B2 Bar + Bistro

B2 Bar + Bistro

Bar and Bistro$$$$
Red Bank
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B2 Bar + Bistro
8.3/10
56
ratings
Photos36 Photos
MenuMenu
Dessert 2Happy Hour & Late Night 3Lunch 6Dinner Menu 6Cocktails & Liquor 11
Sucre
Strawberry Shortcake
9.00
Vanilla sponge cake, strawberry compote, vanilla bean chantilly
Lime Cheesecake
9.00
Meringue, lime zest
Espresso Cake
9.00
Devils food cake, espresso crema, ganache, fleur di sel
Trio Sorbet Or Gelato
9.00
Cafe
Dolce French Press
3.75
Punku Rumi Cold Brew
6.50
Cappuccino
4.00
Lucerne French Press
3.75
Espresso
2.50
Assorted Teas
3.00
Snacks
Poached Egg
11.00
Bacon, ricotta, sea salt, lemon
Fennel Crackers
9.00
White bean, cucumber, tomato, red onion, olives
Sandwiches
Dry Aged Burger
16.00
Pickles, fries, soft bun
Pizza
Margherita
9.00
Tomato, mozzarella, basil
Ricotta
12.00
Fior di latte, basil, garlic, pickled peppers, honey
Mushroom
11.00
Fontina, fromage blanc, truffles
Salads
Marinated Mushrooms
11.00
Sesame, tatsoi, crispy sweet potatos
Grilled Romaine
11.00
Feta dressing, gremolata, jardiniere
Artichoke Salad
10.00
Bibb lettuce, honey lemon vinaigrette
Snacks
Poached Egg
11.00
Bacon, ricotta, sea salt, lemon
Fennel Crackers
9.00
White bean, cucumber, tomato, red onion, olives
Pasta
Asparagus Cannelloni
18.00
Egg, pecorino, spinach emulsion
Herbed Fettuccine
29.00
Artichoke, asparagus, crab
Sandwiches
Dry Aged Burger
16.00
Pickles, fries, soft bun
Slow Cooked Pig
16.00
Bbq, shitake, relish, peach
Large Plates
Faroe Island Salmon
29.00
Green beans, red onion, hazelnut
Swordfish
28.00
Orzo, lemon, olives, tomato
Pizza
Margherita
12.00
Tomato, mozzarella, basil
Ricotta
12.00
Fior di latte, basil, garlic, pickled peppers, honey
Mushroom
14.00
Fontina, fromage blanc, truffles
Small Plates
Marinated Mushrooms
11.00
Sesame, tatsoi, crispy sweet potatoes
Grilled Romaine
11.00
Feta dressing, gremolata, jardiniere
Poached Egg
11.00
Bacon, ricotta, sea salt, lemon
Chickpea Salad
11.00
Fennel, carrot, oregano, scallion
Artichoke Salad
10.00
Bibb lettuce, honey lemon vinaigrette
Sweet Pea Toast
11.00
Ricotta, truffle honey, watermelon radish
Fennel Cracker
9.00
White bean, cucumber, tomato, olives
Shareable
Seared Tuna
21.00
Cucumber, yuzu, spicy aioli
Asparagus Cannelloni
18.00
Egg, pecorino, spinach emulsion
Little Neck Clams
18.00
Shrimp broth, sausage
Charred Octopus
18.00
Chickpea, fennel, carrot, oregano
Warm Mozzarella
16.00
Sea salt, olive oil, herbs
Polenta
14.00
Chef's preparation
Large Plates
Swordfish
28.00
Orzo, lemon, olives, tomato
Blackened Ribeye
38.00
Red wine onions, roasted garlic, chimichurri
Faroe Island Salmon
29.00
Sweet pea, bok choy, miso
Herbed Fettuccine
16.00
Artichoke, asparagus, crab
Dry Aged Burger
16.00
Pickles, fries, soft bun
Slow Cooked Pig
26.00
Peach, tatsoi, shitake
Petite Chicken
29.00
Peach, tomato, basil, bread
Wood-Fired Pizza
Margherita
12.00
Confit baby tomato, basil, mozzarella, evoo
Mushroom
14.00
Fontina, fromage blanc, truffles
Ricotta
12.00
Fior di latte, basil, garlic, pickled peppers, honey
Charcuterie
Small Plate – $19; Large Plate – $32
Prosciutto
Wild Boar Salami
Mortadella
Coppa Picante
Salame Toscano
Cheese
Small Plate – $19; Large Plate – $32
Made River Blue
Krystal Cave Cheddar
Thomasville Tomme
Mont St. Francis
Four Fat Fowl St. Stephen
Draft Beer
Create your own flight of 3 / 8oz pours for $15
Evolution Rise Up Coffee Stout 6.7%
5.00
Departed Soles Nut's Brown Ale 6.9%
6.00
Off Color Brewing Bare Bear 7%
8.00
Elysian the Fix Imperial Stout* 9.4%
8.00
Empire Brewing Local Grind 7.2%
9.00
Bolero Snort Ovb Creamsicle Ipa 6.3%
6.00
Cape May Coastal Evacuation W/ Brett 8.8%
6.00
Jughandle Brewing
Rotating keg ask your server
1911 Cider 6.0%
8.00
Evil Twin Today Is Just Yesterdays Tomorrow Ipa 7%
8.00
Kane Apiary* 7.4%
6.00
Singlecut 18 Watt Ipa 5%
6.00
Innis & Gunn Irish Cask Aged Stout 7.4%
