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Tibi NeaguDecember 20, 2017Interesting concept of fast food made with the more "up-market" duck breast and duck leg (confit) typical of French cuisine.
Michel AuberlinderMay 10, 2019L'avantage, c'est que c'est original pour un fast-food.L'inconvénient, c'est que c'est cher, c'est gras, le tout pour un goût qui, s'il est bon, ne casse quand même pas trois pattes à un canard.
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Be welcome in our restaurant specialised in duck food ! See you soon !
Closed until 11:00 AM tomorrow (Show more)
- Mon–Sun
- 11:00 AM–10:30 PM
+33 3 20 94 46 40
Features
Reservations
Yes
Credit Cards
Yes (incl. Visa & MasterCard)
Wi-Fi
Free
Outdoor Seating
Yes
Food & Drink
Menus
Lunch, Dinner, Dessert, Happy Hour
Drinks
Beer, Wine
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