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ba Orient

(Now Closed)

Cocktail Bar, Chinese Restaurant, and Dim Sum Restaurant££££

Mermaid Quay, Cardiff

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ba Orient

6 Photos

A La Carte 8Cocktail 12

A La Carte

Steamed‎

Har Gau

3.30

Prawn dumpling w/ bamboo shoots

Char Sui Buns

2.60

A small bun stuffed w/ roasted pork in a honey barbecau sauce

Shumai

3.30

Prawn & chicken parcels topped w/ tobiko caviar

Monks Vegetarian Buns (2)

2.60

This small bun is stuffed w/ different mushrooms, wood ears, bamboo shoot, glass vermicelli & more

Crispy Fried‎

Crispy Duck Rolls

5.90

Deep Fried Prawn Balls Stuffed w/ Cheese

3.90

Deep Fried Wan Tons

3.90

Served w/ sweet & sour sauce (5)

Vegetarian Beancurd Rolls

3.60

Crispy Vegetarian Spring Rolls

3.90

Paper Wrapped Chicken w/ Orange

4.30

Pan Fried Shanghai Dumplings

5.50

Japanese Style Golden Prawns

4.50

(4) deep fried in bread crumbed served w/ mayo sauce

Robata (Grilled) Dishes‎

Seafood Grilled Jumbo King Prawns

9.90

With chinese rice wine

Grilled Pork Ribs

8.50

Served w/ a special recipe of golden sauce

Grilled Mixed Vegetables on the Skewers

8.00

Meat Grilled Fillet Steak on the Skewer

9.50

With japanese sake wine

Grilled Chicken on the Skewers

8.50

Served w/ malaysian peanut satay sauce

Baked‎

Baked Honey Roasted Pork Puffs

3.90

Buddhs's Puffs

3.90

(3) stuffed w/ mixed vegetables

Curry Chicken Puffs

3.90

3‎

Sweet‎

Deep Fried Cream Custard Buns (3)

3.90

Double Happiness Plain Buns (6)

3.90

2 different kinds of plain buns one golden crispy & the other w/ a slight hint of chocolate - both deep fried served w/ honey sauce

Deep Fried Egg Custard Roll w/ Mango Sauce (3)

3.90

Rice & Noodles‎

Vegetarian option available

Rice the Original Pineapple Fried Rice

10.90

Rice fried w/ mild curry powder, fresh pineapple, raisins, shrimps, minced scallops & chicken meat-served inside a pineapple

Ba Orient Golden Fried Rice

8.50

Chopped prawns, egg white, egg yolk, spring onion & w/ our secret recipe fried rice

Noodles

23.00

Fried lobster bedded w/ crispy noodles in ginger & spring onion sauce or black bean sauce

Noodles Stir Fried Udon w/ Roasted Duck in XO Sauce

9.30

Udon: round plump wheat noodles

Fried Egg Noodles

8.30

With chicken & shiitake mushrooms

Thai Stvle Special Fried Rice

8.50

Prepared w/ mixed seafood, curry leaf & thai chilli

Thai Chicken Curry in a Honey Dew Melon

10.90

Served w/ steamed fragrant rice

Singapore Fried Vermicelli

8.30

Vermicelli: threadlike rice noodles

Stir Fried Ho Fun w/ Slices of Fillet Steak & Bean Sprouts

8.50

With supreme soya sauce

XO Clay Pot Curry Beef w/ Udon Noodles

9.30

Ba Orient Special Fried Niidles w/ Black Bean Sauce

9.30

With beef or chicken

Specials‎

Crispy Aromatic Duck

22.00

Served w/ pancakes, cucumber, spring onions & plum sauce

Seasonal Vegetable

7.30

With dry onions & garlic sauce

Hong Kong Style Roast Duck

9.30

Cocktail

Oriental‎

Jasmine & Elderflower iced tea

7.50

Subtle jasmine tea, elderflower syrup & Zubrovka bison vodka balanced w/ lemon, served in a chinese tea pot.

Golden Geisha

7.50

Bombay Sapphire gin, fresh peach, Golden syrup crowned w/ fresh raspberry & our home made strawberry liqueur.

Singapore sling

7.50

This ever popular classic thought to have evolved from the Straits sling, combines Bombay dry gin w/ orange, cherry, soda & lime to give you one of the world's favourite drinks.

Japanese Pear

7.50

An oriental pear martini using Sake, cardamom infused wyborowa xante peor liqueur & lychee juice.

