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11 Tips and reviews
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Mike SolomonDecember 6, 2014First time there and I must say the food is the balm. Would be returning. Had a slab of ribs (very tasty ) couldn't eat it all. Had collard green and Bake Macaroni. Wut a mean. 10+
ShaneOctober 4, 2014Ok. So the BBQ chopped whole hog is very good. And the collard green are perfect--they come in a little skillet! Delicious.
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Ed Mitchell's Que
359 Blackwell St (on the American Tobacco Campus)
Durham, NC 27701
United States
Durham, NC 27701
United States
A Southern restaurant centered around the recipes and experience of North Carolina barbecue legend, Ed Mitchell.
Permanently closed (Show more)
- Mon–Thu
- 11:00 AM–9:00 PM
- Fri–Sat
- 11:00 AM–11:00 PM
- Sun
- Noon–8:00 PM
Features
Reservations
No
Credit Cards
Yes (incl. Discover & Visa)
Wi-Fi
Yes
Outdoor Seating
Yes
Food & Drink
Menus
Lunch, Dinner, Dessert
See More
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- 6.7
"The food and the service are excellent. This is the best BBQ place because it is right off I-95. Not much atmosphere so if that important drive anther 10 miles and find something."
Bob T - 8.7
"Brisket and pulled pork. Oh and the potato casserole is not listed but is delicious when they have it"
Chelsey Whittaker - 7.5
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