Bistro 41

Bistro 41

(Now Closed)
American Restaurant$$$$
Fort Myers
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Bistro 41
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MenuMenu
Valentine's Day 2019 3New Year's Eve Specials 2018 3Mid-Day Menu 2Wine List 32Lunch 5Dinner 6Brunch 4
Starters
Clam Chowder
6.00
Wasabi Watermelon Salad
13.00
Fresh cut watermelon, baby arugula, mandarin oranges, shaved radishes, red onion, kiwi, goat cheese, scallions, prosciutto, finished with a wasabi vinaigrette
Entrées
Land and Sea
58.00
5 oz Short Rib topped with a veal demi-glace', with a steamed lobster tail stuffed with crab, and topped with clarified butter, served over garlic mashed potatoes, steamed broccoli, and baby carrots.
Flaming Goat Cheese Salmon
31.00
Crispy skin on salmon filet, over top of golden quinoa with squash, zucchini, peppers, onions, and asparagus, with chunky strawberry salsa, and finished with fire roasted goat cheese.
Seabass
49.00
Pan-seared and served over garlic butter infused white rice, steamed broccolini, shredded squash and zucchini, finished with coconut mango curry sauce.
Prime Rib
49.00
12 oz. Boneless oak grilled prime rib, with roasted fingerling potatoes, brussel sprouts, and steamed baby carrots, finished with Chef Oscar's Chimichurri Sauce.
Dessert
Apple Crisp Ala Mode
10.00
Soups & Salads
Soup Du Jour
Lobster Bisque
Burata Salad
14.00
Baby arugula, beets, cherry tomatoes, radish, mandarins, scallions, burrata cheese, sesame vinaigrette
Entrées
Sea Bass & Cheese Tortellini with Lobster Cream Sauce
49.00
Pan seared Sea bass over cheese tortellini with a chunky lobster cream sauce, sautéed mushrooms, and diced asparagus.
Land & Sea
54.00
House cut cocoa and espresso rubbed beef tenderloin, with 3 jumbo shrimp, baby potatoes, sautéed arugula, and baby carrots, finished with a sherry peppercorn cream sauce.
Seafood Bouillabaisse
42.00
Clams, mussels, jumbo shrimp, grouper, lobster, potatoes, peppers, onions, and cilantro, in a saffron seafood broth with roasted red pepper rouille.
Rack of Lamb
55.00
Rack of lamb with Peruvian purple mashed potatoes, baby carrots, broccolini, and finished with a cabernet and blackberry chutney.
Dessert
Chocolate Baileys Tres Leches
12.00
Chocolate cake, whipped chocolate frosting, Baileys cream, fresh berries
Soups & Salads
Soup Du Jour
5.00
French Onion
9.00
Crock
House
6.00
Mixed baby field greens, cucumbers, tomatoes, red onion, balsamic vinaigrette
Spinach
12.00
Spinach, goat cheese, eggs, mushrooms, pecans, croutons, dried cranberries, warm caramelized onion, bacon vinaigrette
Bistro
11.00
Mixed greens, portobello mushrooms, gorgonzola, red onion, sun-dried tomatoes, walnuts, balsamic vinaigrette, pesto
Tomato and Parmesan Bisque
5.00
Soup & Salad
12.00
Your choice of a cup of soup of the day and Caesar or Bistro
Wedge
14.00
Iceberg lettuce, applewood smoked bacon, marinated tomatoes, red onions, portabella mushrooms, blue cheese crumbles, truffled ranch dressing
Caesar
11.00
Romaine lettuce, Caesar dressing, anchovy, parmesan, croutons
Add to Any Salad