Jade Bird

7.50

Something a little different. Midori melon liqueur, sake, lemon & a whole fresh kiwi sweetened w/ passion fruit.

Short and Delicate‎

Frozen Rose

6.50

A Sweet & floral combination of elderfiower And gin served tall over frozen rose petals. courtesy of the enchanting Mr Tom Dowdeswell

Light Flower

6.50

Mandarin Absolute vodka & St Germain Elderflower liqueur combine beautifully w/ The addition of lime juice & rose syrup. Inspired by Mr Paul case

Hibiscus Honeymoon

6.50

8 year old Appleton rum, rhubarb & ginger jam w/ the addition of home made Hibiscus liqueur & lime. created by Mr Richard Gaskell

strawberry Hepburn

6.50

Beefeater 24 gin, rose wine, basil, Fresh strawberry & lemon juice served Straight up w/ elegant subtle results.

Kimono

6.50

Sauvignon blanc, sake, lemon & lychee w/ a blush of violet & parfait amour to Lead to a floral finish.

Classic Aperitik‎

Aviation

7.90

Bombay Sapphire dry gin, lemon juice, Maraschino & Crème de Violette. Available smoked w/ lavender tea.

Sidecar

7.90

Martel vs cognac, Cointreau ond lemon blend beautifully for this citrusy classic from Harry's Bar, Paris.

Martinez

7.90

The predecessor to the Martini compromising Haymans old Tom Gin, sweet Martini Rosso Vermouth & orange bitters.

New Yorker

7.90

Woodford Reserve, red wine, lemon & Bitters. Let us know if you would like it smoked w/ our cabinet barrel oak.

Martini

7.90

Bombay sopphire dry gin or Grey Goose vodka w/ Noilly Pratt vermouth twist or an olive...dry or wet?

Classic Mellow Chocolate‎

Charcoal Mellow Chocolate

7.90

Jack Daniels single Barrel. Martini bitters, chocolate liquer & Ba edictine.

The perfect Gentleman

7.90

Gentleman Jack, Lillet rouge vermouth & aromatic bitters served over a single ice ball w/ an orange twist.

Rob Roy

7.90

Dewar Scotch whiskey, vermouth & orange bitters. Sweet, dry or perfect?

Trade Secret

7.90

A‎ secret blend including 21 year old Scotch allowed to infuse in a crystal decanter for months. (Serves 2)

Manhattan

7.90

Woodford Reserve bourbon or Rye whiskey, Vermouth & billers. Sweet, dry or perfect?

Favourites‎

Fruit sling

5.50

Your selection of fresh fruit w/ homemade liqueurs shaken w/ wyborowa vodka & citrus: Raspberry & Basil Strawberry & Black Pepper Blackberry & Apple

Simply the Zest

5.50

A tall citrus mixture of lemon, lime & orange wedges w/ hints of vanilla & light cachaca.

Lynchburg Bash

5.50

A short & fruity number for Jack Daniels fans w/ muddled dark berries, mint & our own homemade cherry & black current liqueur.

Ruby Blush

5.50

The complex grapefruit vodka martini shaken w/ home made quince & chilli jam & golden syrup.

French Martini

5.50

A elegant & fruity martini w/ fresh blackberries, black raspberry liqueur, vodka & pineapple.

Simply the Zest

5.50

A tall citrus mixture of lemon, lime & orange wedges w/ hints of vanilla & light cachaca.

Oriental Garden

5.50

A herbatious concoction of basil, rosemary & gin muddled w/ cooling cucumber. A truly refreshing summer martini.

Big in Japan

5.50

Japanese skae balanced beautifully w/ white wine & elegantly topped w/ Midori. Brought to you by Alassandra Berto

Marula Cooler

5.50

Creamy indulgence of Amarula cream liquer, scotch whiskey & freshly brewed espresso sprinkled w/ charred coco powder.

Non Alcoholic Cocktails‎

Jasmine tea Cooler

3.90

Chilled jasmine tea, passionfruit, lychee & fresh lemon juice topped w/ rose petals.

Apple & cinnamon Mojito

3.90

Fresh mint, lime, cinnamon syrup churned up w/ cloudy apple juice.

Rickshaw Takeaway

3.90

Fresh strawberries, elderflower, ginger & lemongrass w/ cranberry juice, blended.

Oriental Summer

3.90

Fresh raspberries, lychee juice & cranberry shaken Served tall & fruity.

Champagne‎

Kir Royale

8.50

A truly classic mixture of blackcurrant & bubbles w/ layered Cassis & champagne.

