13 Tips and reviews
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- Jennielle StrotherJune 13, 2014The bar height is unusually high .... Which makes eating a little awkward. Other than that, great place!
- Lettie DuncanApril 3, 2015The gumbo is great here! Dinner menu has more to pick from. Lunch menu it's sandwich and salad.
- Shane SchmidtAugust 24, 2013The food was awesome, the chef came out and talked to us. He is obviously passionate about what he does, and damm good at it!
- Janine McDowellMarch 14, 2016Great fried alligator, oysters and mufaletta. The blue crab was bad, don't do it. Bit pricey, but that's normal for Buda.
- The bar staff rock! This gastropub is doing all the right things in what's probably the dawn of an emerging bar scene in the Kyle/Buda area.
- GezikaOctober 20, 2016Don't waste your money on this overpriced fried/canned Sysco food. There was more tomatoes than lobster in my lobster bisque. Who put tomatoes in lobster bisque anyhow?!
- Shane SchmidtSeptember 7, 2013How in the hell do you not have decaf coffee???? My wife and I come in for coffee and dessert and now Im stuck drinking water.... SUCK!
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