7.00
Terrapin Mosaic Red Rye Ipa 6.3%
8.00
Wet Ticket Farmhouse Ale 6.4%
7.00
Carton Brewing
Rotating keg ask your server
Can Beer
Departed Soles Goodbipa
7.50
Mispillion Black Tie
6.50
Telegraph Ipa
9.00
Pbr
3.00
Becks
6.00
Dark City Side Piece
9.00
Guiness
6.50
Cidre Bouche "Ferme De La Sapiniere"
24.00
Mispillion Holy Crap
6.50
Heineken
6.00
Brooklyn Lager
6.00
Evil Twin Wet Dream
7.00
Stillwater Yacht
6.00
Dark City Mango Summerfield
9.00
Yuengling
4.00
Cocktails
Blackberry Spritz
12.00
6100 / echtekroatzbeere / grapefruit / cava
Spring Love
13.00
Journeyman rye / il llegal joven mezcal / lemon dolin chambrey / creme de violet
Rose All Day
11.00
Belle di brillet / solerno / rose
Lucano Punch
11.00
Lucano amaro / plantation rum / lime / pineapple / falernum
Pineapple Express
11.00
Pineapple & chili infused plantation rum / falernum / eggwhite / lime
Blood & Sand
14.00
Balvenie 12yr / meletti / sherry / orange bitters
French 75
12.00
Dorothy parker gin / lillet / blood orange / mercat cava
Peach Cobbler
11.00
Peach infused bourbon / lemon / soda
The Script
11.00
Jalapeno infused tequilla / honey ginger syrup / lemon / mezcal spritz
Down the River
12.00
Taconic bourbon / cocchi / atsby / antica
By the Glass
Sparkling
Nv, Famiglia Pasqua, Prosecco
9.00
Nv, Mercat Brut, Cava
9.00
Nv, Juve Y Camps Brut Rose Cava
12.00
Nv, Lamberti, Rose Prosecco
9.00
2012, Juve Y Camps Reserva Cava
12.00
Whites
2014 Acrobat, Pinot Gris
8.00
2015 Guy Saget, Sauvignon Blanc
9.00
2014 Sauvia, Soave Classico
10.00
2013 Heller Estate, Chardonnay
11.00
2016 Juliette, Rose
9.00
2015 Lucashof, Riesling
9.00
2016 Rapitala, Sicilia Grillo
8.00
2013 Hanzell, Sebella Chardonnay
13.00
2014 Tortoise Creek, "Jams Blend" Chardonnay
10.00
2016 Saint Mitre "Cuvee M", Rose
10.00
Reds
2014 Touraine, Pinot Noir
8.00
2015 Rapitala, Nero D'avola, Campo Reale
8.00
2015 Sidekick, Cabernet Sauvignon
11.00
2014 Domaine De Saint Siffrein, Cote Du Rhone
13.00
2014 Bellacosa, Cabernet Sauvignon
15.00
2014 Landmark "Overlook", Pinot Noir
13.00
2015 Col Dei Venti, Petraia, Barbera D'asti
11.00
2015 Domaine Bousquet Reserve, Malbec
10.00
2015 Honoro Vera, Monastrelle
9.00
1/2 Bottles
Sparkling
Nv, Lanson Champagne, France
47.00
Nv, Lanson Rose Champagne, France
55.00
Whites
2014 Domaine Christian Moreau, Chablis 1Er Cru, Vaillon, France
51.00
2015 Pascal Jolivet, Sancerre Blanc, Loire, France
32.00
2010 Chateau Les Justices, Sauternes, France
42.00
2014 Angeline, Chardonnay, Santa Barbara, California
32.00
2013 Grgich Hills, Fume Blanc, Napa, California
34.00
2013 Chateau Graville-Lacoste, Graves, France
25.00
Reds
2013 Bergström Cumberland Reserve Pinot Noir, Oregon
28.00
2013 Sineann Winery, Pinot Noir, Oregon
30.00
2009 Mastroberardino, "Radici" Taurasi, Italy
71.00
2010 Castello Di Neive, Barbaresco, Italy
40.00
2011 Villa San-Juliette, Cabernet Sauvignon, Paso Robles, Ca
22.00
2014 Steele Pinot Noir, Carneros, California
30.00
2013 Justin, Cabernet Sauvignon Estate, Paso Robles, California
36.00
2012 Zenato, Ripassa, Valpolicella, Italy
39.00
2014 Migration Pinot Noir, Russian River, California
44.00
2013 Domaine Serene, Pinot Noir, Evenstad Reserve, Oregon
72.00
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B2 Bar + Bistro
141 Shrewsbury Ave
Red Bank, NJ 07701
United States
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Open until 10:00 PM (Show more)
  • Mon–Sun
    • Noon–10:00 PM
Phone icon
(732) 268-8555
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b2bistroandbar
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@b2_bistro
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Order from Grubhub
Features
Reservations
Yes
Credit Cards
Yes (incl. Discover & Visa)
Wi-Fi
Yes
Outdoor Seating
No
Food & Drink
Menus
Dinner
Drinks
Beer, Wine, Full Bar, Cocktails
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