The turducken, although a bit different than what you'd expect, is excellent and a must try!
Go with the Crazy Calamari maki roll: A monster roll with tempura-fried calamari, tamago, cilantro, cucumbers and sriracha rolled in tobiko and panko flakes.
The Great Chicago Fire is great! If you like a spicy burger, look no further! The side of mango-habañero salsa gives it an even bigger kick! Don't forget salt & pepper fries on the side!
The Jean-Louis is one decadent burger! It's topped foie gras, rhubarb, mach and truffle aioli!
Great restaurant space with a lot of natural sunlight. The Boar Sausage pizza is excellent, it has smoked buffalo mozzarella, roasted artichokes and parsley.
The Farmer's Daughter is the way to go! Order the eggs sunny side up and use the crust to mop up any egg left on the plate!
Taiwanese Braised Pork Belly just melts in your mouth! Soy-braised Berkshire pork belly w/ fermented mustard greens.
Must order the geniusly delicious Reuben Egg Rolls with Russian dipping sauce.
The Doctor's Wings have the perfect char taste on top of their dry-rub & house hot sauce with a delicious poblano aioli dipping sauce.
The hearty Herbed Polenta Fries with some tasty garlic aioli and tomato jam are a good way to start off your meatless meal.
