9.00
Pancetta mac & grilled southwest bison sausage + house whole grain mustard & house pickles
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Appaloosa Grill
American Restaurant, Music Venue, and Bar$$$$
Central Business District, Denver
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335 Photos
MenuBar Only Menu 3Lunch 8Dinner Menu 8Drinks 8Happy Hour 4
Bar Only Menu
Small Plates
Baked Goat Cheese
12.00
Jumpin' good goat cheese, jalapeño jelly, roasted garlic, lavash crackers, charred green onion oil
Mini Maine Lobster Roll
14.00
3oz warm buttered lobster, parsley, scallions, butter toasted roll, fresh lemon wedge + side slaw
Half Pound of Wings
8.00
Brined & fried boulder natural chicken, choice of buffalo or spicy mustard sauce + celery, carrots & ranch or blue cheese
Pork / Duck Poutine
11.00
Crispy fries, confit duck or carnitas, bison demi, cheddar chunks, green onions, cilantro cream
Italian Bison Meatballs (3)
9.00
Rock river ranch bison sausage served with fried house mozzarella & topped with spicy marinara, parmesan & julienned basil
Flat Top Egg & Cheese Burger
12.00
Snake river farms wagyu beef, garlic aioli, arugula, crispy onions, cheddar & sunny side egg + side slaw
A La Carte Sides
Field Greens Salad
2.00
House Chips Sweet Potato Fries
2.00
Cup Mac & Cheese
4.00
Any Soup
4.00
Harissa Cauliflower
4.00
French Fries
2.00
Slaw
2.00
Truffle Fries
4.00
Green & Yellow Beans
4.00
Brussel Sprouts
4.00
Vegetarian
Chile Relleno Rolls (2)
9.00
Roasted organic pueblo chile, muenster & sharp cheddar stuffed "egg rolls," cilantro cream, cotija & smothered in veggie green chile
Fried Pickles
Breaded house half sour spears + horseradish-honey mustard
Hummus & Falafel Platter
9.00
Green chile hummus & falafel, warm pita, pickled vegetables
Lunch
Sandwiches
Sides served a la carte
Fried Chicken
14.00
Boulder natural chicken breast marinated in buttermilk & thyme then fried golden brown + spicy aioli, bacon, swiss, lettuce, tomato, butter toasted brioche
Kurobuta Club
15.00
Snake river farms ham & house turkey, smoked gouda, sweet & spicy bacon, tomato, lettuce, whole grain mustard, roasted garlic aioli, grilled rye
Lengua "Reuben"
14.00
House corned & thin sliced rock river ranch bison tongue, pastrami aioli, cider vinegar tossed red cabbage & carrots, melted swiss, toasted soft rye bun
Pork Belly & Tomato
16.00
Mcdonald's farm brined and slow roasted, garlic aioli, tomato, lettuce, balsamic, smoked bacon, blue cheese, sour dough
Kobe French Dip
16.00
Snake river farms wagyu roast beef, horseradish havarti, toasted baguette + horseradish cream & house au jus
Veggie Hoagie
11.00
Fried house mozzarella, basil, avocado, thick-sliced tomatoes, watercress, crunchy almonds, drizzled with e.v.0.0. & balsamic reduction, toasted baguette
Four Corners Turkey
14.00
House-roasted turkey, roasted poblano, fried tomatillo, caramelized onions, pepper jack cheese, jalapeño aioli, grilled jalapeño cheddar bread
Maine Lobster Roll*
26.00
Warm buttered lobster, parsley, scallions, lemon, butter toasted roll
1/2 Lb. Burgers
8 oz. Colorado beef or bison / lettuce, tomato, onion, house pickles, house ketchup, butter toasted brioche bun / Sides served a LA carte
Classic*
12.00
Salt & pepper, grilled to order
Custom*
12.00
Classic + your choice of cheese or extras:
Cheese*
13.00
Classic + your choice of melted cheese: cheddar / swiss / smoked provolone / muenster/ blue cheese / pepper jack
Flat Top Elk*
17.00
8oz seared patty topped with arugula, goat cheese, foie gras, onion jam, berry compote & crisp pancetta
Gourmet Comfort
Sides included
Fish & Chips
16.00
Beer battered maine haddock, fries + house slaw, house tartar & fresh lemon wedges
Vegetable Ragout
16.00