5.00
Entrées
Mussels
18.00
Prince Edward Island mussels, shitake mushrooms, leeks, onions, sherry and white wine butter sauce, seafood broth, crostinis
Spring Rolls
12.00
Crispy vegetable spring rolls, honey ginger aioli and ponzu sauce
Herb Grilled Olives
12.00
Castelvetrano olives, whipped blue cheese, dill, olive oil
Seafood Acapulco
20.00
Diver Scallop, Gulf Shrimp, sautéed spinach, tomatoes, onions, romano, garlic crostini
Aglio E Olio
13.00
Sauteed spinach, sundried tomato, crimini mushrooms, garlic, olive oil, pecorino romano, penne
Pasta Additions
5.00
Asian Ahi Tuna
19.00
Sushi grade Ahi tuna, served rare, seaweed salad, cucumber, carrots, chives, pickled ginger, wasabi, sesame seeds, sweet chili garlic sauce, sweet soy, fried wonton
Shrimp Cocktail
14.00
Cocktail sauce, cilantro, lemon
Asian Calamari
18.00
Crisp calamari, stir-fried vegetables, sweet chili sauce
Bistro Burger
14.00
Coal fired house blend Ground Beef, lettuce, tomato, onion, pickle, brioche bun, bistro fries
Pasta Skillet
13.00
Italian sausage, marinara, crimini mushrooms, broccoli, mozzarella, penne
Flatbreads
12.00
Wines By the Glass
White
Riesling, Fess Parker, Santa Barbara
9.00
Pinot Grigio, Cesari, Italy
7.00
Sauvignon Blanc, the Seeker, Marlborough Nz
10.00
Chardonnay, a to Z, Oregon
12.00
Rosé, Chat. Beaulieu, Coteaux D' Aix-En Provence
11.00
Moscato, Entoria, Italy
9.00
Pinot Gris, Hahn, Monterey
10.00
Sauvignon Blanc, St. Supery, Napa
11.00
Chardonnay, Rodney Strong, Sonoma
10.00
Red
Pinot Noir, the Crusher, Clarksburg, Ca
9.00
Meritage, Niner Red, Paso Robles
15.00
Shiraz, Mitolo "Jester", Australia
12.00
Zinfandel, Plungerhead, Lodi
11.00
Cabernet Sauvignon, Newton, Napa
14.00
Pinot Noir, Laetitia, Arroyo Grande Valley
14.00
Merlot, R Collection, Napa
10.00
Malbec, Gougenheim, Argentina
8.00
Cabernet Sauvignon, Waterbrook Columbia Valley
9.00
Tempranillo, Numanthia Termes, Spain
15.00
Half Bottles
White
Pinot Gris, King Estate, Oregon
29.00
Sancerre, Henri Bourgeois
42.00
Chardonnay, Sonoma Cutrer, Russian River
36.00
Red
Cabernet, Rutherford Ranch, Napa
32.00
Zinfandel, Seghesio, Sonoma
48.00
Pinot Noir, Row 11, California
34.00
Sparkling & Champagne
Louis Perdier Brut (Split)
12.00
Piper Heidsieck Brut, France (1/2 Bottle)
48.00
La Luca, Prosecco, Italy
48.00
Blanc De Bleu. Cuvee Mousseux (Blueberry Infused)
56.00
Roederer Brut, Reims France
64.00
Domaine Carneros Brut
74.00
Canard Duchene, France
98.00
Moet Imperial Brut, France
112.00
Taittinger "Prelude" Brut, France
160.00
Perrier Jouet Floral, France
260.00
Zonin Prosecco (Split)
12.00
Louis Perdier Brut Rosé, France
32.00
Pere Ventura, Brut Rosé Cava, Spain
52.00
Buglioni "Il Viglia" Brut Rosé, Veneto Italy
62.00
Iron Horse Wedding Cuvée, Sonoma County
74.00
Pierre Moncuit Blanc De Blancs Brut, France
96.00
Delamotte Brut, France
108.00
Veuve Cliquot Yellow Label Brut, France
138.00
Ruinart Brut Rosé, Reims-France
168.00
Dom Perignon, France
268.00
Dry Rosé
Mulderbosch Cabernet Rosé, South Africa
36.00
Domaine De Grangeneuve 'Le Rosé', France
48.00
Vie Vite Rosé, Cotes De Provence, France
