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Menu
Main Menu 15
Main Menu
Hot Appetizers
11.00
Italian bread stuffed with garlic, Italian seasonings and melted mozzarella cheese
Mozzarella Sticks
15.00
Mozzarella cheese breaded and fried served with a side of our classic marinara sauce
Sauteed Mushrooms
14.00
Fresh mushrooms sauteed in olive oil and fresh garlic tossed with Italian breadcrumbs
Eggplant Rollatini
17.00
Eggplant stuffed with Ricotta cheese filling and baked in marinara sauce and topped with Parmigiano Reggiano cheese
Mini Osso Bucco
19.00
Slow roasted mini veal shanks topped with a vegetable demi-glace, served over a bed of risotto
Lollipop Lamb Chops *New
22.00
Our lollipop lamb chops marinated in olive oil, garlic, and rosemary, then grilled to perfection. Served with our signature yogurt mint sauce
Shrimp Scampi
18.00
Jumbo shrimp sauteed in a butter, garlic, and lemon sauce
Fried Ravioli
15.00
Cheese ravioli breaded and fried served with a side of our classic marinara sauce
Fried Calamari
17.00
Floured and lightly fried calamari served with lemon and your choice of classic or spicy marinara sauce
Escarole
13.00
Fresh greens and beans sauteed in olive oil and garlic topped off with Parmesan cheese
Meatball Napoli
15.00
A trio of meatballs topped with our classic marinara sauce and melted mozzarella cheese finished off with fresh ricotta cheese
Stuffed Pepper
14.00
Bell peppers stuffed with a mix of rice, ground beef and Parmesan cheese topped with melted mozzarella cheese and our classic marinara sauce
Steamers
19.00
Fresh clams or mussels simmered in your choice of a white wine or marinara sauce
Baked Clams Oreganata *New
18.00
Clams stuffed with breadcrumbs, parmesan cheese, lemon juice, white wine, garlic, and oregano
Soup
Ask your server about our soup du jour
Pasta Fagioli
Italian soup consisting of cannelloni beans simmered in their own broth mixed with onions, herbs, diced prosciutto and short tubular pasta
Cold Appetizers
Bruschetta
13.00
Homemade crostini topped with basil pesto, chunky pomodoro and melted mozzarella cheese
Jumbo Shrimp Cocktail
17.00
Perfectly cooked and chilled jumbo shrimp served with cocktail sauce, horseradish and lemon
Caprese Di Amore
17.00
Buffalo mozzarella served with sliced tomato, basil leaves and drizzled with a balsamic vinegar reduction
Antipasto Platter
25.00
Chef's selection of Italian meats, cheeses, olives and peppers with Romaine lettuce and slices of our homemade Italian bread. Genoa salami, Parma prosciutto, mortadella, Buffalo mozzarella, provolone, and Parmesan cheses, Kalamata olives, marinated artichoke, roasted red peppers and pepperocini with a drizzle of extra virgin olive oil ** ASK YOUR SERVER FOR A MEATLESS OPTION **
Salads
Add to any salad: Sausage 5, Meatballs 6, Meatless Meatballs 6, Chicken 8, Sauteed Shrimp 10, Fried Shrimp 11, Lobster Tail (4 oz) 14
Casa Insalate
Mixed greens, cucumber, tomato and red onions served with homemade crostini and your choice of dressing
Spinach Salad
15.00
Fresh spinach tossed with walnuts, bacon, red onions topped with a balsamic glaze.
Beet and Feta
15.00
Roasted red and golden beets tossed with mixed greens, red onions, candied pecans and Feta cheese tossed in our raspberry vinaigrette dressing
Panzanella
13.00
Fresh tomatoes, cucumbers, Kalamata olives and red onions served with homemade Italian bread and basil leaves julienned and topped with fresh shaved Parmesan cheese and our Italian vinaigrette
Caesar
Crispy romaine lettuce with our Caesar dressing.
