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CityGate Grille

Mediterranean Restaurant and Steakhouse$$$$

Naperville

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CityGate Grille

6.7^/10

ratings

54 Photos

Dinner Menu 8Lunch Menu 6Dessert 1

Dinner Menu

Appetizers

Prime Filet Skewers

Mixed bell pepper, red onion, grilled prime filet, whole grain mustard sauce

Seafood Platter

120

Oysters, sesame tuna, crab salad, grilled calamari, chilled lobster tail, jumbo shrimp

Oysters Du Jour

Raw on the half shell with cocktail sauce & lemon or char-broiled in garlic-tarragon butter

Bacon Wrapped Scallops

Toasted coconut, red pepper, and avocado aioli

Potato Bites

Cajun potatoes, shredded beef, tomato jam, garlic aioli

Jumbo Shrimp Cocktail

Bloody mary cocktail sauce

Crab Cake

Crab cake, creole sauce, fennel salad

Buttermilk Calamari

Crispy marinated calamari with house-made tamarind sauce

Feta Dip

Feta, cream cheese, spinach with carrots, celery, and pita

Salads & Soups

Half Portions Are Available

Iceberg Wedge

Applewood bacon, grape tomato, scallions, bleu cheese dressing & crumbles

Caesar

Romaine hearts, brioche croutons, white anchovies, shaved grana padano, classic caesar dressing

Citygate House Salad

Seedless cucumber, grape tomato, carrots, garlic croutons, balsamic vinaigrette

Soup of the Day

Chef's daily offering

Tomato Salad

Vine tomatoes, diced red onion, feta cheese, kalamata olives, basil white balsamic vinegar, and extra virgin olive oil.

Avgolemono Soup

Greek chicken, lemon & orzo soup

From the Sea

Sesame Seared Tuna

Sauteed green beans, carrots, red cabbage, crispy potato, ginger, soy butter

Salmon Pesto

Broiled salmon, basil pesto, melted feta, garlic spinach, roasted sweet potato

Broiled Lobster Tail

Lemon, butter, choice of two sides

Catch of the Day

Grilled fish, lemon butter sauce, choice of two sides

Seafood Capellini

Scallops, shrimp, crab, semi-dried tomatoes, spinach, champagne cream sauce

Scallop Shrimp Risotto

Grilled scallops and shrimp with saffron risotto, corn, and salsa verde

Citygate Favorites

Steak & Mushroom Risotto

Sliced skirt steak, roasted mushrooms, roasted red peppers, spinach & parmesan

Souvlaki

Two grilled pork and two chicken kebab skewers, lemon, oregano, garlic marinade. Served with greek potatoes and green beans

Grilled Kobe Meatloaf

Kobe beef, light tomato gravy, green beans, whipped potatoes, crispy onions

Short Ribs

White cheddar polenta, grilled scallions, heirloom carrots

Roasted Chicken

Free range half chicken with lemon, garlic & whipped potatoes, garlic broccoli

Eggplant Parmesan

Penne pasta, crispy eggplant roll, fire roasted tomato sauce

Prime Steak Burger

8 oz house ground, grilled bacon, egg, lettuce, tomato, burger sauce, pretzel bun

Lamb Shank

8-hour braised lamb shank with greek potatoes

Usda Prime From the Grille

served with choice of one side

8 Oz. Filet Mignon

With red wine demi

12 Oz. New York Strip

With red wine demi

32 Oz. Bone-in Ribeye

With bordelaise

6 Oz. Filet & 5 Oz. Lobster

Surf & turf

14 Oz. Ribeye

With red wine demi

8 Oz. Skirt Steak

Chimichurri

Filet Medallions

Potato gnocchi & mushroom ragout

16 Oz. Bone-in Pork Chop

With bourbon glaze

The Sides

add additional side

Whipped Potatoes

Greek Potatoes

Baby Green Beans & Shallots

Grilled Asparagus

Lobster Mac

Creamed Spinach

Sweet Potato

Baked Potato

Baby Carrots

Garlic Broccoli

Bussels and Bacon

Add to Any Steak

5 Oz. Lobster Tail

Wild Mushrooms

Blackened Spice Grilled Shrimp

Bearnaise

Oscar Style

Caramelized Onions

Scallops

Bleu Cheese

Herb Butter

Papou's Corner

Papou is Greek for Grandpa. What makes a true Papou is proudly sharing his legacy with generations of family and guests. Papou's Corner features favorites among our very own Papou's childhood memories: His Mitera's (Mom's) recipes, carefully re-imagined by our talented culinary team

Greek Village Salad

Seedless cucumber, vine ripe tomato, red onion, kalamata olives, feta, lemon, oil, capers, grilled artichoke

Grilled Lamb Sliders Appetizer

Lamb burger, grilled pita, tzatziki

Moussaka

Breaded eggplant, seasoned ground beef & lamb, herbs & tomatoes, parmesan béchamel sauce