52.00
Chat D' Aqueria Rosé, Tavel, France
66.00
Chateau Beaulieu Rosé, France
42.00
Vignoble D Azur Rosé, Cotes De Provence, France
52.00
King Estate Luminous Pinot Gris Rosé, Oregon
56.00
Etude Pinot Noir Rosé, Carneros
69.00
Pinot Grigio
Hogue, Columbia Valley, Washington
34.00
Banfi "Le Rime", Tuscany, Italy
42.00
Seghesio, Russian River Valley
64.00
Stellina Di Notte, Italy
38.00
Van Duzer Pinot Gris, Oregon
52.00
Sauvignon Blanc
Cannonball, Sonoma, Ca
38.00
Michael David, Lake County, Ca
42.00
Lawson's Dry Hills, Marlborough, New Zealand
56.00
Henri Bourgeois "Petit Bourgeois" Loire, France
62.00
Cloudy Bay, Marlborough, New Zealand
74.00
Henri Bourgeois, Sancerre, France
88.00
Ferrari Carano Fumé Blanc, Sonoma, Ca
39.00
Cadaretta S.B.S., Columbia Valley Wa
48.00
Cape Mentelle, Marget River, Australia
58.00
Silverado, Napa
68.00
Grgich Hills Estate, Fumé Blanc, Napa Valley
82.00
Eric Kent, Sonoma
96.00
Chardonnay
Standing Stone Chardonnay, Finger Lakes
36.00
Iron Horse Unoaked Chardonnay, Green Valley-Rrv
54.00
Hahn Slh Estate, Santa Lucia Highlands
56.00
Olivier Leflaive "Les Sétilles" Bourgogne, France
68.00
Jordan, Russian River Valley
88.00
Cakebread Cellars, Napa
99.00
Chateau Montelena, Napa
112.00
Far Niente, Napa
138.00
Kenwood Vineyards, Sonoma County
48.00
Vaquero, Santa Barbara County
54.00
Starmont, Napa
58.00
Mer Soleil, Santa Lucia Highlands
82.00
Benovia, Russian River Valley
92.00
Flowers, Sonoma Coast
104.00
Chalk Hill Estate, Chalk Hill, Sonoma
116.00
World Whites & Blends
Standing Stone Dry Riesling, Finger Lakes, N.Y.
38.00
Domaine Des Cassagnoles, Gascogne, France
39.00
Castell-Castell Silvaner, Franken, Germany
46.00
Jankara Vermentino, Italy
62.00
Caymus Conundrum, California
68.00
St. Supery "Virtu", Napa
72.00
B Cellars Blend 23, Napa
75.00
Standing Stone Dry Vidal, Finger Lakes, N.Y.
38.00
Domaine Jean Guiton, Bourgogne, France
44.00
Saarstein Riesling, Mosel, Germany
49.00
Bennet Lane Napa Maximus White Feasting
66.00
Venge Spettro White Blend, Napa
69.00
Deerfield White Rex, Organic Blend, North Coast
74.00
Vincent Girardin Pouilly-Fuissé, France
82.00
Pinot Noir
Alias, California
39.00
Roux Pere Y Fils, Bourgogne, France
49.00
Meiomi "Belle Gllos", California
54.00
Smoke Tree, North Coast, Sonoma
56.00
Vaquero, Santa Barbara County
62.00
Gloria Ferrer, Carneros
66.00
Morgan "12 Clones", Santa Lucia Highlands
80.00
Gehricke "Los Carneros", Napa
74.00
Christophe Buisson, Côte D'or, Bourgogne, France
82.00
Van Duzer Homestead, Oregon
96.00
Bodega Chacra Barda, Patagonia, Argentina
118.00
Paul Hobbs, Russian River Valley, Sonoma
144.00
Primarius, Oregon
46.00
Kenwood, Russian River Valley
52.00
Albert Bichot, Savigny-Les– Beaune, Burgundy
54.00
Saint Clair, Marlborough, New Zealand
58.00
Momo, Marlborough, New Zealand
65.00
Spy Valley, Marlborough, New Zealand
68.00
Baileyana Firepeak Vineyard, Edna Valley
72.00
King Estate, Oregon
79.00
Lea, Santa Barbara County
89.00
Benoiva, Russian River Valley
98.00
Flowers, Sonoma Coast
126.00
Merlot
Waterbrook, Columbia Valley, W.a.
