Chop

Chop

Steakhouse and Seafood Restaurant$$$$
Sister Bay
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Chop
8.1/10
43
ratings
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MenuMenu
Chop Summer Menu 14
Appetizers​
Pork Pot Stickers
7
Pan fried and steamed, house made soy ginger sauce
Jumbo Shrimp Cocktail
3.25 each
Chilled,​ classic cocktail sauce
Steak Tartare
13
Chopped Certified Angus Beef tenderloin red onions, capers,  toast points
Escargot
9
Baked in garlic butter, puff pastry
Baby Clams
9
1/2 lb. Sautéed garlic butter,  white wine, toast points
Crab Cakes
13
Panko crusted, Maryland style  lump crab cake, roasted red  pepper aioli
Soups and Salads​
Chop's House Salad
7
Romaine lettuce, diced tomatoes, red onions, bleu cheese, smoked bacon, peppercorn ranch dressing
Summer Salad
9
Spring mix, strawberries, pecans, red onions, goat cheese, apple vinaigrette *add to any entree for 2
Caesar Salad
7
Romaine lettuce, grated Parmesan cheese and croutons tossed with Caesar dressing
Soup of the Day
Cup 5 /bowl 7
Steaks & Chops​
Our steaks are hand-cut Certified Angus Beef and include a salad or cup of soup and chef’s choice of potato (substitute twice baked potato or vegetable 2) To complement our steaks, select one of the following butter toppings:
Filet Mignon
29.95 - 45.95
Our most tender steak
Dry Aged New York Strip
Market
Boneless New York Strip Loin, dry aged 28 days for rich flavor and tenderness
Surf & Turf
39.95
Your choice of Petite Filet or NY Strip paired with your choice of lobster, bacon wrapped scallops, or panko crusted shrimp
New York Strip
24.95 - 34.95
Our favorite cut, always tender and delicious
Ribeye
34.95 - 42.95
Great flavor and a deliciously juicy cut
Cut of the Day
Market
The finest steaks and chops expertly prepared and always changing. Your server will describe today’s selections.
Seafood & Fish​
Fish and seafood selections include a choice of soup or salad and Minnesota wild rice
Panko Crusted Jumbo Shrimp
23.95
Four panko crusted shrimp, deep fried and served with horseradish cocktail sauce
Canadian Walleye
23.95
Panko crusted, pan-fried, and served with tartar sauce
Alaskan King Crab
39.95
(1.25 lb) split Alaskan King crab, steamed and served with drawn butter
Crab Cakes
Panko crusted, Maryland style lump crab cakes, roasted red pepper aioli
Line Caught Sockeye Salmon
24.95
Wild caught Sockeye salmon grilled and served with lemon pepper citronette
Cold Water Lobster Tails
39.95
Two 6 - 7 oz. Cold water lobster tails steamed and served with drawn butter
Bacon Wrapped Scallops
24.95
Pan seared scallops wrapped with smoked bacon, and served with roasted garlic and lemon aioli
Nightly Specials​: Monday
Surf & Turf
29.95
Your​ choice of petite Filet or NY Strip paired with your choice of Lobster, Bacon Wrapped Scallops, or panko crusted Shrimp. Includes soup or salad, chef’s choice of potato and steak butter topping
Nightly Specials​: Tuesday
Ten Percent Off
Everything on the menu is 10% off. Including wine
Nightly Specials​: Wednesday
Date Night
59
A very special “Dinner for Two” menu ($29.50 per person)
Nightly Specials​: Thursday
Door County Whitefish
19.95
Locally​ caught today! Check with your server for today’s whitefish preparation,  Minnesota wild rice
Nightly Specials​: Friday
Fish and Seafood Special
19.95
Choice of Walleye, Salmon, Shrimp, Lobster or Scallops, Minnesota wild rice
Nightly Specials​: Sunday
Lamb
19.95
Grass-fed Lamb Chops grilled, mint jelly, chef’s choice potato
Chop Specialties​
All chop specialties include a choice of soup or salad
Farmhouse Pork Chop
21.95
12 ounce bone-in pork chop pan-seared and finished with maple butter glaze, sautéed apples and toasted pecans, served with chef's choice potato
Lamb Chops
Grass fed lamb chops, mint jelly, chef’s choice potato (2) 24.95 (3) 29.95
New York Strip Ala Oscar
29.95
10 oz. NY strip topped with Alaskan King Crab, fresh grilled asparagus,  Bearnaise butter, chef’s choice potato
Veggie Stir Fry
17.95
Seasonal vegetables, soy ginger, Minnesota wild rice
Crispy Duck Cassoulet
24.95
Roasted Maple Leaf duck, white bean, sausage cassoulet
Beef Burgundy
19.95
Tender cuts of marinated beef sautéed with mushrooms and pearl onions, smothered in a red wine demiglace and served over a bed of wild rice
Chop Steak Salad
24.95
A larger portion of our chop house salad or caesar salad with grilled petite filet mignon. Soup du jour included  (substitute grilled Sockeye Salmon at no charge)
Chop Wellington
31.95
Petite filet, foie gras butter, mushroom tarragon sauce, puff pastry,  chef’s choice potato
Chop Additions​
Chop Vegetable Selections
5.00
Your choice of baked creamed spinach, grilled asparagus, sautéed spinach and mushrooms, or sautéed mushrooms and onions
Alaskan King Crab
20.00
1/2 lb of split alaskan king crab steamed and served with drawn butter
Cold Water Lobster Tail
20.00
6​ -7 oz. Cold water lobster tail steamed and served with drawn butter
Desserts​
Carrot Cake
7.00
The best darn carrot cake you’ll ever have
Crème Brulee
8.00
Vanilla egg custard finished with a sugar crust
Flourless Chocolate Torte
8.00
Decadent​ chocolate torte served with whipped cream
Bananas Foster Cheesecake
8.00
New​ york style cheesecake topped with flambeéd bananas and carmel sauce
Chocolate and Salted Carmel Sundae
6.00
Vanilla​ ice cream topped with chocolate caramel, toasted pecan and whipped cream
Sorbet of the Day
6.00
Check with your server

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Chop
2345 Mill Rd
Sister Bay, WI 54234
United States
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CHOP serving carefully selected steaks and seafood, an expansive wine list and delicious homemade desserts at an affordable price point.
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Closed until 5:00 PM (Show more)
  • Tue–Thu
    • 5:00 PM–8:00 PM
  • Fri
    • 5:00 PM–9:00 PM
  • Sat
    • 4:30 PM–9:00 PM
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(920) 854-2700
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CHOPdoorcounty
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@chopdoorcounty
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Features
Credit Cards
Yes (incl. Discover & Visa)
Wi-Fi
Yes
Outdoor Seating
Yes
Food & Drink
Menus
Dinner, Dessert
Drinks
Beer, Wine, Full Bar
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