Belly up to the lunch counter for migas, tacos, and award-winning menudo, then step up to the pastry counter for piedras, novias, cemitas, and capirotada. The American choices draw raves, too.
Some of the best tacos in Austin are served by two trucks with national acclaim. Their aguas frescas are not to be missed, and they serve up the best migas taco in Austin. [Eater 38 Member]
Mi Madre's, like your actual mother, is always there with a smile and a plate of something to fix what's ailing you. [Eater 38 Member]
Al pastor pork is a must: glistening red from a dry-chile marinade, citrusy, charred, & tender; on a homemade flour tortilla and doused with an amazing green salsa – a contender for the best in town.
We've ordered a few corporate lunches from here now, and they're always delicious! Our orders are always correct, freshly made and ready on time. We love that this new location is so close to us!
Make sure you check out the daily special before ordering. EVERYTHING here is delicious, so experimenting with flavors frequently produces passionate results!
One of the best bets for breakfast and lunch on East 6th, the restaurant also regularly hosts innovative pop-up dinners. [Eater 38 Member]
Forget upscale comfort food. There's nothing upscale about Cisco's and that's why we, and our hangovers, love it. [Eater 38 Member]
The salsa alone is a reason to believe. The bacon and egg taco is done to perfection. The bacon is chopped up and scrambled into the egg leaving the perfect mix of egg to bacon.
Breakfast tacos and Mexican pastries are equally good choices at this 24 hour diner.
This drive-thru features flavorful pasture-raised chicken. There’s no turning back once you try the beautifully seasoned and succulent chicken dinners or the amazing Mexican street corn. Read more.
Hidden away next to I-35, Amaya's is one of North Austin's best bets for tacos and Tex Mex. Their far south location is coming to Southpark Meadows this spring. [Eater 38 Member]
Word to the wise: ask for the Mad Cow (beef fajitas, black beans, grilled corn) and Missionary-style Pork (slow-roasted pork w/ guacamole) from the top-secret #sacred menu and thank me later.
Tacos be damned! Get the al pastor torta: a bolillo roll sliced open, slathered with some mayo and refried beans, then topped with sweet and spicy al pastor pork and veggies. Messy and mucho sabroso.
