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Menu
Main Menu 12Kids Menu 1Happy Hour 5Bocas Combo Menu 2
Main Menu
Ceviches
47.50
The house favorite: Corvina Ceviche, Bocas House Ceviche, Salmon Ceviche, and Vuelve a la Vida
Ceviche Mix
16.00
Fish, Shrimp, Calamari, and Black Mussels
"Wow" Salmon Ceviche
18.00
Homemade Salmon Gravlax, Passion Fruit Sauce, Scallions, and Mango
Vuelve a La Vida
14.00
Calamari, Shrimp, and Mussels with Vuelve a la Vida Sauce, served with Fried Plantain Strips
Mediterranean Ceviche
16.00
8 oz. of Corvina in a creamy Bell Pepper Ceviche Sauce topped with Shrimp, shaved Grana Padano Cheese, and Olive Oil
Corvina Ceviche
14.50
Fish marinated in fresh Tiger's Milk mixed with Red Onions, Cilantro , fresh Corn, toasted Corn Nuts, and a touch of your favorite sauce (Classic Virgin Cream/Yellow Pepper Cream)
Shrimp Ceviche
18.00
Shrimp marinated in fresh Tiger's Milk mixed with Red Onions, Cilantro , Fresh Corn, toasted Corn Nuts, and a touch of your favorite sauce (Classic Virgin Cream/Yellow Pepper Cream)
Bocas House Ceviche
16.50
Fish marinated in fresh Yellow Pepper Tiger's Milk, Crunchy Squid, Fried Plantain Strips, and Creole Sauce
Mexican Ceviche
16.00
Fish marinated in fresh Tiger's Milk mixed with Red Onions, Cilantro , fresh Corn, toasted Corn Nuts in a Smoky Chipotle Sauce, and fresh Jalapeño on the grill
Soups
Chupe De Pollo Caraqueño
9.50
Corn Chowder with Chicken, Cheese, a Poached Egg, and Potatoes. It's a traditional Venezuelan dish
Sweet Corn Cream Soup
9.50
With White Cheese Tempura and Cornbread Croutons
Chupe De Camarones Arequipeño
10.50
Shrimp Cream with Rice, White Cheese, and a Poached Egg
Hervido De Res Kitchen Team Style
14.50
Slow-cooked Soup containing Beef Rib, and tubers like Yuca, Yams, Ocumo (Taro) , Squash, Celery, and also Corn. Garnished with a Venezuelan Bouquet containing Onions, Coriander, and Bay Leaves. Accompanied by a Grilled Arepa, Lemon, Guasacaca, Picante Llanero, Avocado, and Grilled Cheese as side
Hot Appetizers
Our House Causa "Sea Jelly"
19.50
Yellow Causa , Calamari, Mussels, Shrimp, Creole Sauce, and Ceviche Cream
Pork "Croquetas"
9.00
Pork Croquetas filled with Fufu
Fried Calamari Rings
14.00
Deep-fried fresh Calamari Rings covered in a Peruvian Batter and Lime
Fish & Truffle
12.00
Deep-fried White Fish served with True Mayo and Lime wedges
Yuca with Huancaína
8.50
Yuca served with Cream, Cheese, and Peruvian Yellow Pepper
Grilled Octopus
18.50
Two Tender Tentacles of Spanish Octopus marinated in Peruvian Ají Panca Sauce, with a side of Golden Potatoes and Creole Sauce, served in a hot plate
Mac and Cheese "the Winner"
13.50
Our award-winning Mac and Cheese, featuring 12-hour slow-cooked Short Ribs with Smoky Bacon, Manchego, and Mozzarella Cheese
"Goya" Guava Mac and Cheese
18.00
Macaroni with melted cheese in a Sweet and Salty Guava Sauce with Shredded Pork and Micro Cilantro
Cachapa Cake
9.50
Venezuelan-style fresh Sweet Corn Cake, made with fresh Ground Corn and served with Nata and White Cheese
