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Bocelli Italian Restaurant

Italian Restaurant$$$$

Gwynedd Valley

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8.3^/10

ratings

11 Photos

Main Menu 2

Main Menu

Antipasti

Gamberetti E Calamari Saltati in Padella Agrodolce

13.00

Shrimp and fried calamari sauteed with sweet cherry peppers, pine nuts and golden raisins in a sweet and sour glaze

Zuppa Di Cozze Al Sapore Di Mare

10.00

North atlantic black mussels steamed in white wine, tomato and fresh herbs

Calamari Fritti

12.00

Simply-fried calamari served with marinara sauce and lemon

Fungo Portobello Al Forno

11.00

Oven-roasted portobello mushroom stuffed with sauteed spinach, mozzarella, crushed walnuts and white truffle-infused breadcrumbs

Insalata Di Mare Amalfitano

14.00

Marinated calamari, shrimp and scungilli with virgin olive oil, lemon and fresh herbs

Melone Con Prosciutto Di Parma Gorgonzola E Amerena

12.00

Seasonal melon with prosciutto di parma, imported gorgonzola cheese and amerena cherries

Salmone Affumicato Con Capperi E Rucola

12.00

Smoked pastrami salmon with arugula, endive, hearts of palm and fennel with capers, lemon and virgin olive oil

Spiedini Alla Romana

9.00

Egg-battered and pan-fried white bread with mozzarella topped with a lemon-garlic anchovy sauce

Vongole Gratinate Alla Toscana

11.00

Long island baked clams with white breadcrumbs, herbs, tomato, basil and grana padano

Mozzarella in Carrozza Dorata

9.00

Breaded and pan-fried white bread and mozzarella with fresh herbs and garnished with baby greens

Carpaccio Di Manzo Con Caponatina

13.00

Thinly sliced beef tenderloin with eggplant salad, parmigiano cheese and white truffle oil

Cocktail Di Gamberoni

13.00

Chilled colossal shrimp cocktail

Grigliata Di Polipo E Seppie

14.00

Grilled octopus and cuttlefish served over a salad of fennel and oranges

Zuppa Di Vongole Alla Sambuca

12.00

Pan-steamed long island clams with smoked pancetta, onions, fennel and sambuca

Le Specialita Della Casa

For Two

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