A tender filet mignon wrapped in bacon, topped with pate and a truffle laced burgundy wine sauce.
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Foursquare © 2025 Lovingly made in NYC, CHI, SEA & LA
Since 1977, Dizz’s As Is has proudly served eclectic cuisine inspired by the beautiful coastline of Southern California.
Closed until 5:00 PM (Show more)
- Tue–Thu, Sun
- 5:00 PM–9:30 PM
- Fri–Sat
- 5:00 PM–10:00 PM
(949) 494-5250
Features
Reservations
Yes
Outdoor Seating
Yes
Food & Drink
Drinks
Full Bar, Cocktails
See More
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- 8.1
"The fish and chips is out of this world! Sooooo yummy."
Nicolas Wendl🎥 - 8.0
"Herb-crusted pork medallions very tender;pair with creamy polenta,sauteed mushrooms and Swiss chard."
Larisa Lucaci - 8.5
"My favorite of Cohen's places. Don't overlook the pickled beets with goat cheese brûlée in the appetizer section. Slow cooked lamb is also very nice."
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