48.00
Kenwood "Jack London", Sonoma
59.00
Meeker "Handprint", Sonoma
98.00
Groote Post, Darling, South Africa
54.00
Swanson, Napa
89.00
Cakebread Cellars, Napa
128.00
Zinfandel
Plungerhead, Lodi, Sonoma
42.00
Seghesio Old Vines, Sonoma
89.00
Rombauer, Sierra Foothills, California
82.00
Chateau Montelena, Napa
94.00
Syrah & Shiraz
Vaquero Syrah, Santa Barbara County
52.00
Tensley Syrah, Santa Barbara County
68.00
Henry's Drive "Pillar Box" Shiraz, Australia
84.00
Molly Dooker "Carnival of Love", Mclaren Vale
166.00
Clayhouse Petit Syrah, Paso Robles
54.00
Ty Caton Syrah, Sonoma County
72.00
Stags' Leap Petite Sirah, Napa
96.00
Cabernet Sauvignon
Alias, California
39.00
Montes, Colchagua Valley, Chile
42.00
Marc Mondavi "Divining Rod", Alexander Valley
49.00
Aviary, Napa Valley
54.00
Carpe Diem By Dominus, Napa
64.00
Roth Estate, Alexander Valley, Sonoma
74.00
Robert Mondavi, Napa
85.00
Peju, Napa
98.00
Terraces, Rutherford, Napa
116.00
Hall, Napa
122.00
Z.D. Winery, Napa
132.00
Cade, Napa
138.00
Cakebread Cellars, Napa
149.00
Nickel & Nickel, Quicksilver Vineyard, Rutherford -Napa Valley
174.00
Murphy Goode, California
42.00
Grayson Cellars, California
48.00
Newton "Red Label", Napa
54.00
Smith & Hook, Central Coast
56.00
Nxnw, Columbia Valley Washington
72.00
Sterling Vineyards, Rutherford, Napa
78.00
Collier Falls, Dry Creek Valley, Sonoma
92.00
Sequoia Grove, Napa
106.00
Darioush Caravan, Napa
116.00
Heitz, Napa
124.00
Jordan, Sonoma
136.00
Stag's Leap "Artemis", Stags Leap, Napa
143.00
Caymus (1 Litre Anniversary Bottle) , Napa
165.00
Meritage & Red Blends
Alias "Secret Agent" Red Blend, California
39.00
Hedges Cms Red, Columbia Valley, Washington
52.00
Tablas Creek, Rhone Blend, Paso Robles
62.00
Gundlach Bundschu Mountain Cuvee, Sonoma
68.00
Cain Cuvee Nv, Napa
88.00
Domaine Chandon Pinot Meunier, Carneros
96.00
Calluna Cuvée, Chalk Hill a.V.a.
118.00
Cain Five, Napa
208.00
Cryptic Red Blend, Sonoma County
42.00
Niner Red, Meritage, Paso Robles
54.00
Red Conundrum, Sonoma
64.00
Deerfield Ranch Rex Organic Red Blend, Sonoma
78.00
Estancia Meritage, Paso Robles
88.00
Cabo De Hornos Curico Valley, Chile
108.00
Chalk Hill Estate Red, Chalk Hill, Sonoma
144.00
Quintessa, Rutherford
222.00
World Reds
Tamaral Tempranillo, Ribera Del Duero-Spain
42.00
The Dot Zweigelt, Austria
48.00
Antigal "Uno" Malbec, Mendoza, Argentina
52.00
Maccagno, Nebbiolo (Organic) , Langhe Italy
56.00
Blason D' Aussières, Corbières, Languedoc-Roussillon
58.00
Marques De Caceres Rioja Crianza, Spain
59.00
Carpineto Chianti Classico, Italy
62.00
Castello Banfi Chianti Classico Reserva, Tuscany
68.00
Antu "Ninquén" Cabernet/carmenere, Chile
86.00
2012 Chateau Carbonieux, Grand Cru, Pessac-Léognan
104.00
Terrazzas Malbec, Mendoza, Argentina
48.00
Septima Malbec, Valle De Uco/ Agrelo, Argentina
49.00
Albert Bichot, Savigny-Les-Beaune, Burgundy
54.00
Cesari "Mara" Valpolicella Superiore, Italy
56.00
Numanthia Termes Tempranillo, Spain
60.00
Villa Rosa Barolo, Piedmont Italy
59.00
Arcapla Langhe Nebbiolo, Italy
68.00
Bodega Colomé Estate Malbec, Argentina
78.00
Allegretti "L'uzzolo" Organic (2008) , Tuscany
92.00
2009 Chateau Belgrave, Grand Cru, Haut-Medoc
