Overall a pretty good restaurant I'd return to. Good ambience, service, and food. Authentic Italian menu with fresh pastas, ingredients, and sauces:like the osso buco I had and the cannoli.
The veal chop is to die for! Definitely pricey but you get what you pay for. Excellent wine selection, just don't ask for Merlots or Cabs if the place is called Chianti :)