The Smith serves up a variety of Bennys with a twist throughout their handful of locations in Manhattan. We loved the classic, prime rib, and fried country steak varieties.
The Eggs Benny at Bubby’s are classic and well executed. As an added bonus, you can nibble on Bubby’s award-winning pancakes while you’re there. Read more.
The fresh smoked salmon Eggs Benedict at Lafayette in NoHo is served on a brioche bun. The accompanying toast was perfect to soak up the remaining yolk and rich sauce! Read more.
Not your typical Eggs Benny, the Bourbon St. Eggs Benedict at Soco is composed of shrimp & crawfish cakes and poached eggs, nestled on mini bagels and topped with Old Bay Hollandaise! Read more.
The smoked salmon version of this classic dish is one of the better Eggs Benny we've had in the city in recent memory. Read more.
Voted our Best Eggs Benny in 2014, this biscuit Benedict is easily our favorite dish at Colonie. Featuring a crispy house-made biscuit, smoked ham & poached egg, it's topped with a unique Hollandaise. Read more.
In the mood for a lobster Benny? Lure's offers a large portion of lobster and the perfect amount of light Hollandaise sauce. The English muffin on the bottom is the perfect compliment! Read more.
The Benny at the Central Park Boathouse is great! It isn’t too heavy on the Hollandaise sauce, and has a well proportioned amount of spinach. Read more.
Eggs Huntington, Buttermilk Channel’s rendition of the classic Eggs Benny, features a buttermilk biscuit with deliciously salty Benson’s Country Ham. Yum! Read more.
