For a petit-bourgeois treat try the Tasmanian sea-trout carpaccio, eggs en cocotte with fresh Dungeness crabmeat or a $12 ham-and-cheese sandwich! Featured at the 2013 LA Weekly Pancake Breakfast! Read more.
For a petit-bourgeois treat try the Tasmanian sea-trout carpaccio, eggs en cocotte with fresh Dungeness crabmeat or a $12 ham-and-cheese sandwich! Featured at the 2013 LA Weekly Pancake Breakfast! Read more.