Always good service and great food here. Be sure to point at what you want on the menu or double check to make sure they take your order right, sometimes the language barrier causes an unintended mist
Would've been better if the waitress had come by more than once btw taking order & delivering check. Language barrier didn't help things. Food was fair at best. Go to Christina's or JalapeñoTree!
Branch of a long-running chain serving Tex-Mex staples in a hacienda-style setting. The creation of El Fenix began in the 1890s with the birth of Miguel (Mike) Martinez. Over time, the El Fenix menu evolved into a new innovative style, now dubbed Tex-Mex.