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39 photos

Chaats & Currys

Indian Restaurant and Halal Restaurant$$$$

Sunnyvale

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Chaats & Currys

7.0^/10

82

ratings

39 Photos

Menu

Menu 11Curries 3

Menu

Popular Items‏

Samosa

3.50

2 Fried patty shells stuffed with roasted cumin and potatoes. Serve with cholay and chutney.

Aloo Methi Kaati Roll

6.75

Fresh homemade parantha rolled with potatoes flavored with fenugreek leaves and spices.

Chicken Tikka Kaati Roll

6.75

Fresh homemade parantha rolled with grilled tender chicken slices seasoned with a culmination of classic Indian spices and yogurt based marinade.

Plain Naan

1.50

Livened bread of fine flavor, baked in tandoor with butter.

Aloo Parantha

3.75

Whole wheatbparantha stuffed with potatoes / spicesn served with yogurt

Saag Paneer Curries

7.75 - 10.75

Paneer cooked in spinach sauce and spices.

Chicken Korma Curry

7.75 - 10.75

Boneless chicken pieces cooked in cashew based sauce and spices.

Chicken Tikka Masala Curry

8.75 - 11.15

Boneless chicken breast pieces simmered in a mild tomato creamy sauce with cinnamon, cloves and spices.

Gobi Manchurian

6.00

Cauliflower marinated in sauce and deep fried and sauteed in chilly gravy.

Paneer Tikka Kaati Roll

6.75

Fresh homemade parantha rolled with paneer tikka, onions, tomatoes and cilantro.

Veggie Kaati Roll

6.75

Potato patties, cucumbers, tomato, cilantro, onions and shredded romaine.

Garlic or Onion Naan

2.15

Livened bread of fine flavor, baked in tandoor with garlic.

Gobi Manchurian (Indian Chinese)

6.00

Cauliflower marinated in sauce and deep fried and sauteed in chilly gravy.

Chicken Curry

7.75 - 9.75

Boneless chicken pieces cooked in spices and herbs.

Kadai Chicken Curry

8.15 - 11.15

Boneless chicken pieces stir fried with ginger, onions, bell peppers, tomatoes and spices.

Chaats & Appetizers

Papri Chaat

3.75

Homemade chips, lentil dumplings, garbanzo beans, potatoes, yogurt, chutney and spices.

Aloo Tikki Chaat

4.25

Potato patties spiced with green chili, onions and served with garbanzo beans (cholay and chutney)

Bhel Puri

3.25

Rice puffs, seva noodles, potatoes, green chillies, onions and tossed with tamarind and mint chutney.

Samosa Chaat

4.25

Potato filled patty smothered with cholay (garbanzo) and topped with yogurt, mint chutney, taramind chutney, onions, cilantro, and fresh ground spices.

Vegetables Pot Stickers

4.25

5 pan fried cresent shaped dumplings stuffed with vegetables. Served with chutney.

French Fries

2.75

Potatoes were peeled, cut into thin slices and deep fried. Served with chutney.

Cholay Bhature

5.50

Seasoned garbanzo beans topped with onions and cilantro. Serve with two freshly fried bhaturas (bread) .

Assorted Vegetable Pakora

5.50

Mixed vegetable‏ ( spinach, potatoes and cauliflower ) dipped in a spicy chickpea batter and fried.

Fish Pakora

6.50

Tilapia lions deep fried in spicy batter. Served with tamarind and mint chutney.

Chicken Pakora

6.50

Boneless chicken deep fried in spicy batter. Served with tamarind and mint.

Chili Paneer

6.00

Paneer marinated in sauce and deep fried and cooked/ sauteed in chilly gravy.

Chilly Chicken

6.00

Chicken pieces marinated and deep fried and sauteed in chilly sauce gravy.

Hakka Noodles Non Vegetable

6.00

Noodles stir fried with chicken bellpeppers and onions.

Aloo Tikki

3.50

Potato patties spiced with green chilli, onions and served with garbanzo beans (cholay and chutney) .

Pani Puri

3.25

Crispy shells, potatoes and garbanzo beans, served with spicy tamarind water.

Samosa

3.50

2 Fried patty shells stuffed with roasted cumin and potatoes. Serve with cholay and chutney.

Dahi Vada

3.25

Chilled lentil dumplings soaked in yogurt, topped with mint chutney and spices.

Chicken Pot Stickers

5.25

5 pan fried cresent shaped dumplings stuffed with chicken. Served with chutney.

