Probably my favorite place in Boston. Come for brunch on the weekends (if you can get a res) and go to the ICA after.
This 69-seat restaurant opened in 2010 and has helped pave the way for a new era of Somerville dining. The critics love Bergamot's synthesis of relaxed attitude and serious skill. [Eater 38 Member]
One of the city's few restaurants with a vegetarian tasting menu, let alone one that diners regularly rave about. [Eater 38 Member]
Since opening in January, Asta has quietly built up a devoted following for its tasting menu-only format. The mysterious restaurant has an amazing Zeus painted on the wall. [Eater 38 Member]
There's no menu at all — pay $75; eat what is served. The focus is on delicate, artful preparations of local ingredients. [Eater 38 Member]
