresh tomatoes, garlic, broccoli and olive oil
Gnocchi
15.00
With tomato or marinara sauce
Cene Al Forno (Baked Dinner)
All dinners include house salad or soup (Greek, Mama or Enza Salad add $3) (Caesar Salad $2). Substitute Vegetables for side pasta: $3. Add grilled or blackened chicken or 3 jumbo shrimp to any dinner or salad for $6 more. $5 Split Dinner Charge includes choice of soup or house salad
Baked Cannelloni
13.00
Pasta tubes stuffed with mozzarella, ricotta and spinach, topped with marinara sauce and mozzarella cheese
Baked Lasagna
15.00
Layers of pasta, ricotta cheese, tomato sauce, ground beef and mozzarella cheese
Baked Ziti
15.00
Baked with ricotta and mozzarella cheeses and tomato sauce
Seafood Cannelloni
17.00
Pasta tubes stuffed with shrimp, scallops, imitation crabmeat & vegetables topped with our white cream sauce
Meatballs and Sausage Platter
16.00
Meatballs and Sausage with red and green peppers and onions sautéed in tomato sauce and topped with mozzarella cheese
Baked Manicotti
13.00
Pasta tubes stuffed with seasoned mozzarella and ricotta cheeses topped with marinara sauce and mozzarella cheese
Baked Ravioli
14.00
Pasta pillows stuffed with beef or cheese and topped with mozzarella and tomato sauce
Eggplant Parmesan
16.00
Battered eggplant topped with tomato sauce and mozzarella cheese with a side of pasta
Seafood Lasagna
18.00
Layered pasta, shrimp, scallops, imitation crabmeat, mozzarella and vegetables in a white cream sauce
Lamb Chops**
25.00
With Chef Mike's secret Seasoning made to order with porcini sauce with a side of spinach
Vitello (Veal)
Veal Francese
22.00
Egg battered and sautéed in our lemon butter wine sauce with a side of pasta
Veal Piccata
22.00
Sautéed in our lemon butter wine sauce with capers and red bell peppers with a side of pasta
Veal Milanese
22.00
Seasoned bread crumbs, fried and served with garlic, green onion sauce with a side of pasta
Veal Alla Enza
22.00
Marinara sauce or garlic and olive oil, mushrooms, bell peppers, onions, capers, olives, artichoke hearts and Italian sausage served over pasta
Veal Parmesan
22.00
Breaded veal, tomato sauce topped with mozzarella cheese and a side of pasta
Veal Marsala
22.00
Veal sautéed with mushrooms and green onions in our Marsala wine sauce with a side of pasta
Veal Saltimbocca
22.00
White sage sauce with green onions, served over a bed of spinach and topped with mozzarella cheese and prosciutto with a side of pasta
Pollo (Chicken)
Chicken Stephanie
20.00
Capers, garlic, tomatoes, green onions. With sautéed spinach and garlic
Chicken Marsala
20.00
Mushrooms, prosciutto and green onions in our Marsala wine sauce with side of pasta
Chicken Alla Enza
20.00
Marinara sauce, mushrooms, olives, capers, Italian sausage, onions, green & red bell peppers and artichoke hearts over pasta. Spicy or Mild
Chicken Alla Rosa
20.00
Tomato cream sauce with mushrooms served over fettuccine pasta
Chicken Francese
20.00
Egg battered and sautéed in our lemon butter wine sauce with a side of pasta
Chicken Parmesan
20.00
Made to order with Italian bread crumbs, tomato sauce, and mozzarella cheese with a side of pasta
Chicken Piccata
20.00
Lemon butter wine sauce, artichokes and capers with a side of pasta
Chicken Cacciatore
20.00
Mushrooms, green and red peppers & onions in tomato sauce with a side of pasta
Grilled Chicken Primavera
20.00
Sautéed veggies in our garlic and olive oil or marinara sauce. Served over pasta
Chicken Caprese
20.00
Lemon sauce, tomatoes, basil topped with homemade mozzarella cheese. Served over pasta
Chicken Teresi
20.00
Artichoke hearts, green onions, garlic, and spinach in a lemon white wine sauce with a side of pasta
Frutti Di Mare (Seafood)
Grouper Francese
Fresh Grouper egg battered in our lemon butter wine sauce over spinach
Grouper Parmesan
Breaded and fried topped with mozzarella and marinara sauce with a side of pasta
Grouper Elliana
Lemon, capers, garlic, tomatoes, mushrooms and green onions served with fresh spinach
Shrimp Francese
23.00
Egg battered jumbo shrimp in our lemon butter wine sauce over spinach
Shrimp Alla Enza
23.00
Marinara sauce, mushrooms, capers, onions, bell pepper, black olives, artichoke hearts and Italian sausage over pasta
Shrimp Scampi Jumbo
23.00
Shrimp with lemon, garlic scampi sauce over linguine
Shrimp Fra Diavolo
23.00
Jumbo shrimp in our home made spicy marinara sauce over linguine
Shrimp Aglio E'olio
23.00
Jumbo shrimp, garlic, olive oil, sun-dried tomatoes, capers, artichoke hearts over angel hair pasta
Tonno Salimeni**
23.00
Seared tuna encrusted with black and white sesame seeds atop spinach with our ginger soy dressing
Mussels Or Clams
18.00
PEI mussels or Little Neck clams in lemon garlic or marinara sauce, mild or spicy over linguine
Shrimp Adam
23.00
Jumbo shrimp and vegetables in our cream sauce served over fettuccine pasta
Seafood Combo
28.00
Mussels, scallops, shrimp, clams over linguine pasta in a spicy or mild marinara or scampi sauce
Lobster Ravioli
20.00
Pasta pillows stuffed with lobster claw meat and seasoned ricotta cheese blanketed with our alla rosa, pesto cream* or dill cream sauce
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