144.00
Dessert Wines
White
2006 Rudera Noble Late Harvest Chenin Blanc (Stellenbosch, Sa)
10.00
2007 Noble Iona Late Harvest Sauvignon Blanc (Elgin, Sa)
12.00
Red
2010 Venge Vineyards Late Harvest Zinfandel
15.00
2005 Meeker Frozin Zinfandel (Sonoma)
12.00
Cordials
Grand Marnier
11.00
Frangelico
10.00
Baileys Irish Cream
10.00
Luxardo Sambucca
9.00
Kahlua
9.00
Korbel Brandy
8.00
Remy Vsop
12.00
Godiva Chocolate
10.00
Cointreau
10.00
Tia Maria
10.00
B & B
10.00
Luxardo Sambucca Black
9.00
Drambuie
10.00
Busnel Calvados Vsop
10.00
Campari
10.00
Godiva White Chocolate
10.00
Scotch & Small Batch Whiskey
Single Malt Scotch
Lagavulin 16 Year
18.00
Glenmorangie 10 Year
11.00
Highland Park 18 Year
20.00
Macallan 12 Year
13.00
Glenmorangie 18 Year Extremely Rare
24.00
Glenmorangie "the Quinta Ruban" 12 Year
12.00
Macallan 15 Year
17.00
Glenlivet 12 Year
13.00
Blended Scotch
Johnny Walker Blue
36.00
Johnny Walker Red
11.00
Johnny Walker Black
12.00
Chivas Regal 12 Year
10.00
Small Batch Whiskey
Buffalo Trace Bourbon
9.00
Templeton Rye
10.00
Knob Creek Bourbon
10.00
Port & Sherry
2009 Taylor Fladgate Vintage Porto
10.00
Tio Pepe Solera 1847
10.00
Fonseca 20 Year Tawny
12.00
Niepoort Tawny Port
10.00
Fonseca Porto Bin No. 27
10.00
Cognac
Chateau Du Tariquet Armagnac Vsop
11.00
Martell Vsop Medallion
10.00
Remy Martin 1738
16.00
Courvoisier Vs
10.00
Remy Martin Xo
34.00
Remy Martin Vsop
12.00
Coffee Drinks
$11
B-52
Grand Marnier, Baileys & Kahlua
Irish Concannon
Irish whiskey & crème de menthe
Bistro Café
Rum Chata & Luxardo Amaretto
Keoki
Korbel Brandy & Kahlua
Nutty Irishman
Baileys & Frangelico
Spanish
Tia Maria & Mt. Gay Rum
Mexican
Kahlua & El Mayor Tequila
Toasted Almond
Kahlua & Luxardo Amaretto
After Dinner Drinks
$11
B-52
Grand Marnier, Baileys & Kahlua
Black Russian
Kahlua, Russian Standard Vodka
Nuts and Berries
Frangelico, Chambord & cream
Grasshopper
White crème de cacao, Green crème de menthe
Rusty Nail
Dewars Scotch & Drambuie
White Russian
Kahlua, Russian Standard Vodka, cream
Stinger
Korbel Brandy, white crème de menthe
Dessert Martinis
$11
Espresso
Van Gogh Double Espresso vodka, Van GoghVanilla vodka, Kahlua, shot of espresso
Lemon Drop
Kettle One citron vodka, fresh squeezed lemon juice, simple syrup with a sugar rim
Cappuccino
Van Gogh Vanilla vodka, Baileys, Kahlua, cream
Oatmeal Cookie
Di Saronno Amaretto, Baileys, butterscotch schnapps, cinnamon
Pineapple Upside Down Cake Van Gogh
Vanilla & Pineapple Vodkas, Luxardo Amaretto, pineapple juice, grenadine
Chocolate
Van Gogh Vanilla vodka, Godiva chocolate and white chocolate liqueurs, white crème de cacao
Chocolate Mint Grasshopper
Tito's Vodka, white crème de cacao, green crème de menthe & cream
Chocolate Brownie
Van Gogh vanilla vodka, dark crème de cacao, Frangelico, cream
Orange Creamsicle
Whipped cream flavored vodka, Cointreau, orange juice
Soups & Appetizers
Soup Du Jour
6.00
French Onion Soup
9.00
Spring Rolls
12.00
Vegetable spring rolls, honey ginger aioli, ponzu sauce
Tomato Parmesan Bisque
5.00
Asian Calamari
16.00
Crispy Calamari, stir-fry vegetables, sweet chili sauce, won ton
Asian Ahi Tuna
17.00
