As seen on Man v Food, this is the original Salt Lick, and the best BBQ around. If you're anywhere in Texas, make the trip to Driftwood for Salt Lick's mouthwatering BBQ.
Bratwurst in Pretzel Bun: Resist the temptation to stuff yourself with bread and beer cheese and save room for this sausage sandwich.
$8 lunch specials that include any Texas pint of beer, any "Traditional" sausage dog, one side, and you choose two toppings and two sauces.
Maria's has been making tacos fresh daily for 12 years. Try the Pollo Guisado, which is like barbecue chicken in an enchilada.
This new-school, street-food star mashes up fresh and hyper-flavorful Southwestern and pan-Asian ingredients in the best way. Wake up the taste buds and think pad thai taco.
This tiny restaurant serves some of the best locally-sourced food we've had in a town wild for locally-sourced food. And, yes, their famous burgers are amazing. [Eater 38 Member]
Some of the best tacos in Austin are served by two trucks with national acclaim. Their aguas frescas are not to be missed, and they serve up the best migas taco in Austin. [Eater 38 Member]
Designer sandwiches in a remodeled Tejano club with a killer Wednesday night trivia club and curated beer selection. East Austin to the max. [Eater 38 Member]
Chicken Shit Bingo every Sunday from 4-7. It's the best entertainment $2 can buy. Cheap beer, free chili dogs, and a live honky tonk band to set the mood. — Tannen C., Creative
Reasonably priced and informal but still very fine dining, indeed. Rising star Ned Elliott’s seasonal menu is spare but stunning, with each well-conceived plate coming together in delicious harmony. Read more.
