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- Krista LeitzkeSeptember 20, 2015The Pulpa de Gallega (octopus) tapas is perfectly cooked in a spicy sauce with nice depth of flavor. The prosciutto crostini felt sort of one-note; too much honey and only one bite of all the flavors
- AnthonyJuly 6, 2014Some queen told me this place had great seafood....boy did she know what she was talking about! The linguini w clams and mussels is a must! And don't forget to get bread w it...the bread is perfect!!!
- Rich SarchioniMarch 1, 2016Meatball, octopus, and shrimp tapas were great ended with banana bread pudding with walnuts and vanilla ice cream....highly recommended
- Paul T.February 26, 2018The HH specials are terrific - $6 local craft brews, nice wines and the small bites on the menu are fantastic.
- Donovan DeckerAugust 7, 2017The tapas were great. The Sangria was delicious. Loved the Hot octopus and the roasted beets.
- Simple FoodieApril 7, 2016Margherita Pizza with Grilled Octopus salad at the bar with your favorite beverage.
- Amanda SmithAugust 25, 2013Friendly and fast service. Ask Troy the bar tender to make you a jalapeño Bloody Mary!
- Dine here om April 24th for Dining Out For Life and Alicante will donate 50% of your sale to Desert AIDS Project.