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Menu
Dinner Menu 4
Dinner Menu
Antipasti
15.95
Thinly sliced beef filet marinated with olive oil and lemon, topped with capers and shaved parmesan cheese
Calamari Fritti
15.95
Fresh squid breaded, fried and tossed in a garlic lemon sauce served with cocktail sauce or chipotle aioli
Cozze in Guazzetto
16.95
Steamed mussels topped with a garlic, white wine, fresh tomato and basil sauce
Funghi Ripieni "Stuffed Mushrooms"
16.95
Mushrooms stuffed with Italian sausage, garlic, bread crumbs, green onions topped with a marsala, olive oil sauce
Bruschetta Al Pomodoro
8.95
Toasted slices of bread topped with tomato cubes marinated with olive oil, garlic, and basil
Polpette Di Manzo - "Meatballs"
12.95
House made Snake River farms Wagyu beef meatballs. (3 Per Order)
Grigliata Di Polenta
16.95
Grilled homemade polenta topped with feta cheese in a mushroom white wine sauce
Insalate & Minestre
Napa Cabbage Salad
11.95
Crispy pepper bacon, mushrooms, crumble blue cheese, warm red wine, vinaigrette. Add chicken or prawns
Verda Mista
8.95
Seasonal organic mixed greens, tossed in your choice of dressing (Creamy Italian or Balsamic Vinaigrette)
Insalata Di Rucola "Arugula Salad"
15.95
Organic arugula salad with dried cranberries, shaved parmesan, cheese, toasted walnuts topped in a champagne vinaigrette
Minestra Di Vegetali
7.95
Our signature hearty Italian vegetable soup
Zuppe Del Giorno
7.95
Soup of the day
Insalata Alla Cesare
9.95
Romaine lettuce tossed in our special "best in the bay" caesar dressing
Cesare Con Pollo - 'Chicken Cesar'
18.95
Romaine lettuce with grilled chicken in our special caesar dressing
Insalata Caprese
12.95
Sliced Roma tomatoes (3) , topped with fresh mozzarella, fresh basil, olive oil and balsamic vinegar
Insalata Fantasia
18.95
Spring mix lettuce with grilled chicken, oranges, walnuts, blue cheese dressed in our house balsamic vinaigrette
Pasta
Gnocchi Alla Sorrentina
20.95
Potato dumplings in a tomato sage sauce topped with baked fresh mozzarella cheese
Penne Con Pomodoro E Melenzane
17.95
Tube pasta in a fresh tomato and basil sauce with fried eggplant
Rigatoni Con Salsiccia
21.95
Tube pasta served with bell pepper, onion and tomato sauce with slices of grilled sausage
Linguine Con Vongole O Cozze
23.95
Linguini pasta with your choice of clams or mussels in a garlic, lemon, white wine sauce
Fettuccine Alfredo
17.95
Fettucine pasta in our classic creamy alfredo sauce
Tortellini Alla Michelangelo
20.95
Pasta stuffed with chicken and veal in a creamy sauce with pancetta and peas
Fettuccine All'adriatica
24.95
Flat pasta served in a creamy garlic, sundried tomato, and white wine cream sauce topped with rock shrimp and scallops
Risotto Al Frutti Di Mare
29.95
Italian rice cooked with mixed seafood, saffron and served in a light marinara sauce ( Italian Paella)
Penne Con Pollo Verdure
19.95
Tube pasta with diced chicken and vegetables in a lemon, garlic, and white wine sauce
Spaghetti Alla Bolognese
19.95
Pasta in our homemade all beef meat sauce
Capellini D'angelo Al Pomodoro
17.95
Angel hair pasta in a fresh basil, garlic and diced tomato sauce
Penne Alla Vodka
19.95
Penne pasta in a mildly spicy tomato red vodka cream sauce
Fettuccine Alla Villana
22.95
Pasta with veal, artichokes, peas, sundried tomato in a demi-glace wine sauce
Linguine Al Pesto
17.95
Linguini Pasta with our house made pesto sauce (garlic, basil, pine-nuts, and olive oil blended)
Ravioli Con Salsa Bolognese
19.95
Pasta stuffed with ricotta cheese in a meat sauce
Risotto Al Funghi Porcini
19.95
Rice cooked in chicken broth with dry porcini mushrooms
Linguine Alla Mediterranea
26.95
Linguine pasta tossed with tiger prawns in garlic, olive oil, olives, mushrooms, green onions, feta cheese, and white wine sauce
Secondi Piatti
Most entrées served with seasonal vegetables & garnish
Saltimbocca Di Vitello
33.95
Veal scallopini topped with prosciutto and sage in a wine demi-glace sauce
Vitello Ai Funghi E Marsala
27.95
Veal scallopini with mushrooms in a Marsala wine sauce
Costolette Di Agnello Grigliate
38.95
Grilled rack of lamb, topped with garlic, rosemary and served in balsamic reduction sauce
Pollo Fiorentina
24.95
Sauteed chicken breast topped with spinach and mozzarella cheese served in a cream sauce
Pollo Parmigiana 'Parmesan Chicken'
23.95
Chicken breast breaded and topped with marinara sauce and mozzarella cheese baked until bubbly, served on a bed of linguini marinara
Pollo Ai Capperi 'Chicken Piccatta'
23.95
Chicken scallopini served with capers, lemon and butter sauce
Gamberi Alla Mediterranea
26.95
Tiger prawns sautéed in garlic, olive oil, olives, fresh tomato, mushrooms, green onions, feta cheese and wine sauce
Pesce Del Giorno
A.T.M. Ask your server for daily selection of fresh fish
Vitello Ai Capperi "Piccatta"
26.95
Veal scallopini with capers, lemon and butter sauce
Cotolette Di Vitello Impanate
28.95
Breaded veal cutlets cooked in olive oil.
Pollo Conca D'oro
23.95
Chicken scallopini topped with eggplant, mozzarella cheese topped with a marsala wine sauce
Pollo Alla Griglia Di "Monterey"
23.95
Grilled chicken breast served with fresh tomato, peas and artichoke cream sauce topped over mushroom herb risotto
Melanzane Parmigiana 'Eggplant Parmesan'
19.95
Eggplant breaded, fried and topped with marinara sauce and mozzarella cheese, baked until bubbly served with linguini pasta
Gamberi Alla Vesuvio
26.95
Tiger prawns sautéed in garlic, fresh tomato, bell pepper, mushrooms, green onions, in a white wine sauce
Frutti Di Mare Al Pomodoro Zafferano "Ciopino"
29.95
Prawns, scallops, squid, clams and mussels in a mild saffron tomato sauce. Served Cioppino style
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