Popcorn Chicken

3.75

Chicken breast pieces deep fried in chickpea batter. Served with chutney.

Aloo Poori

5.50

Whole wheat deep fried 2 breads serve with potato curry.

Paneer Pakora

6.00

Paneer (farmer's cheese) golden fried in a seasoned chickpea batter. Served with chutney.

Shrimp Pakora

6.50

Devined and peeled shrimp deep fried in spicy batter. Served with mint chutney.

Garlic Chicken

6.00

Chicken pieces marinated and deep fried and sauteed in garlic sauce gravy.

Gobi Manchurian

6.00

Cauliflower marinated in sauce and deep fried and sauteed in chilly gravy.

Hakka Noodles Vegetable

6.00

Noodles stir fried with bell peppers and onions

Stir Fried Rice

6.00

Rice stir fried with veges.

Wraps‏

(All wraps are served with salad, mint and tamarind chutney)

Cholay Wrap

6.75

Garbanzo beans rolled in fresh nan along with mint chutney, lettuce, tomatoes and cucumber.

Paneer Wrap

6.75

Fresh nan rolled with paneer cheese. Served, tomatoes, cilantro, onions, shredded romaine.

Chicken Wrap

6.75

Fresh nan rolled with tandoori boneless chicken, tomatoes, onions, cilantro, and green chillies.

Lamb Boti Kabab Wrap

8.25

Boneless lamb with seasoning wrapped in a fresh nan with onions and cilantro.

Samosa Wrap

6.75

Fresh nan rolled with 2 samosan with cucumbers, tomatoes, cilantro, onions and shredded romaine.

Veggie Wrap

6.75

Fresh nan‏ rolled with potato patties, cucumbers, tomatoes, cilantro, onions, shredded romaine.

Paneer Tikka Masala Wrap

6.75

Fresh nan rolled with paneer tikka, onions, tomatoes, and cilantro.

Spicy Seekh Kabab Wrap

7.75

Ground lamb kabab seasoned with green chillies, ginger and spices with grilled onions, cilantro and rolled in fresh nan and mint chutney.

Fish Wrap

7.25

Fresh nan rolled with tilapia fried fish, shredded lettuce, cilantro.

Kaati Rolls

(All kaati rolls served with salad, mint and tamarind chutney)

Paneer Kaati Roll

6.75

Fresh homemade parantha rolled with strips of home made non melting fresh cheese, bell peppers, and onions sautéed to perfection.

Chicken Tikka Kaati Roll

6.75

Fresh homemade parantha rolled with grilled tender chicken slices seasoned with a culmination of classic indian spices and yogurt based marinade.

Aloo Methi Kaati Roll

6.75

Fresh homemade parantha rolled with potatoes flavored with fenugreek leaves and spices.

Paneer Tikka Kaati Roll

6.75

Fresh homemade parantha rolled with paneer tikka, onions, tomatoes and cilantro.

Spicy Seekh Kabab Kaati Roll

7.75

Fresh homemade‏ parantha rolled with ground lamb seasoned with ginger, green chillies, spices.

Naan and Paranthas‏

Stuffed naan (served with raita).

Garlic or Onion Naan

2.15

Livened bread of fine flavor, baked in tandoor with garlic.

Keema (Spicy Ground Lamb) Naan

4.75

Livened bread stuffed with minced meat and spices baked in tandoor.

Aloo Parantha

3.75

Whole wheatbparantha stuffed with potatoes/spicesnserved with yogurt

Plain Naan

1.50

Livened bread of fine flavor, baked in tandoor with butter.

Paneer Naan

3.75

Livened bread stuffed with Indian cheese and spices baked in tandoor.

Gobi Parantha

3.75

Whole wheat parantha stuffed with cauliflowers/spices served with yogurt

Paneer Parantha

3.75

Whole wheatbparantha stuffed with paneer/spicesnserved with yogurt

From the Tandoor Halal

A la carte (side only). Dinner (served with vegetable, dal, rice or plain naan).

Chicken Tikka Kabab

5.75 - 7.75

Chicken breast pieces marinated with spices and cooked in tandoor

Seekh Kabab

6.75 - 8.75

Ground lamb‏ mixed with spices cooked in clay ove.

Lamb Boti Kabab

6.75 - 8.75

Boneless lamb marinated with spices cooked in tandoor.

Paneer Tikka Kabab

6.15 - 7.75

Paneer marinated in spices and cooked in tandoor

Tandoori Chicken

6.75 - 7.75

Chicken leg and thigh pieces marinated with spices and cooked in tandoor.

