Provolone, salami, pepperoni, artichoke hearts, black olives, onions, cucumbers, roasted red peppers, tomatoes, & pepperocini on a bed of crisp. Chopped lettuce
House Special Pasta
Whole wheat pasta is available on request- your choice of spaghetti or penne
Sauteed boneless breast of chicken, asparagus, & sun-dried tomatoes tossed w/ penne pasta & white wine butter sauce
Vodka Rigatoni
15.99
Rigatoni pasta & proscuitto di parma tossed w/ our signature vodka cram sauce
Pasta Primavera
13.99
A blend of seasonal vegetables sauteed in garlic & imported olive oil, then tossed w/ penne pasta
Tortellini Ragu
15.99
Fresh cheese-filled tortellini tossed w/ sauteed onions, garlic, ground beef, proscuitto, marinara sauce, & a sprinkling of parmigiana
From the Sea
Pen-Seared Flounder
17.99
Fillet of flounder pan-seared in imported olive oil w/ a simple bruschetta of fresh garlic, onions, chopped tomato, & basil, served w/ potato & vegetable du jour
Scallops Aur Gratin
21.99
Tender sea scallops sauteed in our signature cream sauce, then baked w/ a blend of three cheeses, served w/ potato & vegetable du jour
Shrimp Amali
21.99
Jumbo shrimp, fresh asparagus, & artichoke hearts sauteed in imported olive oil, then served over linguini w/ sherry cream sauce
Mixed Seafood Alfredo
20.99
Tender sea scallops, clams, mussels, & shrimp served over fettuccini w/ our special roasted garlic alfredo cream sauce
Capered Salmon
17.99
North atlantic salmon pan-seared in white wine & butter w/ capers, shallots, & whole grain mustard then finished w/ creamy caper sauce, served w/ potato & vegetable du jour
Charleston Scallops
21.99
Tender sea scallops sauteed in olive oil w/ fresh mushrooms, shallots, basil, white wine & a touch of cream. Served over fettuccini
Tortellini & Shrimp Paesanella
21.99
Jumbo shrimp & cheese-filled tortellini tossed w/ sauteed fresh spinach, mushrooms, & garlic in white sauce
Authentic Louisiana
Louisiana Gumbo
16.99
Shrimp, chicken, cajun sausage, & crabmeats gently simmered w/ fresh green peppers & okra. Served over white rice
Authentic Jambalaya
16.99
Shrimp, chicken, sausage & ham simmered in creole tomato sauce w/ garlic, onions & celery. Served over white rice
Chiken and Veal
Chicken or Veal Marsala
16.99 - 19.99
Tender cutlets sauteed w/ butter & mushrooms in marsala wine, served w/ potato & vegetable du jour
Chicken Chesterfield
17.99
Boneless breast of chicken baked w/ imported ham, asparagus, mushrooms, & cream sauce. Served w/ potato & vegetable dujour
Fresh, on the bone chicken pieces seasoned in our secret herbs & spices, then roasted till golden brown. Served w/ potato & vegetable du jour
Chicken or Veal Francaise
16.99 - 19.99
Tender cutlets egg- dipped & pan-seared, then finished in white wine & lemon. Served w/ potato & vegetable du jour
Chicken or Veal Piccata
17.99 - 19.99
Tender cutlets sauteed w/ capers in butter, lemon & white wine, served w/ potato & vegetable du jour
3-Cheese Chicken & Eggplant
17.99
Boneless breast of chicken layered w/ breaded eggplant & ricotta cheese, then baked w/ marinara sauce & mozzarella cheese. Served w/ penne pasta
Beef and Pork
Prime Rib of Beef
16.99 - 22.99
Slowly roasted premium USDA choice agus prime rib of beef cooked to your taste served au just w/ potato & vegetable du jour
Pork Chops Sicilian
17.99
Two 8 oz. Center-cut pork chops on the bone, rubbed w/ cajun spices, then pan-seared & finished w/ creole whole grain mustard sauce. Served w/ potato du jour
Pork Chops Giambotta
18.99
Two 8 oz. Center-pork chops on the bone topped w/ sweet italian sausage, potatoes, pepeprs & onions, served garnished w/ ot cherry peppers
Chesterfiled Rib-Eye
16.99 - 21.99
Rib-eye steak hand rubbed w/ our own special seasonings, then grilled to perfection. Served w/ potato & vegetable du jour
Cajun Pork Chops
17.99
Two 8 oz. Center-cut pork chops on the bone, chardbroiled & topped w/ sauteed green peppers, mushrooms, onions, marinara sauce & melted mozzarella cheese. Served w/ potato du jour
Chunks of boneless white meat chicken marinated in soy sauce, garlic, red pepper flakes, & brown sugar, skewered gilled. Served over thai cucumber slaw w/ a drizzle of chili sauce
Calamari Tuscano
9.99
Calamari, kalamata olives, capers, & italian finger peppers gently simmered in fresh plum tomato sauce. Served w/ cursty garlic bread
Salad
Fresh Strawberry Salad
8.99
Fresh strawberries tossed w/ walnuts & crumbled blue cheese, served over mixed green w/ strawberry viniagarette
Entrees
All entrees w/ your choice of crisp house salad or signature soup
Chicken Caprese
17.99
Boneless breast of chicken pan-seared in imported olive oil, topped w/ sliced fresh tomato, crispy parcetta, & provolone cheese, then finished w/ white wine & lemon butter. Served over a bed of sauteed fresh broccoli rabe w/ your choice of baked or mashed potato
Garlic Monkfish & Shrimp
21.99
Sweet north atlantic monkfish medallions & jumbo shrimp sauteed in imported olive oil w/ fresh chopped tomato, garlic, basil, & white wine served over fettuccini
Lime & Ginger Pork Tenderloin
17.99
Thinly sliced medallions of pork tenderloin sauteed in imported olive oil w/ fresh ginger, garlic, parsley, lime zest, & a squeeze of fresh lime. Served w/ vegetable du jour & your choice of baked or mashed potato
Mahi Moment
17.99
North atlantic mahi mahi fillet stuffed w/ maryland lump crabmeat & farm-fresh N.J asparagus, then baked wnd finished w/ luscious lobster butter. Served w/ your choice of baked or mashed potato
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Chesterfield Inn
633 Chesterfield Arneytown Rd Chesterfield, NJ08515 United States
Using local farm-fresh ingredients, the Chesterfield Inn takes the time and care to create from scratch a variety of dishes with something for everyone.