Citygate Pastitsio

Pastitsio with bucatini noodles, spinach, greek style bolognese, topped with béchamel sauce

Lamb Racks

Grilled zucchini with chili, dill, and feta

Mediterranean Salad

Red pepper, grilled artichoke, olives, garbanzo beans, feta, balsamic vinaigrette, mixed greens

Grilled Calamari

Fresh herbs, virgin olive oil, and balsamic vinegar

Zucchini Fritters

Crispy fried zucchini served with skordalia, garlic

Roasted Greek Bass

Whole oven roasted branzino, roasted garlic & herbs, with greek potato, herb infused olive oil, lemon

Mediterranean Salmon

Salmon with herbs and spices, white rice, julienne vegetables

Lunch Menu

Appetizers

Tempura Shrimp

Battered and fried shrimp served with mango salsa & pineapple-chili glaze

Fritto Misto

Fennel, green beans, red bell pepper and fried calamari served with a lemon aioli

Crab Salad

Crab, red pepper, scallion and mango served with avocado

Lunch Bowls

Garden Bowl

Avocado, bell pepper, cucumber, scallion, radish, sesame seeds, jasmine rice, and ginger avocado dressing

Greek Bowl

Tomato, kalamata olives, feta cheese, red onion, artichoke, moroccan spice garbanzo beans, cous cous, and lemon oregano vinaigrette

Soups & Salads

Add to Any Salad ~ Chicken $7, Salmon $14, Scallops $18, Shrimp $9, Steak $13, Crab Cake $9, Lunch Combo $13 ~ choice of soup and salad

Avgolemono Soup

Greek chicken, lemon & orzo soup

Chopped

Romaine, potato, tomato, smoked bacon, roasted red pepper, scallion, avocado & cheddar in a honey-dijon dressing

Iceberg Wedge

Applewood bacon, grape tomato, scallions, bleu cheese dressing & crumbles

Summer Salad

Arugula, spinach, and avocado-lime dressing, tomato, avocado, grilled corn, grilled red onion

Soup of the Day

Chefs daily offering

Caesar

Romaine hearts, brioche croutons, white anchovies, shaved grana padano, classic caesar dressing

Mediterranean Salad

Red pepper, grilled artichoke, olives, garbanzo beans, feta, balsamic vinaigrette, mixed greens

Citygate House Salad

Seedless cucumber, grape tomato, carrots, garlic croutons, balsamic vinaigrette

Burgers

Choice of french fries, sweet potato fries, fruit, coleslaw or house salad. Substitute turkey burger for $1 or beyond burger for $2

All-American Burger

Half-pound black angus on egg bun, lettuce, tomato, red onion, ketchup, mustard, choice of cheese

Grilled Lamb Sliders

3 mini lamb burgers, grilled pita, arugula, tzatziki dipping sauce

Salmon Burger

Tomato focaccia, avocado spread, lettuce, tomato

Prime Steak Burger

8 oz house ground, grilled bacon, egg, lettuce, tomato, burger sauce, pretzel bun

Sandwiches

choice of french fries, sweet potato fries, fruit, coleslaw or house salad

Steak Sandwich

Avocado, tomato, chipotle mayo, lettuce, mozzarella

Grilled Blackened Mahi

Mahi, mixed greens, sliced tomato & avocado aioli on toasted butter bun

Challah & Brie Melt

Challah with caramelized shallots, brie, arugula, apples, orange marmalade, prosciutto

Mediterranean Chicken Wrap

Grilled chicken, spinach, red onion, roasted pepper, feta & hummus in a honey-wheat tortilla

Turkey Avocado Club

Turkey, lettuce, tomato, mayo, bacon, avocado

Lamb Gyro

Pita, shaved lamb, tomato, red onion, cucumber, tzatziki sauce

Entrees

Burrata Ravioli

Ravioli filled with burrata and tossed with heirloom tomatoes, basil, grana padeno & garlic balsamic sauce

Half-Slab Bbq Ribs

Choice of side

Souvlaki

One grilled pork & one chicken kebab skewer, lemon, oregano and garlic marinade. With greek potatoes

Moussaka

Breaded eggplant with seasoned ground beef & lamb, herbs & tomatoes, baked with a parmesan béchamel

6 Oz. Filet

Whipped potatoes

Dessert

Desserts

Carrot Cake Bread Pudding

Baked with carrot, coconut, cinnamon, and ginger. Served with vanilla bean cream cheese sauce and a scoop of white chocolate gelato.

Greek Yogurt Cheesecake

Honey-vanilla cheesecake, baklava crust. Served with raspberry coulis and fresh berries

Chocolate Cake

Chocolate cake with whipped chocolate ganache and caramel sauce

Caramel Apple Cobbler

Granny smith apples baked in salted caramel & cinnamon &topped with brown sugar oat crisp. Served with a scoop of sea salt caramel gelato.

Crème Brûlée

Seasonal crème brulee

Ice Cream Or Sorbet

3 scoops of seasonal selection cream sauce

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