Ahi tuna served rare, seaweed salad, cucumbers, carrots, chives, pickled ginger, wasabi, sesame seeds, sweet chili garlic sauce, sweet soy, crispy wonton strips
Salads
House Salad
6.00
Mixed field greens, cucumbers, tomatoes, red onion, balsamic vinaigrette
Bistro
11.00
Mixed greens, marinated portobello mushrooms, gorgonzola, red onion, sun-dried tomatoes, walnuts, almonds, balsamic vinaigrette, pesto drizzle
Strawberry Spinach
13.00
Spinach, cucumbers, carrots, cherry tomatoes, red onion, toasted pecans, green apples, goat cheese, strawberry vinaigrette
Soup & Salad
13.00
Your choice of a cup of soup of the day and Caesar or Bistro
Classic Caesar
12.00
Chopped romaine lettuce, parmesan, croutons, house caesar dressing
Spinach Salad
12.00
Spinach, goat cheese, egg, mushrooms, pecans, croutons, dried cranberries, warm bacon vinaigrette
Iceberg Wedge
14.00
Iceberg, Applewood bacon, tomatoes, red onions, portabella mushrooms, bleu cheese crumbles and ranch dressing
Add to Any Salad
Oak Grilled Chicken Breast
6.00
Sautéed Shrimp (4)
9.00
Seared Ahi Tuna (4Oz)
15.00
Oak Grilled Salmon (4Oz)
9.00
Diver Scallops* (2)
16.00
Maine Lobster Tail (6Oz)
16.00
Entrées
1/2 Grilled Lobster Melt & Tomato Parmesan Bisque
14.00
Lobster salad, grilled, wheat berry bread, cheddar cheese, petite mixed greens
Cuban Sandwich
14.00
Smoked Ham, Genoa Salami, Swiss cheese, pickle and passion fruit mustard, kettle chips
Penne Pasta Aglio E Olio
14.00
Penne pasta, sautéed spinach, sundried tomatoes, crimini mushrooms and garlic and olive oil, pecorino romano
Bistro Burger*
14.00
Custom Blend Choice Ground beef, brioche roll, lettuce, red onion, tomato, pickle
Sweet Chili Garlic Tuna
18.00
Blackened ahi tuna, stir fried vegetables, saffron rice, carrot puree, sweet chili garlic sauce.
Skirt Steak Tacos
18.00
Lightly blackened Skirt steak, lettuce, cilantro aioli, pico de gallo, flour tortillas
Bistro Quiche of the Day
13.00
Ask your server for today's selection. Served with petite balsamic field greens
Crispy Chicken Sandwich
16.00
Crispy chicken, lettuce, tomato, onion, chipotle aioli, brioche roll, bistro fries
Italian Panini
14.00
Capicola, salami, ham, Swiss cheese, kettle chips
Shrimp Alfredo Pasta
17.00
Shrimp, sautéed mushrooms and spinach, pecorino alfredo sauce, penne pasta
Portobello Sandwich
14.00
Sautéed Marinated Portobello mushrooms, lettuce, tomato, onion. fresh milk mozzarella, pesto, balsamic reduction glaze, brioche roll.
Riviera Mayan Mahi Tacos
16.00
Lightly blackened Florida Mahi, lettuce, cilantro aioli, pico de gallo, flour tortillas
Bistro 41 Kobe Meatloaf
16.00
Kobe Beef meatloaf, served with mashed garlic cauliflower, sautéed spinach, port wine demi glace
Soup and Half of a Sandwich
14.00
Half of a sandwich and soup du jour spring greens, balsamic dressing. Choice: Half Cuban Sandwich or Half Italian Panini
Additional Pasta Options
Coal Fired Chicken Breast
6.00
Oak Grilled Salmon (4Oz)
9.00
Maine Lobster Tail (6Oz)
16.00
Sautéed Shrimp (4)
9.00
Diver Scallops* (2)
16.00
Soups
Soup Du Jour
6.00
French Onion
9.00
Tomato Parmesan Bisque
5.00
Appetizers
Roasted Cauliflower
9.00
Roasted cauliflower crowns, sweet chili sauce, scallions, sesame seeds.