Artichokes, oven-roasted tomatoes, kale, basil, black garlic, thyme, grilled endive, marcona almonds, adzuki beans & finished w/ lemon-herb cream or lemon olive oil [vegan]
Bison Sirloin* & Agnolotti
29.00
Grilled & sliced rock river ranch bison, mascarpone-black garlic filling, toasted hazelnuts, blue cheese cream, strawberry-balsamic arugula, berries
Four Cheese Lobster & Rooster Comb Macaroni*
24.00
Fontina, parmesan, asiago, sharp cheddar, maine lobster & shell stock, bread crumbs
A La Carte Sides
we happily serve all sides individually with sandwich or plated for table sharing
French Fries
2.00
House Chips
2.00
Sweet Potato Fries
2.00
Any Soup
4.00
Harissa Cauliflower
4.00
Yellow & Green Beans
4.00
Maine Lobster (3Oz) Butter Poached
12.00
Field Greens Salad
2.00
Slaw
2.00
Cup Mac & Cheese
4.00
Truffle Fries
4.00
Red Wine-Honey
4.00
Balsamic-Parmesan Brussel Sprouts
4.00
House Salads
Vinaigrettes (Vegetarian, Gluten-Free): agave balsamic, aged sherry, lemon-herb, buttermilk, strawberry-white balsamic / Dressings (Vegetarian, Gluten-Free): tomatillo ranch, caesar, classic ranch, bleu cheese
Field Greens
6.00
Carrots, radishes, cherry tomatoes, croutons, choice of house dressing
Smoked Trout
18.00
House smoked trout, cucumbers, toasted almonds, jumpin' good goat cheese, roasted red peppers, watercress, field greens, buttermilk vinaigrette
Blackened Chicken Cobb
16.00
Hard-boiled egg, bacon, pico, avocado, cheddar, field greens, tomatillo ranch
Duck Confit & Endive
18.00
Granny smith apple matchsticks, point reyes blue cheese, pecans, aged sherry vinaigrette, chive-tarragon oil
Caesar
11.00
Chopped romaine, white anchovies, radicchio, croutons, parmesan crisp
Grilled Sirloin & Tomato Salad
18.00
Rocky mountain angus sirloin, goat feta, sliced beef steak tomatoes, watercress, sea salt, black pepper, extra virgin olive oil, 12 year aged balsamic
Grilled Wild Alaskan Salmon
16.00
Cucumbers, red onions, apricots, goat feta, olive-tomato jam, toasted almonds, field greens, lemon-herb vinaigrette
Beets & Berries
16.00
Field greens, mixed berries, oven roasted beets, red onions, candied pecans, jumpin' good goat cheese, strawberry-white balsamic vinaigrette
Add-On Proteins
Pecan Smoked Bacon
3.00
Grilled Sirloin Steak
8.00
Smoked Trout*
8.00
Maine Lobster (3Oz) Butter Poached
12.00
Grilled Or Blackened Boulder Natural Chicken
6.00
Grilled Wild Alaskan Salmon*
8.00
Wild Shrimp*
8.00
House Soups
Tomato Bisque
5.00
House-made tomato soup, parmesan, basil oil
Smoked Pork Green Chile
6.00
House-smoked pork, pueblo green chiles, tortilla strips, cotija, cilantro cream
Vegetarian Green Chile
5.00
Pueblo green chiles, cotija, tortilla strips, cilantro cream
Bison Chili Colorado
6.00
Rock river ranch ground bison, black beans, green onion, cheddar, tortilla chips
Welton St. Special
Half Sandwich of the Day + One Side of Your Choice
12.00
Field greens salad / french fries / sweet potato fries / house potato chips / house slaw / veggie or pork green chile / truffle fries / cup of bison chili ($2) / cup of pancetta mac & cheese balsamic-parmesan brussel sprouts ($3)
Dinner Menu
Starters
Italian Bison Meatballs [3]
9.00
Rock river ranch bison sausage served with fried house mozzarella & topped with spicy marinara, parmesan & julienned basil
Crispy Calamari
16.00
Tender fried calamari, fried tomatillos, lemon-herb salad, jalapeño aioli, sake mignonette
Roasted Artichokes
14.00
Poached & roasted rosemary-garlic-chili marinated artichokes, roasted garlic aioli, warm butter, pickled vegetable salad
Pork Belly
18.00
Mcdonald's farm pork brined and slow roasted, bison demi, chipotle cheddar grits, pistachios, berries, micro basil
Baked Goat Cheese
12.00
Jumpin' good goat cheese, jalapeño jelly, roasted garlic, lavash crackers, charred green onion oil