Classic Mac & Cheese
8.50
White Cheese Tequeños
8.50
Fried White Cheese Sticks wrapped in Dough with Tartar Sauce
Main Dishes
12-Hour Slow-Cooked Pork Ribs
32.00
Slow-cooked Pork Ribs with Guava Barbecue Sauce crowned with French Fries, Cheese Fudge, and Crispy Onions, served with Roasted Corn and Coleslaw
Asado Negro
14.00
Perfect Eye of Round Roast slow cooked for 8 hours in a tasty dark broth until the beef is meltingly tender and full of flavor, with Mashed Plantains and White Rice
Filet Mignon with Truffle Fettuccine Mushroom
28.00
12 oz. of Filet Mignon cooked to your liking with a Creamy True Fettuccine, with Bacon Powder and Parsley
Gnocchi and Picanha Huancaína Style
26.00
12 oz. of Trued Picanha with Huancaína Gnocchis and Mixed Green Lettuce
Venezuelan Pabellón
13.50
Shredded Beef, Black Beans, Ripe Plantains, and White Rice. Served in a hot iron skillet
Lomo & Pesto Fettuccine
21.00
Lomo Saltado with Fettuccine in a Homemade Pesto Sauce
16-Hour Slow-Cooked Short Ribs
36.00
12 oz. of Short Ribs topped with Manchego Cheese and Homemade Garlic Gnocchi
Milanese Fest
Original-Style Milanese
Your choice of Beef 1 , Chicken 2 , or Fish 3 , deep fried
Foodie-Style Milanese
Your choice of Beef 1 , Chicken 2 , or Fish 3 topped with a Creamy Corn Sauce and Bacon with Deep-Fried Sweet Plantains
Cheddar-Style Milanese
Your choice of Beef 1 , Chicken 2 , or Fish 3 topped with Cheddar Cheese, Bacon Powder, and a Sunny-Side-Up Egg
Miami-Style Milanese
Your choice of Beef 1 , Chicken 2 , or Fish 3 topped with Marinara Sauce and grated Mozzarella Cheese
Italian-Style Milanese
Your choice of Beef 1 , Chicken 2 , or Fish 3 topped with Homemade Pesto Sauce, Mozzarella Cheese, and Tomato Slices
Barbecue-Style Milanese
Your choice of Beef 1 , Chicken 2 , or Fish 3 topped with Homemade Guava Barbecue Sauce and Mozzarella Cheese
Grilled Chicken and Meats
Grilled Chicken Breast
13.50
10 oz. of grilled, center-cut Chicken, with Asparagus and the House Salad
Our Signature Porterhouse Steak
Classic perfection with Fried Golden Yuca, House Salad, Guasacaca , and Homemade Chimichurri Sauce
Rib Eye Steak Grilled to Your Liking
Grilled Peppers, Asparagus, Coleslaw, Homemade Chimichurri Sauce, and Guasacaca
Picanha Wagyu
48.00
12 oz. of Wagyu Picanha Grill served with True Butter, Avocado Guasacaca , and Micro Cilantro
Skirt On the Grill
Skirt Steak served with French Fries and Vegetables
Fish and Seafood
Grilled Snapper
22.00
8 oz. of Snapper Fillet served in the best Bocas House Style with seasonal Veggies
Pescado a Lo Macho
24.50
Fried White Fish in a creamy Seafood Sauce served with Fried Golden Yuca and White Rice
Grilled Salmon
26.00
8 oz. of grilled Salmon with its skin, served with Asparagus and Homemade Chimichurri
Seafood Grill
38.00
Calamari, Shrimp, King Prawns, Tostones, and Coleslaw
To Share
Tomahawk
90.00
48 oz. to 52 oz. Tomahawk with bone and all, grilled to your liking with grilled Peppers, Chorizo, Blood Sausage, Asparagus, Coleslaw, Homemade Chimichurri Sauce, Guasacaca, and two Signature Sides