Prosciutto
19.00
Ripened tomatoes over mixed greens with fresh Buffalo mozzarella and Parma prosciutto served with our basil vinaigrette dressing
Blue Cheese Pecan
15.00
Crumbled blue cheese, candied pecans and red onions tossed with mixed greens and a drizzle of honey served with our raspberry vinaigrette
Orzo Pasta Salad *New
15.00
Traditional Orzo pasta tossed with feta cheese, cherry tomatoes, cucumbers, red onions, Kalamata olives, fresh basil and roasted sunflower seeds in a red wine vinaigrette
Pasta
Add to any pasta dish: Sausage 5, Meatballs 6, Meatless Meatballs 6, Chicken 8, Sauteed Shrimp 10, Fried Shrimp 11, Lobster Tail (4 oz) 14
Spaghetti Marinara
22.00
Spaghetti served with our classic marinara sauce
Gypsy Pasta
24.00
Spaghetti pasta served with our World-Famous Spicy Gypsy sauce
Pommodoro Fresco
23.00
Spaghetti pasta sauteed with tomato mix, olive oil, garlic, fresh basil, onions and with a white wine reduction
Fettuccine Alfredo
25.00
Fettuccine pasta tossed with our homemade rich and creamy Alfredo sauce, topped with Parmesan cheese and parsley
Penne Alla Vodka
25.00
Penne pasta sauteed with shallots and vodka in a creamy pink sauce with a kiss of vodka
Gnocchi Alla Prosciutto
26.00
Gnocchi pasta with prosciutto, white wine and spinach in oour four-cheese sauce
Shrimp Fra Diavolo
33.00
Jumbo shrimp simmered in our spicy marinara sauce served over a bed of linguini
Spaghetti Alla Sardenga
33.00
Jumbo shrimp and pancetta sauteed with garlic, olive oil, basil, and cherry tomatoes topped with Parmesan and feta cheeses served over a bed of spaghetti
Lasagna
29.00
Freshly baked homemade lasagna, layers of traditional Bolognese sauce, fresh mozzarella and ricotta cheeses finished off with a touch of Parmesan cheese and topped with our classic marinara sauce
Baked Ziti
25.00
Penne pasta tossed in our house specialty sauce consisting of ricotta and parmesan cheeses covered with mozzarella cheese and baked to perfection
Ravioli Pomodoro
26.00
Pillows of cheese filled pasta tossed in a fresh tomato, garlic, red onion, basil and white wine reduction garnished with Parmesan cheese
Pasta Al Forno
36.00
Penne pasta sauteed with chicken, shrimp, broccoli and mushrooms in a light pink sauce topped with mozzarella cheese and baked to perfection
Linguini Bolognese
27.00
Traditional meat sauce made from ground New York Strip mixed with our classic marinara sauce, fresh herbs and spices served over a bed of linguini and topped with shaved Parmesan cheese
Spaghetti Aglio E Olio
22.00
Spaghetti pasta sauteed with olive oil and garlic
Rigatoni and Broccoli
23.00
Broccoli sauteed in olive oil with fresh garlic
Pasta Carbonara
26.00
Spaghetti classically prepared with imported pancetta, egg yolks, green peas in a Parmigiano Reggiano cream sauce
Mediterranean Pasta *New
25.00
Sundried tomatoes, artichoke hearts, Kalamata olives and fresh basil tossed with Rigatoni pasta in a creamy pesto sauce garnished with Gorgonzola cheese and roasted flower seeds
Linguini and Clams
28.00
Fresh clams in an herb broth served red or white over a bed of linguini
Shrimp Scampi
33.00
Jumbo shrimp, sauteed in butter, garlic and lemon sauce served over a bed of linguini
Frutti Di Mare
39.00
Shrimp, mussels, clams, scallops and calamari sauteed in a red or white sauce served over a bed of linguini
Vegetable Manicotti
27.00
Manicotti shells stuffed with ricotta, Asiago, provolone and Parmesan cheeses mixed with spinach and mushrooms, topped with our homemade marinara sauce, melted mozzarella cheese, and finished off with sauteed spinach
Eggplant Parmigiana
25.00
Breaded eggplant layered in our traditional marinara sauce and topped with melted mozzarella cheese
Lobster Ravioli
36.00
Lobster filled ravioli served in a delicate pink sauce and topped with sauteed lobster
Chicken
Add to any entree: Sausage 5, Meatballs 6, Meatless Meatballs 6, Chicken 8, Sauteed Shrimp 10, Fried Shrimp 11, Lobster Tail (4 oz) 14
Parmigiana
29.00
Breaded chicken breast in our traditional marinara sauce topped with melted mozzarella cheese served on a bed of spaghetti marinara
Piccata
29.00
Pan seared chicken breast sauteed in a white wine and lemon butter sauce with capers served on a bed of spaghetti Piccata