Chef's Board
10.00
Ask your server & see what pickled, cured, aged or smoked items the chef team has been creating
House Soups
Tomato Bisque
5.00
House-made tomato soup, parmesan, basil oil
Smoked Pork Green Chile
6.00
House-smoked pork, pueblo green chiles, tortilla strips, cotija, cilantro cream
Vegetarian Green Chile
5.00
Pueblo green chiles, tortilla strips, cotija, cilantro cream
Bison Chili Colorado
6.00
Rock river ranch ground bison, black beans, green onion, cheddar, tortilla chips
House Salads
Vinaigrettes (Vegetarian, Gluten-Free): agave balsamic, aged sherry, lemon-herb, buttermilk, strawberry-white balsamic / Dressings (Vegetarian, Gluten-Free): tomatillo ranch, caesar, classic ranch, bleu cheese
Field Greens
6.00
Field greens, carrots, radishes, cherry tomatoes & croutons with your choice of house dressing
Grilled Sirloin & Tomato Salad
18.00
Rocky mountain angus sirloin, goat feta, sliced beef steak tomatoes, sea salt, black pepper, watercress, extra virgin olive oil, 12 year old balsamic
Duck Confit & Endive
18.00
Apple, point reyes blue cheese, watercress, pecans, chive & tarragon oil, aged sherry vinaigrette
Caesar
6.00
Chopped romaine, white anchovies, radicchio, croutons, house caesar dressing, parmesan crisp
Beets & Berries
16.00
Field greens, mixed berries, oven roasted beets, red onions, candied pecans, jumpin' good goat cheese, strawberry-white balsamic vinaigrette
Smoked Trout
18.00
House smoked trout, cucumbers, toasted almonds, jumpin' good goat cheese, roasted red peppers, watercress, field greens, buttermilk vinaigrette
Add-On Salad Proteins
Pecan Smoked Bacon
3.00
Maine Lobster (3Oz) Butter Poached
12.00
Grilled Alaskan Salmon*
8.00
Wild Shrimp*
8.00
Grilled Or Blackened Boulder Natural Chicken
6.00
Grilled Sirloin Steak
8.00
Smoked Trout*
8.00
Gourmet Comfort
Lamb Tenderloin*
34.00
Pan seared lamb, apricot puree, warm couscous salad made of olives, capers, cipollini onion, red peppers, peppadews, herbs, olive oil, toasted pistachios & lemon arugula
Flat Top Elk Burger*
17.00
8oz elk patty, topped with foie gras onion jam, arugula, goat cheese, berry compote & crisp pancetta; want a beef or bison burger… lets talk
Bison Sirloin* & Agnolotti
29.00
Grilled & sliced rock river ranch bison, mascarpone-black garlic filling, hazelnuts, berries, blue cheese cream, strawberry-balsamic arugula
Vegetable Ragout
16.00
Artichokes, oven-roasted tomatoes, kale, basil, black garlic, thyme, grilled endive, marcona almonds, adzuki beans & finished w/ lemon-herb cream or lemon olive oil [vegan]
Bison Oxtail Pappardelle
21.00
Tender bison, parmesan artichokes, pancetta, endive, pine nuts, peppadew [vegan version available]
Pan Roasted Chicken Breast
23.00
Skin on boulder natural, rosemary pan sauce, citrus-honey tri-color carrots, goat cheese mashers
Pork T-Bone
36.00
Grilled 14oz. achiote marinated berkshire pork, cumin kale, chorizo-green chile risotto croquettes, caramelized onions & smoked lime honey
Steakhouse Classics
sides served a la carte
Grass Fed Petite Filet Mignon*
29.00
Grilled 6oz. filet of beef + smoked bleu cheese butter or demi
14Oz Bison Ribeye*
37.00
Rock river ranch bison, grilled, salt & pepper
20Oz Tomahawk (Bone-In) Bison Ribeye*
48.00
Rock river ranch bison, grilled, salt & pepper
Beef Or Bison Filet Mignon*
36.00
Grilled 8oz. filet of your choice: rocky mountain black angus beef or rock river ranch bison + smoked bleu cheese butter or demi
16Oz Dry Aged, Center Cut, Bone-in Strip*
40.00
Rocky mountain black angus beef, grilled, salt & pepper
Seasonal Seafood
Alaskan Halibut*
34.00
Pan roasted, beurre rouge, beluga lentils, tomato & citrus salad + cold smoked wild mushrooms