Tandoori Fish

9.99 - 11.99

Ground lamb seasoned with ginger, green chillies, spices cooked in tandoor.

Indian Chinese‏

Garlic Chicken (Indian Chinese)

6.00

Chicken pieces marinated and deep fried and sauteed in garlic sauce gravy.

Gobi Manchurian (Indian Chinese)

6.00

Cauliflower marinated in sauce and deep fried and sauteed in chilly gravy.

Hakka Noodles Vegetable (Indian Chinese)

6.00

Noodles stir fried with bell peppers and onions

Stir Fried Rice (Indian Chinese)

6.00

Rice stir fried with veges.

Chilly Paneer (Indian Chinese)

6.00

Paneer marinated in sauce and deep fried and sauteed in chilly gravy.

Chilly Chicken (Indian Chinese)

6.00

Chicken pieces marinated and deep fried and sauteed in chilly sauce gravy.

Hakka Noodles Non Vegetable (Indian Chinese)

6.00

Noodles stir fried with chicken bellpeppers and onions.

Biriyanis

Vegetable Biriyani

7.75

Long grain rice cooked with fresh vegetables. Served with yogurt.

Lamb Biryani

9.25

Long grain rice cooked with lamb and spices. Served with yogurt.

Chicken Biriyani

8.25

Long grain rice cooked with chicken and spices. Served with yogurt.

Plain Rice (One Order)

2.00

Desserts‏

Gulab Jamun (2 Pc)

3.00

Sweet round shaped pastry which is juicy and deep fried. Served with sugar syrup.

Mango Ice Cream 2 Scoops

3.00

Luscious rich milk and cream with delicious Indian mango ice cream.

Ras Malai (2 Pc)

3.50

Made from fresh homemade cheese in sweetened milk with nuts.

Kulfi

3.75

Creamed and sugar unique Indian ice cream.

Beverages

Sweet Lassi

2.00

Mango Lassi

2.50

Salty Lassi

2.00

Chai

1.50

Curries

Vegetarian Curries‏

A la carte (plain naan or basmati rice). Dinner (served with vegetable, dal, rice and plain naan).

Saag Paneer Curries

7.75 - 10.75

Paneer cooked in spinach sauce and spices.

Malai Kofta Curries

7.75 - 9.75

Minced vegetable balls cooked in a cream of tomatoes sauce.

Mutter (Peas) Paneer Curry

7.75 - 9.75

Paneer cooked with peas in curry sauce.

Dal Fry Curry

5.00

Chana (lentil yellow) fried with onions and tomatoes in liquid gravy curry.

Kadai Paneer Curries

8.25 - 11.25

Paneer stir fried with onions, bell peppers, tomatoes, ginger, herbs and spices.

Paneer Tikka Masala Curries

7.75 - 11.25

Paneer cooked in a tomato and cream based sauce.

Kadhi Pokara Curry

7.75 - 9.75

Traditional North Indian cury made with chickpeas flour and yogurt with pokaras (fritters)

Rajma Curry

7.75 - 9.75

Famous Indian Rajma (red kidney beans) cooked in spices and herbs.

Non Vegetarian Curries

A La Carte and Dinner

Lamb Korma Curry

8.75 - 11.75

Boneless lamb pieces cooked in cashew based sauced and special spices.

Chicken Curry

7.75 - 9.75

Boneless chicken pieces cooked in spices and herbs.

Saag Chicken Curry

7.75 - 10.75

Boneless chicken pieces cooked in spices, herbs and spinach sauce.

Butter Chicken Curry

8.15 - 11.15

Boneless tandoori chicken simmered in a mild tomato creamy sauce with cinnamon, cloves and spices.

Egg Curry

7.75 - 11.15

2 eggs cooked in spices/gravy to make egg curry.

Lamb Curry

8.25 - 11.25

Boneless lamb pieces cooked in special spices.

Kadai Lamb Curry

8.75 - 11.75

Lamb pieces stir fried with ginger, onions, bell peppers, tomatoes and spices.

Chicken Korma Curry

7.75 - 10.75

Boneless chicken pieces cooked in cashew based sauce and spices.

Kadai Chicken Curry

8.15 - 11.15

Boneless chicken pieces stir fried with ginger, onions, bell peppers, tomatoes and spices.

Chicken Tikka Masala Curry

8.75 - 11.15

Boneless chicken breast pieces simmered in a mild tomato creamy sauce with cinnamon, cloves and spices.

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