Gardein Chicken Parmigiana
26.00
Vegan chicken cutlet baked in our classic marinara sauce covered in melted Vegan mozzarella cheese and served witha side of sauteed vegetables
Marsala
29.00
Tender chicken breast sauteed with fresh mushrooms in a Marsala wine sauce served on a bed of spaghetti Marsala
Francaise
29.00
Fresh chicken breast sauteed francaise style in a lemon and white wine sauce with a touch of butter served on a bed of spaghetti Francaise
Veal
Add to any entree: Sausage 5, Meatballs 6, Meatless Meatballs 6, Chicken 8, Sauteed Shrimp 10, Fried Shrimp 11, Lobster Tail (4 oz) 14
Parmigiana
33.00
Our bone-in veal cutlet pounded thin and breaded, topped with marinara sauce and melted mozzarella cheese and a side of spaghetti marinara
Marsala
33.00
Tender veal medallions pounded thin and sauteed in a mushroom Marsala wine sauce served with a side of spaghetti Marsala
Francaise
33.00
Tender veal medallions pounded thin and sauted francaise style in a lemon and white wine sauce with a touch of butter served with a side of spaghetti Francaise
Milanese
33.00
Our bone-in veal cutlet pounded thin and breaded, topped with a spring mix salad, cherry tomatoes, and red onions along with our homemade Italian vinaigrette garnished with shaved Parmesan
Piccata
33.00
Tender veal medallions pounded thin and sauteed in a white wine and lemon butter sauce with capers served with a side of spaghetti Piccata
Osso Bucco
40.00
Slowly roasted veal shank topped with a vegetable and tomato demi-glace served over a bed of creamy rosotto
Steaks, Chops & Seafood
Add to any entree: Sausage 5, Meatballs 6, Meatless Meatballs 6, Chicken 8, Sauteed Shrimp 10, Fried Shrimp 11, Lobster Tail (4 oz) 14
Grilled Steak
Steak of your choice grilled to perfection
Steak Flambe
Steak of your choice cooked to perfection and topped with a light brandy cream sauce
Pork Chops Sicilian
29.00
Two 8oz pork chops breaded and baked to perfection
Grilled Salmon
33.00
Grilled salmon with lemon, garlic and olive oil. Served with a side of sauteed vegetables and rosemary potatoes
Cioppino
43.00
This classic Italian seafood dish is packed with lobster, crab, shrimp, clams, mussels and scallops in a tomato herb broth
Steak Sinatra
Steak of your choice cooked to perfection and topped with portobello mushrooms, roasted red peppers in a balsamic vinegar and red wine demi-glace
Grilled Pork Chops
25.00
Two 8oz pork chops grilled to perfection
Pork Chops Vinegar & Peppers
29.00
Two 8oz pork chops sauteed with olive oil, Italian seasonings, then topped with cherry peppers in a tangy vinaigrette sauce
Sorento Salmon
33.00
Pan seared salmon served with spinach over a bed of creamy risotto
Bar, Lunch & Late Night
Garlic Loaf
11.00
Italian bread stuffed with garlic, Italian seasonings, and melted mozzarella cheese
Buffalo Shrimp
16.00
Our breaded and fried jumbo shrimp tossed in buffalo sauce
Fried Ravioli
15.00
Cheese filled ravioli breaded and fried served with a side of our classic marinara sauce
Meatball Napoli
15.00
A trio of meatballs topped with marinara sauce and melted mozzarella cheese finished off with fresh ricotta cheese
Lollipop Lamb Chops *New
22.00
Our lollipop lamb chops marinated in olive oil, garlic, and rosemary, then grilled to perfection. Served with our signature yogurt mint sauce
Orzo Pasta Salad *New
15.00
Traditional Orzo pasta tossed with feta cheese, cherry tomatoes, cucumbers, red onions, Kalamata olives, fresh basil and roasted sunflower seeds in a red wine vinaigrette
Pretzel Bites
10.00
Pieces of Bavarian pretzel brushed with butter and served with a honey mustard sauce
Buffalo Cauliflower
13.00
Cauliflower florets breaded and fried served with a side of ranch
Mozzarella Sticks
15.00
Mozzarella cheese breaded and fried served with a side of our classic marinara sauce
Eggplant Rollatini
17.00
Eggplant stuffed with Ricotta cheese filling, baked in our classic marinara sauce, and topped with Parmigiano Reggiano cheese
Baked Clams Oreganata *New
18.00
Clams stuffed with breadcrumbs, parmesan cheese, lemon juice, white wine, garlic, and oregano
Wings & Fingers