Four Cheese Lobster & Rooster Comb Macaroni
24.00
Fontina, parmesan, asiago, sharp cheddar, maine lobster, shell stock & bread crumbs
Maine Lobster Roll
26.00
Warm buttered lobster, parsley, scallions & butter toasted roll served à la carte
Lobster & Scallops*
32.00
Maine lobster, day boat scallops, yellow & green beans, cherry tomatoes, lemon-herb cream, watercress + chorizo-green chile risotto croquettes
Pan Roasted Scallops*
30.00
Butter basted maine scallops, carrot-potato puree, roasted cauliflower, toasted hazelnuts, red wine honey, chili oil & rainbow micro sprouts
A La Carte Sides
we happily serve all sides individually with the entree or plated for table sharing
Garlic Mashers
4.00
Citrus-Honey Glazed Tri-Color Carrots
4.00
Harissa Roasted Cauliflower
4.00
Red Wine-Honey Yellow & Green Beans
4.00
Goat Cheese Mashers
5.00
Pancetta Mac & Cheese
6.00
Four Cheese Lobster & Rooster Comb Macaroni
16.00
Grilled Steak Onion
4.00
Chorizo-Green Chile Risotto Croquettes
4.00
Balsamic-Parmesan Brussel Sprouts
4.00
Oven Roasted Mushrooms
5.00
Chipotle Cheddar Grits
5.00
Maine Lobster (3Oz) Butter Poached
12.00
Drinks
House Infused
Bloom Berry
9.00
Strawberry bloom gin, tonic, rocks, lemon twist, fresh strawberry
Citrus Jalapeño Coin
14.00
Roasted jalapeño-citrus fortaleza blanco, lime juice, greenbar orange liqueur, rocks, lime wedge, jalapeño slice, salt rim by request
Cucumber Cosmo
10.00
Cucumber-lime mell vodka, white cranberry, greenbar orange liqueur & cucumber
Infusion Rotator
Please ask your server about our rotating infusion cocktail
Paloma
12.00
Grapefruit-lime-cucumber el portico blanco, splashes ruby red & soda, salt rim by request
Bacon-Whiskey Sour
10.00
Bacon-lemon four roses bourbon, egg white, lemon juice, shaken, up, orange bitters & twist
Rosemary "Madras"
10.00
Orange-cranberry-rosemary mell vodka, soda, rocks, orange twist
House Cocktails
Naughty's Perfect
13.00
Pikesville rye manhattan, bitters, cherry, del professore vermouths, rocks or up
Horse's Neck
10.00
Buffalo trace, ginger ale, lemon juice, soda, angostura bitters, rocks, lemon wedge
Sazerac
11.00
Michter's rye, redux absinthe wash, peychaud bitters, simple, up, orange twist
Sidecar
13.00
Cap rock pear brandy, lime juice, greenbar orange liquer, up, orange twist
Negroni Di Appaloosa
Principe de los apostoles gin, del professore sweet vermouth, greenbar bitter, rocks, orange twist
Old Fashioned
13.00
Basil hayden's, muddled cherry & orange, simple, angostura bitters, rocks, orange twist
Oaxaca Old Fashioned
12.00
Mina real mezcal, casamigos reposado, cocktail punk smoked orange bitters, agave nectar, rocks, orange twist
Rye Old Fashioned
13.00
Pikesville rye, orange bitters, simple, cherry, rocks, orange & lemon twists
Green Ghost
13.00
Cap rock gin & chartreuse martini, lime juice, shaken, up, lime twist
Single Malt Whisky
Auchentoshan
13.00
Three wood – lowlands
Balvenie
13.00
12 yr. / 17 yr. – speyside
Caol Ila
17.00
12 yr. – isle of islay
Glenfarclas
11.00
12 yr. / 17 yr. – speyside
Highland Park
9.00
12 yr. / 18 yr. – orkney isles
Laphroaig
11.00
10 yr. – isle of islay
Talisker
15.00
10 yr. – isle of skye
Johnnie Walker Blue
38.00
Aultmore
11.00
12 yr. – speyside
Clynelish
14.00
14 yr. – north coast highlands
Dalwhinnie
16.00
15 yr. – highlands
Glenmorangie "Signet"
36.00
Multiple "designer casks" blended – highland
Lagavulin
18.00
16 yr. – isle of islay
Macallan
13.00
12 yr. /18 yr. – speyside
Rare Barrel
Cask strength or other rarities – ask your server
Irish Whiskey
Black Bush
10.00
Greenore
11.00
8 yr. single grain
Redbreast
13.00
12 yr. pot still
Tullamore Dew
11.00
Phoenix/12 yr
Connemara
9.00
Peated single malt
Jameson
9.00
Teeling
9.00
Rum cask finish
Kentucky
Baker's
12.00
7 yr. – 107 proof
Bulleit
