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Chester's Kitchen and Bar

American Restaurant and New American Restaurant$$$$

Rochester

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9.1^/10

254

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Main Menu 9

Main Menu

Appetizers

Beef and Blue Fondue

15.00

Tenderloin pieces pan seared, oven roasted tomatoes and sourdough bread served with a creamy amablu cheese sauce

Walleye Cakes

9.00

Roasted walleye fillets blended with herbs and spices, pan fried and served with scratch tartar sauce, lemon

Brie Cheese Curds

9.00

A rich and creamy step up from the original. served with our home made lingonberry ketchup

Buffalo Shrimp

14.00

Lightly fried jumbo shrimp, tossed with a snappy sauce, amablu dipping sauce

Chicken Wings

11.00

Marinated and prepared three ways: ranch style with chipotle ranch, buffalo, or asian bbq

Thai Lavash

11.00

Our signature margherita pizza topped with grilled asian chicken, pineapple salsa and peanut sauce

Nachos

9.00

Warm tortilla chips drizzled with scratch pepperjack cheese sauce. your choice of pulled chicken or mexican inspired ground beef. fixins on the side

Chicken Lettuce Wraps

11.00

Tender ground chicken sauteed with shiitake mushrooms and water chestnuts, crisp lettuce, peanut and plum sauces

Pan Seared Ahi Tuna

13.00

Sushi grade, spice crust, pickled ginger, wasabi, asian vinaigrette

Calamari

11.00

Light cantonese breading, cocktail sauce, lemon wedge

Chesters Lavash Pizza

10.25

Fresh lavash brushed with basil pesto and topped with oven roasted tomatoes, whole milk mozzarella and fresh basil

Sweet Potato Cakes

7.00

Fresh mix of shredded sweet potato, green onion, red peppers with hints of nutmeg and cinnamon griddled then finished with diced ham, cranberries and garlic butter

Soup

Andouille Chicken Gumbo

Vegetarian Chili Signature Soup

6.00

All but the kitchen sink in here! the flavor and the healthfulness will warm your soul!

Appetizer Salads

I Just Want a Small Salad Salad

5.00

House mixed greens, tomatoes, cucumber, bermuda onion, carrots and scratch croutons

Caesar

6.00

Romaine, olive oil, imported parmesan, classic dressing, scratch croutons - anchovies available upon request

Iceberg Wedge

6.00

Crisp cool lettuce, vine ripened tomatoes, old smokehouse bacon, amablu cheese crumbles

Cranberry and Walnut Greens

7.00

Baby greens, sun dried cranberries, spicy walnuts, balsamic vinaigrette, amablu cheese

Entree Salads

Cranberry & Walnut Greens

12.00

Baby greens, sun dried cranberries, spicy walnuts, balsamic vinaigrette, amablu cheese

Santa Fe Chicken Salad

12.50

Mixed greens, fresh tomatoes, grilled onion, cilantro, sweet corn, avocadoes, toasted pumpkin seeds, wood fire rotisserie chicken with chipotle ranch dressing and match stick tortillas

Grilled Salmon & Asparagus Salad

15.00

Atlantic salmon fillet, mixed greens, herb vinaigrette, vine ripened tomatoes

Ginas Roasted Vegetables & Goat Cheese

12.00

Mixed greens with zucchini, yellow squash, bermuda onion, asparagus, portabella mushroom, mission figs, balsamic vinaigrette and crumbled goat cheese

Mediterranean Cous Cous

12.00

Romaine lettuce with fresh tomatoes, kalamata olives, pepperonicini peppers, red onions, pine nuts, artichokes, feta cheese crumbles and balsamic vinaigrette

Raspberry Chicken Salad

14.00

Mixed greens tossed with raspberry vinaigrette, warm pulled chicken, fresh raspberries, spicy walnuts, apricots and amablu cheese

Dinner Entrees

Crusted Toppings & Herb Butter Choose: Blue Cheese Crust, Horseradish Crust, Herb Garlic Butter Or Chesters Peppercorn Sauce Surf Any Of Your Turf! Add A Walleye Cake To Any Steak For $4. Add $3 Jumbo Shrimp: Scampi Or Buffalo Style

Lemon Chicken and Pearl Pasta Risotto

17.00

Two grilled breasts of chicken, tender risotto, portabella mushroms, shallots, garlic butter with spring greens

Jambalaya

18.00

Shrimp, scallops, fresh fish and andouille sausage simmered with trinity vegetables, tomatoes, herbs and spices. served with dirty rice

Roasted Prime Rib

26.50

Black angus rib seared and then roasted over rock salt slowly and with a lot of love! mashed potatoes, pan beef juices, horseradish sauce 11 oz cut