Spring Rolls
12.00
Crispy vegetable spring rolls, honey ginger aioli, ponzu sauce
Flatbreads
12.00
Shrimp Cocktail
12.00
Cocktail sauce, cilantro, lemon
Mussels
16.00
Prince Edward Island Mussels, shitake mushroom, leeks, onions, sherry wine butter sauce, seafood broth, crostini
Asian Ahi Tuna
17.00
Sushi grade Ahi tuna served rare, seaweed salad, cucumber, carrots, chives, pickled ginger, wasabi, sesame seeds, sweet chili garlic sauce, sweet soy, fried wonton.
Brussel Sprout Skillet
10.00
Brussel sprouts with garlic butter, applewood smoked bacon, and dusted with parmesan cheese.
Chipotle Pork Sliders
12.00
Chipotle BBQ pulled pork, sautéed onions, pickles, cheddar cheese.
Asian Calamari
16.00
Crispy Calamari, stir-fried vegetables, sweet chili sauce, wonton bowl, sesame seeds
Herb Grilled Olives
10.00
Castelvetrano olives, whipped blue cheese, dill, olive oil
Seafood Acapulco
18.00
Diver Scallop, Shrimp, sautéed spinach, tomatoes, onions, romano, diablo butter, crostini
The 41 Flat
22.00
Market selection, inquire with your server, with red onion marmalade, pickled mustard seed, prosciutto, salami, pepperoncini, dried fruit, crostini
Salads
House
6.00
Mixed baby field greens, cucumbers, tomatoes, red onion, balsamic vinaigrette
Classic Caesar
11.00
Chopped Romaine lettuce, house made Caesar dressing, parmesan cheese and crispy croutons
Iceberg Wedge Salad
14.00
Iceberg lettuce wedge, applewood bacon, marinated tomatoes, red onions, portabella mushrooms, blue cheese crumbles, house made ranch dressing
Bistro Salad
12.00
Mixed baby field greens, portobello mushrooms, gorgonzola cheese, red onion, sun-dried tomatoes, walnuts, toasted almonds, balsamic vinaigrette, pesto
Spinach
12.00
Spinach, goat cheese, hard eggs, mushrooms, pecans, croutons, with a warm caramelized onion, craisin, and applewood smoked bacon vinaigrette
Strawberry Spinach
13.00
Spinach, cucumbers, carrots, cherry tomatoes, red onion, toasted pecans, strawberries, green apples, goat cheese, strawberry vinaigrette
Add to Any Salad
Grilled Chicken Breast
6.00
Grilled Atlantic Salmon (4Oz)
9.00
Seared Ahi Tuna (4Oz)
15.00
Sautéed Shrimp (4)
9.00
Pan Seared Diver Scallops* (2)
16.00
Poached Lobster (5Oz)
16.00
Entrées
Atlantic Salmon*
26.00
Seared Salmon, roasted vegetables, fingerling potato, sautéed arugula, dill cream sauce
Mahi
28.00
Florida Mahi, pan seared, lobster and herb risotto, steamed broccoli, lemon caper with white wine and butter
Paella
28.00
Saffron rice, mussels, chicken, shrimp, salmon, calamari, chorizo, peppers and onions, seafood broth.
Tomato Basil Pesto Grouper
34.00
Blackened oven roasted grouper, with golden quinoa, asparagus and Asian vegetables, finished with pesto and tomato basil salsa
Pork Chop
27.00
Fire grilled center cut, bone in pork chop, garlic cheddar mash potato, sautéed arugula, red onion marmalade
Honey Ginger Ahi Tuna
36.00
Sesame encrusted tuna, wasabi garlic mashed potatoes, sautéed Asian vegetables, wonton strips, scallions, honey ginger glaze
Short Rib
35.00
Braised short rib, saffron cheddar risotto, sautéed arugula, veal demi-glace
Coconut Mango Diver Scallops*
36.00
Pan-seared Diver Scallops, saffron rice, sautéed peppers and onions, asparagus, coconut mango cream sauce
Penne Pasta Aglio E Olio
19.00
Penne pasta, sautéed spinach, sundried tomatoes, crimini mushrooms and garlic, olive oil, pecorino Romano
Kobe Beef Meatloaf
24.00
Bistro 41 meatloaf made with Kobe Beef, bleu cheese mashed potatoes, sautéed spinach, port wine demi-glace
Chicken Marsala
24.00
Two oak grilled chicken breasts, garlic mashed potatoes, asparagus, prosciutto mushroom marsala sauce
Bistro Bolognese
23.00
Ground beef, chunky tomato basil sauce, touch of cream, carrots, celery, onion, parmesan cheese, garlic bread.