Parrilla Mixta Bocas House
24 oz. of Porterhouse Steak, 10 oz. of Chicken Churrasco, Cheddar Cheese Loaded Pork Ribs with French Fries,Chorizo, 2 Mini Blood Sausages, Grilled Peppers, Asparagus, Avocado, Fried Golden Yuca, Coleslaw, and Homemade Chimichurri Sauce, Guasacaca, Corn, and Avocado
Parrilla Surf and Turf
84.00
Calamari, Shrimp, King Prawns, 12 oz. of Skirt Steak, 8 oz. of Salmon Churrasco, Chorizo, Tostones, and Coleslaw, with a Ceviche Cream, Corn, and Avocado. (For 3 people)
Jalea Bocas House
36.00
A generous selection of deep-fried Fish and Seafood of unsurpassed taste, served with Golden Yuca, Creole Sauce, Tartar Sauce, and Ceviche Cream
Parrilla Rib Eye
24 oz. of Rib Eye, 10 oz. of Chicken Churrasco, Cheddar Cheese Loaded Pork Ribs with French Fries, Chorizo, 2 mini Blood Sausages, Grilled Peppers, Asparagus and Avocado, Fried Golden Yuca, Coleslaw, Homemade Chimichurri Sauce, Guasacaca, Corn, and Avocado
From the Wok
Lomo Saltado
17.00
Served with Rice and French Fries
Arroz Fusión
24.00
Wok-Seared Rice with Vegetables, crowned with fried Seafood and Creole Sauce. Served in a hot iron skillet
Arroz Al Wok Bocas House
20.00
Wok-Seared Rice with the protein of your choice, ripe Plantain Chunks, and Vegetables. All crowned with a Poached Egg. Served in a hot iron skillet
Rice and Shellfish
26.00
Rice with Mixed Seafood, Red Pepper, crowned with a Creole Avocado Salad
Arroz Al Wok Tripleta
26.00
Wok-seared Rice with Lomo, Shrimp, and Chicken, Ripe Plantain Chunks and Vegetables. All crowned with a Poached Egg. Served in a hot iron skillet
Tallarín Saltado Al Wok
18.00
Wok-seared Noodles with:
Creamy Rice and Pastas
Skirt & Fettuccine
24.00
8 oz. of Grilled Skirt in Cilantro Pesto crowned with Creamy Fettuccine and Crispy Onions
Crispy Shrimp Fettuccine
18.00
Deep-Fried Shrimp in a creamy Tempura, with a creamy Fettuccine Pasta with Corn and Bacon
Crispy Chicken Risotto
16.00
Creamy Parmesan Rice with Crispy Chicken Tempura and Red Onion
Pork Carnitas Fettuccine
16.00
Fettuccine with Tomatoes, Fresh Jalapeño Sauce with Pork Carnitas and Pico de Gallo
Salmon & Seafood Risotto
26.00
Creamy Seafood Risotto in Peruvian Red Pepper Sauce and 8 oz. of Salmon Churrasco grilled to your liking
Fried Snapper Risotto
19.00
Creamy Cilantro Rice with Huancaína Sauce and a Deep-Fried Red Snapper Fillet
Signature Sides
Huancaína Noodles
6.50
Noodles in a Huancaína Sauce
Truffled French Fries
6.50
Rice with Veggies
6.50
Fried Rice with Veggies
Creamy Corn Fettuccine
6.50
Parmesan Risotto
6.50
Napolitan Fettuccine
6.50
Mashed Ripe Plantains
6.50
Puré de Plátano Maduro
Loaded French Fries
6.50
French Fries with Cheddar Cheese and Bacon
Pesto Fettuccine
6.50
Huancaína Gnocchi
6.50
Creamy Cilantro Risotto
6.50
Sides
3.00
Desserts and Soft Drinks
Brownie Bocas House
9.50
Milkshakes
16.00
Teas
3.50
Suspiro Limeño
6.00
Juices
4.50
Water
3.50
Kids Menu
Enjoy our Kids Eat Free Monday to Friday from 3:00 p.m. until 6:00 p.m.