8.00
Straight – 90 proof
Knob Creek
11.00
9 yr. – 100 proof
Maker's Mark
10.00
Straight – 90 proof
Rittenhouse
8.00
Rye – 100 proof
Basil Hayden's
11.00
8 yr. – straight
Buffalo Trace
8.00
8 yr. – straight
Michter's
10.00
Single barrel rye – 85 proof
Pikesville
10.00
Straight rye – 110 proof
Woodford
11.00
Straight – 90 proof
Colorado
A.D. Laws
11.00
Four grain bourbon
Deerhammer
8.00
American single malt
Breckenridge
9.00
Bourbon
291
14.00
Barrel proof bourbon
Tequila
Casa Noble
9.00
Don Julio
9.00
Fortaleza
10.00
Patron
12.00
Casamigos
10.00
Don Julio 1942
19.42
Milagro
8.00
Bubbles
Centorri, Moscato
7.00
Provincia di Pavia, Italy
Castellar Brut, Cava
8.00
Sant Sadumi d'anoia, Spain
Happy Hour
Happy Hour Libations
Mon-Fri 3pm-6pm / sat-sun 11am-6pm / sun-thu 10pm-12am
Happy Meal
7.00
PBR & a "tully" or "jamo" shot
Pick a Mule
6.00
Russian, irish, or mexican
Lunchbox
10.00
Bloody mary with vodka, gin, or tequila & real dill mix + dilly bean, pickle spear, olive, cipollini onion, cheese stick & meat stick
Mimosas
6.00
Casteller brut cava + juice: pomegranate, orange, cran, or ruby red
Can-O-Pbr
2.00
Well Liquor
4.00
Meil vodka, cap rock gin, four roses bourbon, cruzan rum, el portico blanco
Bloody Mary
6.00
Any well liquor + real dill mix
Draft Wine
6.00
Jack rabbit hill farms & appaloosa grill collaborative custom blended red or white
Casa Noble
6.00
Organic crystal tequila
Late Night & Happy Hour Food
Every Day / 3pm-6pm / 10pm-1:30am
16Th St. Tacos
Steak, Chicken, Pork, Lengua: thee corn tortillas, avocado, cilantro cream, cotija + pico de gallo, tomatillo-avocado, & chile de arbol salsas. Fish (3 tortillas) and Lobster (2 tortillas): slaw + pico de gallo & tomatillo-avocado salsas
Steak
14.00
Blackened sirloin
Pork
12.00
House carnitas
Fish
13.00
Beer battered haddock
Chicken
12.00
Blackened breast
Lengua
12.00
Tender tongue of bison
Lobster
19.00
Buttered maine lobster, 2 tortillas
1/3 Lb. Burgers
Rocky mountain angus beef, lettuce, tomato, onion, house pickles, house ketchup, butter toasted brioche bun. Served with Fries, Slaw, or Chips
Classic
9.00
Salt & pepper, grilled to order
Build Your Own Custom Burger
9.00
Start with a classic and add your own toppings
Volcano Chicken Fingers
11.00
Hand battered buttermilk-thyme fried, roasted garlic mashers, cotija, pork green chile & cilantro cream
Buffalo Fries
9.00
Bison rocky mountain oysters + cocktail sauce, rice wine mignonette, & pickled vegetables
Fish & Chips
16.00
Beer battered maine haddock, fries + house slaw, tartar & lemon
Cheese
10.00
Classic + your choice of melted cheese: cheddar / swiss / smoked provolone / muenster / blue cheese / pepper jack
Breakfast Burrito
8.00
Eggs, potatoes, sausage, bacon, cheddar, pico, pork green chile inside, foil wrapped
Falafel-Lamb Sliders*
15.00
Lamb patties, goat feta, cucumber, cilantro cream, red onion, crispy falafel "bun" + balsamic greens
Maine Lobster Roll
26.00
Warm buttered lobster, parsley, scallions, lemon, butter toasted roll
Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.
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Foursquare © 2025 Lovingly made in NYC, CHI, SEA & LA
Established in 2001, the employee owned Appaloosa Grill is a refreshingly unique choice among eateries that line the 16th St. Mall. The diverse all day menu features 100% natural meats as well as a variety of vegetarian choices.
Open until 2:00 AM (Show more)
- Mon–Sun
- 11:00 AM–2:00 AM
(720) 932-1700
Features
Reservations
Yes
Credit Cards
Yes (incl. Discover & Visa)
Wi-Fi
Free
Outdoor Seating
Yes
Music
Live Music
Food & Drink
Menus
Brunch, Lunch, Dinner, Dessert, Happy Hour
Drinks
Beer, Wine, Full Bar, Cocktails
See More
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