BLT Steak

BLT Steak

(Now Closed)
Steakhouse and American Restaurant$$$$
Midtown East, New York
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  • Jean Philippe B.heart icon on user image
    Jean Philippe BouchardDecember 9, 2015
    Save room for deserts!
  • Compass
    CompassMay 16, 2014
    Laurent Tourondel adds French flair to his flagship steakhouse.
  • Maddy L.
    Maddy LachmannJune 17, 2014
    Great sides and popovers... Steaks are decent
  • Sasha
    SashaOctober 10, 2013
    Been here 5+ times
    Everything here is delicious. Seriously. EVERYTHING.
  • Liz K.
    Liz KnopfFebruary 6, 2014
    Amazing birthday donuts.
  • Alex C.heart icon on user image
    Alex CurrieAugust 14, 2016
    Filet Migion is amazing!
  • Steven T.
    Steven ThibodeauJanuary 5, 2012
    The steak is pretty fantastic, but the pop-overs will BLOW YOUR MIND!
  • 💋лолиьта💋
    Just a billion steak...you must taste it!!!!
  • Michael S.
    Michael SalemoDecember 7, 2011
    Popovers are the best bread product bar none in Manhattan
  • Michelle M.
    Michelle MuDecember 9, 2011
    save a little space for dessert and you will be amazed.
  • Claire J S.heart icon on user image
    Claire J SongJanuary 17, 2016
    They have new menu, no more lamb :(
  • Anne Mai B.
    Anne Mai BertelsenFebruary 16, 2012
    Wow! Gruyere popovers and tuna tartar
  • Andreina Q.
    Andreina QuijadaJanuary 17, 2013
    Got the recipe for the popovers!!! Love them !
  • Alphamom I.
    Alphamom IsabelJuly 18, 2010
    Been here 10+ times
    Eat the popover they give you instead of bread. So worth the calories. Then order the Lobster Cobb.
  • Albert
    AlbertSeptember 20, 2013
    Nice place for Winter time
  • Lara D.
    Lara DeSignorJanuary 27, 2011
    Luis is the best bartender in a long long time. Thank you!
  • Carolineheart icon on user image
    CarolineJune 21, 2016
    The popovers <3
  • Bravo
    BravoJanuary 27, 2010
    The best popover in the city! -Jill Zarin, Real Housewives of New York City
  • Julia
    JuliaOctober 4, 2013
    Excellent steak!
  • Anna L.
    Anna LindowAugust 6, 2013
    Best thing I ever ate: Popovers
  • Stefano E.heart icon on user image
    Stefano EspositoMay 1, 2012
    The best restaurant in the NY!!!!
  • Gracey N.
    Gracey NewmanDecember 29, 2009
    The steak was amazing... but I would go back just for the pop-overs and a martini! Read more
  • Leslie H.
    Leslie HollandAugust 5, 2009
    The warm popovers with butter are heavenly. (and with a sprinkle of sea salt even better, if that's possible!)
  • Susan M.heart icon on user image
    Susan McGowanFebruary 17, 2015
    Popovers!!
  • Berit K.
    Berit KimreyAugust 24, 2010
    The parmesan toast is the absolute SHIZZ on the caesar salad!!!!
  • Anne Mai B.
    Anne Mai BertelsenFebruary 16, 2012
    Wow! Gruyere popovers and tuna
  • Ken T.
    Ken ToddDecember 4, 2011
    Food was good, but service was horrible and very slow. Has to ask for salad dressing 3 times. Didn't get mashed potatoes and a soda till dinner was almost over after asking multiple times.
  • Radiosa
    RadiosaDecember 16, 2011
    The best steak of nyc
  • Tracy Sabo C.
    Tracy Sabo CasilioMay 28, 2012
    I did not find this place special for a steakhouse, the service had not been more than robotic, no personality the food was fine but not an experience to return, I have traveled and would not return.
  • Beer Loves Y.
    Beer Loves You!September 22, 2009
    Go to BLT and make sure to eat the bread before dinner - killer popover style!
  • Dmitriy S.
    Dmitriy SFebruary 27, 2011
    Great place for business lunch
  • Alyssa W.
    Alyssa WoodsOctober 8, 2011
    BEST BURGERS for LUNCH!!
  • Foodspotting
    FoodspottingDecember 16, 2010
    Try the Autumn Dressing
  • Daniel P W.
    Daniel P WallaceJune 20, 2011
    I just found out what a pop over is, yummy!
  • Dana S.
    Dana SpiegelDecember 12, 2009
    get the peanut butter choc mousse
  • Lara D.
    Lara DeSignorJanuary 27, 2011
    One other word= popovers!
  • Eric W.
    Eric WaltonMay 10, 2010
    Loved the tuna tartare! Read more
  • Pierre A.
    Pierre AddoumNovember 1, 2010
    Love this place!
  • Drew M.
    Drew MurphyJanuary 11, 2012
    Lunch is good but $$$$
  • Jon S.
    Jon SteinbergMay 8, 2009
    get multiple steak sauces
  • Miguel C.heart icon on user image
    Miguel CUevas RJune 30, 2016
    Super rico, venden cortes especiales como wagyu, respetan muy bien los terminos, tienen muy buena atencion y el lugar super concha😆 pero ojo es algo caro
  • Ramon R.
    Ramon R. NicotariNovember 26, 2014
    Maravilhosa essa Steakhouse! Carne Dry-aged é incrível, e o Popovers (tipo um Muffin de queijo Gruyere) é fenomenal.
  • Zeki A.heart icon on user image
    Zeki AkyolDecember 4, 2016
    Steak tartar ve wagyu. Yediğim en iyi wagyu diyebilirim.
  • Dmitry R.heart icon on user image
    Dmitry RyabininDecember 6, 2013
    Качественно, вкусно, дорого. Заказывайте столик заранее, или просто не попадете или поздний ужин))
  • Sergey K.heart icon on user image
    Sergey KiselevFebruary 4, 2017
    Средненько. Тартар из тунца стоит в луже из соевого соуса и его (соуса) очень много. В стейках много жира и жил.
  • Hakan E.heart icon on user image
    Hakan ElmasOctober 3, 2013
    nusretin burada isi zor ferit abi
  • Glauco C.
    Glauco CavaciutiOctober 18, 2010
    Sconsigliato posto triste , ottimo servizio ma qualità anni 90
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