Menu
Kids Burger
8.00
4 oz. Cheeseburger served with French Fries
Chicken Milanese
7.00
Thinly cut Chicken Escalope served with French Fries or Rice
Classic Mac and Cheese
7.00
This is the classic baked Mac and Cheese from our childhood
Churrasco for Kids
9.00
Served with Rice or French Fries
Beef Milanese
7.00
Milanese are thinly cut Steaks that have been breaded and fried. Served with French Fries
Chicken Fingers
8.00
Crunchy Chicken Fingers served with French Fries
Fish Milanese
7.00
Crunchy White Fish served with French Fries
Grilled Chicken
9.00
Mini Pabellon
7.00
Shredded Beef, Black Beans, Ripe Plantains and White Rice
Happy Hour
Monday to Friday From 4:00 p.m. To 9:00 p.m.
Bocas Bites
Fried Empanadas
6.00
Mini Fish & Chips
8.00
Nachos with Guacamole and Pork
10.00
Mini Jalea Bh
8.00
Mini Trio Ceviche
10.00
Mini Milkshakes
Nutella Milkshake
7.00
Cookies and Cream Milkshake
7.00
Tres Leches Milkshake
7.00
Beers
Bud Light
1.00
Stella
1.00
Half Price - Wines and Sangria
Corona
1.00
Polar
1.00
Cocktails *Wine-Based Alcoholic Beverages
Pineapple Daiquiri
5.00
Bocas Margarita
5.00
Bocas Mojito
5.00
Classic Mojito
5.00
Piña Colada
5.00
Passion Fruit Margarita
5.00
Passion Fruit Mojito
5.00
Ladies Night
ONLY ON THURSDAYS FROM 4:00 P.M. TO 9:00 P.M
Veuve Parisot, Brut, France Glass
2.00
Med in France, France Glass
2.00
Rose Pamplemousse, France Glass
2.00
Bocas Combo Menu
Monday to Friday from 11:30 a.m to 4:00 p.m.
Lunch Special
Served with a FREE Soup our Salad. Add Soda for additional $1
Signature Lunch Special
14.99
6 oz. of Grilled Teriyaki Salmon with Wok Rice and Fried Rice Noodles
Classic Burguer
10.99
Burger, Tomato, Pickles, Lettuce Mix, Special Burger Dressing, and French Fries.
Salmon Poke Bowl
12.99
6oz. of Cured Salmon marinated in Nikkei Sauce, White Rice, Avocado, Mango Chunks, Crispy Sweet Potato, and Kimchi Salad
Revolution Steak Skillet
14.99
6 oz. of Picanha on the Grill, Rice and Spinach Wae Fries with Melted Cheese, and a Sunny-Side-Up Egg
Keto Fried Chicken Salad
12.99
8 oz. of Fried Chicken in Parmesan Cheese with Celery-Lime Mayonnaise, Bacon Flakes, Mixed Greens, Fried Tomatoes, and Parmesan Cheese.
The Crispy Chicken Bowl
10.99
Crispy Chicken, Sarsa Criolla, Black Beans, Rice, and Tostones
Filet Mignon
14.99
6 oz. of Bacon Tenderloin in BBQ sauce with Mashed Potatoes.
Baby Back Pork Ribs
14.99
Half Rack of Baby Back Pork Ribs, Cheddar Cheese, served with French Fries, Coleslaw, and Corn.
Creamy Red Rice with Snapper
12.99
Creamy Calamari Rice in a Red Bell Pepper Cream with Sarsa Criolla and Tostones
Picanha On the Grill
14.99
12 oz. of Picanha on the Grill with True Fries and Wok-Sautéed Veggies
Fried Cow Bowl
9.99
Shredded Beef and Tostada on the Grill with Rice, Black Beans, Fried Cheese, and Yellow Plantain
Chinese Latino Rice
12.99
Fried Rice with Egg and Shrimp with Sarsa Criolla and Fresh Cilantro
Sides
Sides
- Creamy Pasta - Pasta with Napolitana Sauce - Sweet Plantains - Mashed Potatoes - Tostones - True Fries - White Rice - Sauteed Vegetables - Black Beans - Green Mix Salad
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