Cilantro Shrimp Skewers
25.00
3 Skewers with oak grilled, shrimp, bell peppers, onions, cherry tomatoes, served with saffron rice with scallions, finished with cilantro sauce.
Seafood Acapulco Pasta
29.00
Diver Scallops and Gulf Shrimp, sautéed spinach, tomatoes and onions, diablo butter, with linguine, and garlic crostini
Oak Fire Grilled Skirt Steak*
33.00
Lightly blackened skirt steak, garlic and parmesan herb truffle fries, steamed asparagus, aged balsamic vinegar reduction
Oak Fire Grilled Filet*
44.00
Herb fingerling potatoes, roasted vegetables, sautéed arugula, veal demi-glace
Pasta Add-Ons
Grilled Chicken Breast
6.00
Grilled Atlantic Salmon (4Oz)
9.00
Poached Lobster (5Oz)
16.00
Sautéed Shrimp (4)
9.00
Pan Seared Diver Scallops* (2)
16.00
Soup, Salads & Specialties
Soup Du Jour
5.00
French Onion Soup
9.00
Bistro Salad
11.00
Mixed greens, gorgonzola, red onion, oven dried tomato, walnuts, mushroom, balsamic, pesto
Soup & Salad
12.00
Your choice of a cup of soup of the day and Caesar or Bistro Salad
Tomato Parmesan Bisque
5.00
Classic Caesar Salad
10.00
Chopped romaine, house made caesar dressing, parmesan, croutons
Iceberg Wedge
13.00
Applewood bacon, tomato, red onion, blue cheese, ranch dressing
Add to Any Salad
Grilled Chicken
5.00
Shrimp
9.00
Salmon
8.00
Ahi Tuna
14.00
Entrees
Shiitake and Goat Cheese Omelet
12.00
Spinach, shiitake, goat cheese
Lobster and Cheddar Omelet
15.00
Crème fraiche, chive
Bistro Skillet
15.00
Two eggs, Steak, peppers, potato, onion, adobo
French Toast
12.00
Sourdough, banana butter, clotted cream
Bistro Burger
14.00
Custom grind choice beef, brioche, lettuce, onion, tomato, Bistro fries
Riviera Mayan Mahi Tacos
15.00
Blackened Mahi, flour tortilla, cilantro aioli, pico de gallo, lettuce
Soup and Half a Sandwich
13.00
Cup of soup and Cuban or Italian
Italian Panini
15.00
Capicola, salami, ham, swiss cheese, kettle chips
Greek Omelet
11.00
Asparagus, tomato, feta
Bistro Omelet
13.00
Ham, chorizo, bacon, swiss, onion
Bistro Quiche of the Day
12.00
Petite field greens salad, balsamic
House Cinnamon Roll
7.00
Cream cheese frosting
Farmhouse Burger
16.00
Custom grind choice beef, fried egg, bacon, gouda, sriracha aioli, arugula, Bistro fries
Cuban Sandwich
14.00
Smoked ham, salami, swiss, passion fruit mustard, kettle chips
Caprese Chicken
16.00
Grilled chicken, fresh mozzarella, tomato, lettuce, balsamic
Burger Additions:
Swiss
2.00
Bacon
2.00
Mushroom
1.00
Gorgonzola
2.00
Sauteed Onion
1.00
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Bistro 41
13334 S Cleveland Ave (Daniel's Parkway)
Fort Myers, FL 33907
United States
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Bistro 41 is one of the most popular local restaurants in Ft. Myers, offering casual dining, fine dining, seafood, outdoor entertainment, and wine university.
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Permanently closed (Show more)
  • Mon–Thu
    • 11:30 AM–10:00 PM
  • Fri–Sat
    • 11:30 AM–10:30 PM
  • Sun
    • 11:30 AM–8:00 PM
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(239) 466-4141
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bistro.fortyone
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@bistro41
Features
Reservations
Yes
Credit Cards
Yes (incl. Discover & Visa)
Outdoor Seating
Yes
Food & Drink
Menus
Brunch, Lunch, Dinner
Drinks
Wine, Cocktails
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United States » Florida » Lee County » Fort Myers »