Rose's Royale

8.50

An elegant, citrusy & fresh flute of Bombay Sapphire dry gin, Rose's lime marmalade & champagne served over a single ice ball.

shanghai Blossom

8.50

Honey, Midori, Sake, lemon & champagne. An exceptional drink from shanghai. created by Mrs Ting Pope

Bellini

8.50

Fresh Peach, Home made liqueur & Prosecco. Available w/ choice of fruit:

Champagne Cocktail

8.50

Martel vs Cognac, brown sugar, bitters & Perrier Jouet champagne.

Strawberry Hills

8.50

Elderflower liqueur & Prosecco poured over fresh sliced fresh strawberries.

Emperor Spring sling

8.50

Lychee,‎ rose syrup, wyborowa vodka & champagne. Served tall & sweet w/ rose petals.

Classic‎

Mint Julep

6.50

“A dram of spirituous liquor that has mint steeped in it” woodford Reserve, mint, sugar

Daiquiri

6.50

A cuban classic served straight up w/ our very fine Appleton VX premium rum, lime juice & sugar syrup.

Margarita

6.50

Jose Cuervo traditional tequila, Cointreau & lime. straight up or on the rocks? With or without salt???

Le Fizz

6.50

An elegant & refreshing combination of Grey Goose vodka, fresh lime juice & elderflower. served in a flute topped w/ chilled soda.

Caipirinha

6.50

The national drink of Brazil w/ muddled fresh lime, sugar & Leblon Cachaca.

Mai Tai

6.50

Based on Trader Vic's original recipe, served short. “Out of this world! The best!”

Mojito

6.50

Appleton VX aged rum, lime, sugar & mint. Garnished w/ a sprig of our home grown mint for freshness.

Cocktail Twists‎

Hemingway Daiquiri

Bacardi Superior white rum, maraschino, grapefruit & lime juice. For those who find a natural Daiquiri too sweet.

Grasshopper plays Mozart

Vanilla vodka, cream, premium Mozart chocolate liqueur & creme de menth.

Candied orange crusta

Dry sherry, Martini bitters, fresh orange squeezed w/ lime & a mixture of bitters. Served w/ a candied orange zest crust.

Traditional Mojito

Bacardi superior rum, lime, mint & sugar Made the traditional way w/ cubed ice.

Gentleman’s Agreement

Gentleman Jack, almond syrup, lemon & soda w/ light peach brandy.

Sloe Over You

10o%‎ agave Tequila, sloe gin, lemon juice & cointreau. A simple & delicious twist on a magarita.

Signature‎

Herbalism

7.50

Basil‎ churned w/ Bombay dry gin, fresh lemon wedges, chrysanthemum syrup & sweetened w/ St Germain elderflower

Banana Murula

7.50

Amarula African cream liqueur blended w/ fresh banana, pineapple jiuice, vanilla infused vodka & grated nutmeg

Black Typhoon

7.50

Caramelised Goslings 151 Black Seal rum, ginger beer, lemongrass & fresh lime. A spicy & intoxicating twist on a dark & stormy.

Russian Double Agent

7.50

Martel vs cognac, double cream, freshly brewed espresso & caramel syrup. over a scoop of Movenpick chocolate ice cream.

Appellation

7.50

Appleton Estate VX Rum, calvados, cloudy apple juice complemented w/ our own falernum syrup.

Speciality‎

Flaming Zombie

9.90

Only two per customer. This potent creation contain five different rums (including Appelton vx & Barcardi, Oakheart) an abundance of fruity flavours & an unhealthy dose of absinthe. Served long & tiki w/ pineapple juice. Garnished w/ a flaming lime husk w/ caramelised wray & Nephew.

For Severn Sake

19.90

A sharing cocktail for the four of you. Fresh apricots combine w/ vibrant sweet & sour tastes of home made vanilla sugar & marmalade, all given the chance to mingle easily w/ Jack Daniels no 7 & Drambuie, served in a barrel & garnished w/ caramelised apricots.

Queen Tiki

9.90

Pineapple, fresh raspberries, chambord raspberry liqueur, lemon, champagne & pear grey goose vodka served in a hollowed out pineapple w/ a sparkler, for special occasions w/ limited availability.

Smoked Green Subtle Tea (for two)

9.90

Looking‎ for a drink for the two of you? our traditional serving of this oriental tea cocktail is perfect. Gin, lemon grass, green tea & apple blend together exceptionally, finished w/ apple wood smoke.

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