CaramelHazelnut Dome. All I can say is this cake was packed with layers and layers of deliciously sweet caramel and the best part was the dacquoise hazelnut inside the dome.
I've been a loyal customer since they opened. Great menu by Adriano Zumbo. Always order the lemon buttertart. But quality of coffee & dessert's been waning. Did management change?!
Menu designed by that Zumbo fellow. Nice outfit: Chandeliers, wooden tables, and antique-looking furniture painted with shades of brown. Win: chocolate thickshake and coffeepana cottacake.
Poor service on Fri nights. Waitress forgot that we were waiting for a table of 3. iced choc was half filled w/ ice cubes & whipped cream. Do not order profiteroles if u ain't a fan of dark choc