Sauces: Plain, Mild, Medium, Hot, BBQ, Teriyaki, Garlic Parmesan, Mango Habanero
Wings
10.00
Fingers
11.00
Burgers
All burgers are served with your choice of French Fries or Cole Slaw
Classic Cheeseburger
15.00
Our half pound Angus beef patty topped with tomato, lettuce and red onions served on our brioche bun. Served with your choice of melted Cheddar, Provolone or Swiss cheese
Skewers
Skewers
All skewers served with a scoop of creamy risotto and a side of arugula salad
Sandwiches
All sandwiches served with your choice of French Fries or Cole Slaw
Caprese Panini
15.00
Buffalo mozzarella cheese, sliced tomatoes, and fresh basil drizzled with a balsamic vinegar reduction served on our Panini bread
Italian Cold Cut Panini
16.00
Mortadella, salami, capicola and provolone cheese topped with arugula, tomatoes, red onions, oregano and garlic aioli served on our Panini bread
Vegetable Panini
15.00
Roasted red peppers, sauteed mushrooms, and onions, sliced tomatoes, and avocado with Swiss cheese served on our Panini bread
Chicken Parmigiana
16.00
Breaded chicken breast with marinara sauce and melted Mozzarella cheese on our homemade Italian bread. Sub plant based breast
Philly Cheesesteak
15.00
Steak or chicken sauteed with peppers onions and melted american or provolone cheese served on our homemade Italian bread
Prosciutto & Mozzarella Panini
16.00
Parma prosciutto, fresh Buffalo mozzarella cheese with tomatoes, roasted red peppers topped with a balsamic vinegar glaze served on our Panini bread
Mediterranean Chicken Panini
16.00
Grilled chicken breast, sundried tomatoes and fresh basil served with our homemade creamy pesto sauce topped with melted Swiss cheese on our Panini bread
Meatball Parmigiana
14.00
Our homemade meatballs, marinara sauce and melted mozzarella cheese on our homemade Italian bread. Sub meatless meatballs.
Sausage and Pepper
14.00
Italian sausage, peppers, and onions sauteed and served on our homemade Italian bread
Chicken Milanese
16.00
Breaded chicken breast topped with lettuce tomato and red onions drizzled with a pesto aioli on our homemade Italian bread. Add your choice of melted Cheddar, Provolone or Swiss cheese
Bar, Lunch & Late Night
Substitute a small Gluten Free crust to any pizza for $2
Classic Cheese Pizza
14.00
Additional toppings:Anchovies, Artichoke hearts, Basil, Bacon, Black Olives, Broccoli, Capocollo, Chicken, Extra Cheese, Garlic, Green Peppers, Feta Cheese, Ham, Jalapenos, Kalamata Olives, Meatballs, Mushrooms, Onions, Pepperoni, Pineapple, Red Roasted Peppers, Salami, Sausage, Spinach, Sundried Tomatoes, Tomatoes,Vegan Cheese, Vegan Meatballs
Italian
20.00
Pepperoni, sausage, fresh garlic, tomatoes and artichoke hearts
The Hawaiian Pizza
20.00
Ham, pineapple, Mozzarella cheese and pieces of bacon.
Checca
20.00
Garlic, olive oil, tomato, basil, red onion, topped with mozzarella cheese
Eggplant Ricotta
22.00
Eggplant, Ricotta cheese, garlic aglio, oregano, roasted red peppers, and fresh basil topped with Parmesan and mozzarella cheeses
Quatro Formaggi
22.00
Ricotta, mozzarella, gorgonzola, and Parmesan cheeses topped with fresh garlic and olive oil
Mediterranean
22.00
Creamy pesto sauce with sundried tomatoes, artichoke hearts, Kalamata olives, and fresh basil topped with Gorgonzola cheese and buffalo mozzarella
Meat Lovers
20.00
Pepperoni, sausage, ham and meatball
Supreme
19.00
Pepperoni, sausage, mushrooms, onions, black olives and green peppers
Vegetarian Pizza
20.00
Mushrooms, green peppers, black olives, onions and tomatoes.
Margherita Pizza
22.00
Our classic red or garlic aioli topped with Buffalo mozzarella, tomato, garlic, fresh basil with a touch of virgin olive oil and parmesan cheese
Capricciosa
22.00
Red sauce with artichoke hearts, portabella mushrooms, Kalamata olives and fresh basil topped with prosciutto and mozzarella cheese.
Lussuria
22.00
Red sauce, salami, buffalo mozzarella with garlic, roasted red peppers and red onions
Desserts
Cannoli
8.00
Chocolate Cake
8.00
Tiramisu
8.00
Sorbetto
8.00
2 Scoops, Choice of lemon or raspberry
Creme Brulee
8.00
Cheesecake
8.00
Gelato
8.00
2 scoops Choice of chocolate or vanilla
Spumoni
8.00
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