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Arlington Rooftop Bar & Grill

Bar$$$$

Clarendon - Courthouse, Arlington

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6.1^/10

175

ratings

142 Photos

Late Night Menu 2Main Menu 4Brunch Menu 1

Late Night Menu

Sliders

Black Angus Slider

7.00

Black Angus ground beef with tomato and pickle

Braised Beef Sliders

7.00

Black Angus braised shoulder with caramelized onions

Pulled Pork Sliders

7.00

BBQ Pulled Pork with celery root slaw

Crab Cake Sliders

7.00

Fried crab cakes with chipotle aioli

Main

Soft Pretzel

5.00

King pretzel served with house mustard

Nachos

8.00

House fried tortilla chips, served with shredded cheese, lettuce, pico de gallo, and sour cream

Loaded Footlong

7.00

Foot long hot dog with, chili, diced onions, shredded cheddar jack

Wings

10.00

Brined and cured wings tossed in Buffalo, BBQ, or Spicy Ranch

Fried Calamari

12.00

Breaded and fried calamari, cauliflower, and pepperoncinis served with house tomato, basil marinara

Onion Rings

8.00

House made onion rings with chipotle aioli

Main Menu

Appetizers

Spinach Dip

9.00

Garlic, parmesan, spinach, and artichoke dip served with toasted pita

Hummus

8.00

Pureed chick peas, garlic, and tahini, served with toasted pita, celery, and carrots

Nachos

8.00

House fried tortilla chips, served with shredded cheese, lettuce, pico de gallo, and sour cream

Steamed Shrimp

15.00

Steamed shrimp with Old Bay

Mussels

12.00

Prince Edward Island Mussels with roasted garlic and a roasted tomato white wine sauce

Wings

10.00

Brined and cured wings tossed in Buffalo, BBQ, or Spicy Ranch

Fried Calamari

12.00

Breaded and fried calamari, cauliflower, and pepperoncinis served with house tomato, basil marinara

Crab Dip

11.00

A rich cream cheese based crab dip with toasted pita

Sliders

Black Angus Slider

7.00

Black Angus ground beef with tomato and pickle

Braised Beef Sliders

7.00

Black Angus braised shoulder with caramelized onions

Pulled Pork Sliders

7.00

BBQ Pulled Pork with celery root slaw

Crab Cake Sliders

7.00

Fried crab cakes with chipotle aioli

Salads

Mediterranean Salad

9.00

Spring mix, olives, peppers, red onions, grape tomatoes, cucumbers, feta cheese balsamic dressing. Add a protein:

Spinach Salad

9.00

Baby spinach, dried cranberries, brie, almonds, raspberry champagne vinaigrette. Add a protein:

Buffalo Chicken Salad

14.00

Buffalo fried chicken, romaine, bacon, grape tomatoes, avocado, ranch dressing

Roasted Beet Salad

12.00

Roasted beets, spring mix, red onions, carrots, apples, and walnuts with a citrus vinaigrette. Add a protein:

Caesar Salad

9.00

Romaine, parmesan, house made croutons, Caesar dressing. Add a protein:

Quinoa Salad

9.00

Quinoa, red peppers, spinach, goat cheese, and chipotle vinaigrette. Add a protein:

Blackened Tuna Salad

14.00

Yellowfin tuna, spring mix, red onions, peppers, grape tomatoes, carrots, and chipotle vinaigrette

Poached Pear Salad

10.00

Poached pear, spring mix, walnuts, bleu cheese, and balsamic vinaigrette. Add a protein:

Sandwiches

French Dip

12.00

Braised beef, caramelized onions, and bacon aioli served on a sub roll with au jus dipping sauce

Grilled Chicken

11.00

Grilled Chicken, baby spinach, tomato, onion, and basil aioli served on a brioche bun

Club

9.00

Black forest ham, turkey, bacon, cheddar, basil aioli, lettuce, tomato, and avocado

Crab Cake Sandwich

14.00

Maryland style crab cake served on brioche with chipotle aioli, lettuce, tomato, and onion

Steak and Cheese

12.00

Certified Angus beef, onions, peppers, and pepper jack cheese on a sub roll

Black Bean Chipotle Burger

9.00

Black bean burger with chipotle aioli, on brioche with lettuce, tomato, and onion. Add for $1 each: bacon, peppers, caramelized onions, roasted mushrooms, jalepeno, roasted tomatoes, pico de gallo, guacamole, cheddar, mozzarella, swiss, pepper jack, provolone

Turkey Burger

9.00

Ground turkey burger on brioche with lettuce, tomato, and onion. Add for $1 each: bacon, peppers, caramelized onions, roasted mushrooms, jalepeno, roasted tomatoes, pico de gallo, guacamole, cheddar, mozzarella, swiss, pepper jack, provolone

Cuban

12.00

Pulled pork, black forest ham, bacon, honey mustard, and swiss cheese on a sub roll

Fried Chicken

11.00

Buttermilk fried chicken, chipotle aioli, lettuce, tomato, and onion on brioche

Bbq Pulled Pork

10.00

Pulled pork and house made BBQ on brioche with celery root slaw on top

Tomato Mozzarella

9.00

Fresh tomatoes, mozzarella, basil, and mixed greens tossed in balsamic vinaigrette on ciabatta

Sausage and Peppers

11.00

Italian sausage, peppers, caramelized onions, and provolone cheese on a sub roll

Black Angus Burger

9.00

Black Angus ground beef patties with lettuce, tomato, and onion on brioche. Add for $1 each: bacon, peppers, caramelized onions, roasted mushrooms, jalepeno, roasted tomatoes, pico de gallo, guacamole, cheddar, mozzarella, swiss, pepper jack, provolone

Brunch Menu

Brunch

Fresh Fruit Plate

7.00

Seasonal fruit served with a mint honey drizzle

Breakfast Burrito

9.00

Served with one protein, black bean puree, and scrambled eggs in a flour tortilla, served with breakfast potatoes, pico de gallo, and sour cream. Proteins: Ham, Bacon, Chicken, Braised Beef, Breakfast Sausage, Pork BBQ

Pb & J Waffles

12.00

House made waffles, peanut butter and jelly

Chicken and Waffles

12.00

Buttermilk fried chicken, waffles, and chicken gravy

Breakfast Sandwich

11.00

Two fried eggs, bacon, lettuce, and tomato with bacon mayonnaise on wheat

Omeletes

9.00

Served with one protein and one extra filling, along with a side of breakfast potatoes. Proteins: Ham, Bacon, Chicken, Braised Beef, Breakfast Sausage, Pork BBQ. Extras: Peppers, Onions, Mushrooms, Olives, Banana Peppers, Jalapeños, Baby Spinach, Roasted Tomatoes, Pico de Gallo, Mozzarella, Parmesan, Feta

Benedicts

10.00

Served on a toasted english muffin with hollandaise sauce and breakfast potatoes Options include: Black Forest Ham, Braised Beef, Crab Cake, Pulled Pork BBQ, Spinach, Avocado

Sausage Gravy and Biscuits

12.00

House made biscuits, with creamy sausage gravy and a side of eggs

French Toast

12.00

Battered cinnamon french toast, with bananas, strawberries, and Nutella

Fried Chicken Biscuit

11.00

Buttermilk fried chicken and scrambled eggs on a house made biscuit with breakfast potatoes

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