4 Tips and reviews
Sort:
- Popular
- Recent
Tibi NeaguDecember 20, 2017Interesting concept of fast food made with the more "up-market" duck breast and duck leg (confit) typical of French cuisine.
Michel AuberlinderMay 10, 2019L'avantage, c'est que c'est original pour un fast-food.L'inconvénient, c'est que c'est cher, c'est gras, le tout pour un goût qui, s'il est bon, ne casse quand même pas trois pattes à un canard.
4 Photos
Foursquare © 2025 Lovingly made in NYC, CHI, SEA & LA
Be welcome in our restaurant specialised in duck food ! See you soon !
Open until 10:30 PM (Show more)
- Mon–Sun
- 11:00 AM–10:30 PM
+33 3 20 94 46 40
Features
Reservations
Yes
Credit Cards
Yes (incl. Visa & MasterCard)
Wi-Fi
Free
Outdoor Seating
Yes
Food & Drink
Menus
Lunch, Dinner, Dessert, Happy Hour
Drinks
Beer, Wine
See More
You might also like
- 7.2
"Excellent friterie. Typical from this region, perfect French fries with double baking and even some beers in pressure.They have a typical maroilles sauce, it is the best thing ever. Worth a try"
Lodewijk Schermer - 7.3
"Un super kebab : faluche chaude, plein de légumes (du chou rouge !) et une viande de poulet assez bonne"
Thê-Minh Trinh 
"Best kebab in town!"
Shloka