Rotisserie Chicken

17.00

Open fire cooking, slow roasted and hand rubbed fresh minnesota birds. served with mashed potatoes, good juice and grilled asparagus

Grilled Filet Mignon

28.50

The most tender cut of steaks

Grilled New York Strip

28.50

14 oz of pure steak perfection

Baby Back Bbq Ribs

23.50

And finished on a char grill. served with french fries and cole slaw

Caribbean Pork

22.00

Jerk marinated, grilled and served with sweet potato cakes, pineapple salsa and tamarind demi-glaze

Chesters 16 Oz Cut

16.00

A unique blend of black angus ground beef, herbs, spices, spinach and tomatoes, oven roasted and grilled. served with mashed potatoes, green beans and marsala mushroom gravy

Grilled Iowa Pork Chops

18.00

Two 7 oz rib chops, maple syrup and toasted fennel brine, baked hash browns and roasted fuji apples

Grilled Ribeye

27.50

14 oz of a steak lovers favorite!

Sides

Grilled Asparagus

8.00

French Fries

4.00

Roasted Fuji Apples

5.00

Home Made Pickles

3.00

Cole Slaw

4.00

Seasonal Fruit

5.00

Sweet Potato Fries

6.00

Pasta Salad

4.00

Herbed Rice Pilaf

6.00

Grilled Portabella Mushrooms

7.00

Mashed Potatoes

6.00

Sweet Potato Cakes

5.00

Pasta

Rigatoni Chicken Alfredo

15.00

Pulled rotisserie chicken, spinach, amablu cheese, walnuts and creamy alfredo sauce

Adult Mac N Cheese

11.00

The ultimate comfort food. tillamook cheddar, asiago and carmalized shallots with tomatoes, ham and a light breaded crust. served with grilled ciabatta bread

Mediterranean Angel Hair

4.00

Tossed with roasted red pepper, garlic spinach, kalamata olives, roasted tomatoes, shallots, fresh oregano, olive oil, white wine and feta cheese

Shrimp Gamberri

18.00

Lightly sauteed shrimp in garlic basil oil then tossed with tomato concasse, fresh basil and spaghetti, finished with shaved parmesan

Lobster Mac N Cheese

15.00

The ultimate comfort food with carmalized shallots and a light breaded crust. served with grilled ciabatta bread

Fish

Parmesan Crusted Walleye

19.50

Cold water canadian fillet coated with aged parmesan and fresh herbs and griddled golden brown. served with herbed rice pilaf, green beans, scratch tartar sauce and lemon

Grilled Bbq Salmon

18.50

Fresh farm raised atlantic salmon fillet, basted with our signature scratch bbq sauce and grilled to perfection. served with asparagus & charred corn salsa

Clay Pot

Choice of market fish, walleye, shrimp, or tuna baked with white wine, oven dried tomatoes, kalamata olives, fresh thyme and garlic butter. served with grilled asparagus

Grilled Tuna

Hand cut, grilled medium rare, served with grilled portabella mushroom cap, ripe tomato, fresh watercress with hints of lemon and garlic

Crispy Beer Battered Walleye Sandwich

15.00

Lettuce, vine-ripened tomato, lemon, scratch tartar sauce on toasted ciabatta bread

Burgers

Our Burgers Are 100% Ground Chuck Black Angus One-half Pound And Hand Pattied Fresh Daily. Choose From Thin Cut French Fries, Campfire Beans, Cole Slaw, Fruit, Pasta Salad Or Cottage Cheese To Accompany Your Burger. Each Burger Is Served With Our House Made Sliced Pickles, Lettuce And Vine-ripened Tomato.

Black Angus Chuck Burger

8.50

Portabella & Swiss Burger

11.00

Raw or grilled bermuda onions available on request. add old smokehouse bacon to your burger for $2

Peanut Butter & Bacon Burger

10.00

An up north favorite! creamy peanut butter and crisp bacon

Black-N-Blu Burger

11.00

Tomato, shaved lettuce, cajun spiced and topped with melted amablu cheese and fried onion straws

Balsamic Bacon & Brie Burger

12.00

Melted brie, carmelized balsamic onion and 2 slices of smokehouse bacon

White Cheddar Burger

9.50

Turkey Avocado Burger

12.00

All white ground turkey, pepperjack cheese, sliced avocado and pico de gallo

Cowboy Burger

12.00

Vermont white cheddar, old smokehouse bacon, bbq sauce and crispy onion straws

Boursin Burger

12.00

Tomato, shaved lettuce, roasted red pepper aioli, melted boursin cheese and fried onion straws

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