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Alex Parkers Steak House

Alex Parkers Steak House

(Now Closed)
Steakhouse$$$$
Gardiner
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Alex Parkers Steak House
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MenuMenu
Menu 11
Starters‏
Pan Seared Jumbo Scallops
9.00
Fresh New England jumbo sea scallops pan seared in white wine & garlic butter, served on a medley of field greens & drizzled w/ balsamic reduction
Parkers Caprese Salad
9.00
Pan seared tenderloin slices w/ roasted peppers & mozzarella buffalo, grilled tomatoes, & fresh basil leaves, drizzled w/ basil pesto
Parkers Steak Stuffed Mushroom Cap
9.00
A trio of jumbo mushrooms stuffed w/ filet, sirloin, & New York strip steaks served w/ a red wine reduction
Jumbo Lump Crab Meat cakes
10.00
Hand formed‏ & seasoned w/ old bay, gently sautéed in white wine & garlic butter, served w/ a duo of house made tartar & cocktail sauces
Parkers Meat Ball
7.00
Fresh ground steak meatball pan seared in olive oil swimming in our signature mushroom gravy finished w/ fresh thyme & topped w/ shreds of parmesan cheese
Kennebunk Style Shrimp Cocktail
9.00
Traditional style shrimp cocktail, slow poached in our special spices, served w/ house made cocktail sauce & fresh lemon
Salads
Farmers Table Chopped Salad
7.00
Chopped iceberg & romaine lettuce w/ tomato, cucumber, peppers, vidalia onions, apple wood smoked bacon & hardboiled egg.
Vinaigrette‏
Parkers Classic Caesar Salad
Garden Fresh Romaine leaves, house made croutons, artisan parmesan & asiago cheese ribbons, Caesar Dressing
House Made Soups
French Onion Soup au Gratine
5.00
The classic version, caramelized onions simmered in beef broth & burgundy wine, topped w/ a croutons & mountain of shredded Swiss cheese, just oozing flavor
Ogunquit Seafood Chowder
6.00
Fresh daily haddock, shrimp, scallops, clams simmered in a rich creamy broth served w/ a bread bowl
Alex's Sirloin Chunk Chili Stew
6.00
Slow simmered w/ chipotle chilies, & alex's special seasoning blend topped w/ melted cheddar cheese served in a crusty bread bowl
Lunch‏: The Sandwich Board
All served w/ house made cole slaw, kosher pickle spear, choice of fresh house chips, mac & cheese or potato salad
Alex Parker's Burgers are made from 8 oz, s of Fresh Ground hand-formed certified angus beef sirloin & grilled to your liking
Sirloin
10.00
Sliced top sirloin, apple wood bacon, lettuce, tomato, vidalia onion & sliced pickle topped w/ pepper jack cheese
Pittsburg Pastrami
9.00
Shaved grilled pastrami, provolone cheese, tomatoes, sliced pickles & topped w/ house made coleslaw
Roast Tom Turkey
8.00
Sliced oven roasted turkey breast, lettuce, tomato, vidalia onion, Swiss cheese
Giant Meatball Sub
9.00
Parkers giant meatballs topped w/ red sauce, & fresh mozzarella served on a baguette
Chili Burger
9.00
Topped w/ Parkers Sirloin chunk chili, grilled onions & cheddar cheese
Traditional Cheese Burger
9.00
Topped w/ American cheese, LTO
Boothbay Harbor Fish Sandwich
8.00
Pan seared fresh haddock topped w/ American cheese, cole slaw, & house tartar sauce & served on your choice of bun
Jumbo Chili dog on salted pretzel roll
Topped w/ Parker's chunky sirloin chili, cheddar cheese
Smoke House BLT
8.00
Smoked apple wood bacon, leaf lettuce, local tomatoes, whole egg mayo
Shaved prime rib bomb
9.00
Shaved oven roasted prime rib, caramelized onions, sautéed peppers & mushrooms topped w/ Swiss cheese
Pittsburg Ruben
9.00
Grilled corn beef, Swiss cheese, caramelized onions, tomatoes, sliced pickles & topped w/ house made coleslaw
Hot Ham & Cheese
8.00
Topped w/ sautéed spinach, onions, peppers, mushrooms, Swiss cheese
Meat Lovers
11.00
Mounds of shaved prime rib, pepperoni, salami, LTO, topped w/ pepper jack cheese
Naked Burger
8.00
With lettuce, tomato, onion (lto)
Cheddar Bacon Burger
9.00
Topped w/ apple wood bacon, Pineland farms cheddar cheese, LTO
Pizza Burger
9.00
Topped w/ marinara sauce & fresh buffalo mozzarella, LTO
Jumbo all beef hot dog on a salted pretzel roll
6.00
Dinner: Entrees
Steak
Filet Mignon 10 oz.
23.00
New York Strip 12 oz.
20.00
Inside Out Surf & Turf
23.00
12 oz. Top sirloin stuffed w/ lump crabmeat, char grilled, & topped w/ lobster sherry sauce
Slow Roasted Prime Rib 16 oz.
22.00
Whole rib rubbed w/ our custom spice blend, slow roasted
Surf & Turf Stack
28.00
Top sirloin steak layered w/ a crab cake, jumbo scallop, grilled shrimp, & lobster claw, topped w/ lobster sherry sauce
Sirloin Beef Tips
15.00
Steak & mushrooms sautéed in butter & red wine finished w/ demi glaze topped w/ flaky puff pastry
Porter House - the King of Steaks 18 oz.
24.00
Cowboy bone-in Sirloin Strip 20 oz.
32.00
Teriyaki Sirloin 12 oz.
18.00
Top Sirloin‏ marinated in a teriyaki sauce
Chopped Steak Platter 12 oz.
11.00
Hand formed fresh ground sirloin, char grilled & served w/ our brown house made mushroom gravy
Dinner: Pork and Seafood
Nona's Veal Chop
24.00
Bone in prime veal chop stuffed w/ sautéed spinach, garlic & Boursin cheese
Parker's Seafood Scampi
19.00
Clams, mussels, scallops, shrimp steamed in a white wine & garlic butter
Prime Center Cut Pork Rib Chop
16.00
Grilled, & served w/ fire roasted apples
New England Haddock
12.00
Line caught, broiled & topped w/ a white wine, butter & garlic sauce
Dinner: Chicken
Open Face Chicken Cordon Blue
14.00
All natural Coleman farms chicken breast, pan seared in butter & topped w/ sliced ham & Swiss cheese & parmesan cheese sauce
Capitol Chicken
16.00
Grilled all‏ natural Coleman farms chicken breast topped w/ sautéed spinach, lump crabmeat & lobster sherry sauce
Dinner: Accompaniments
Jumbo Baked Potato
shrimp & Garlic smashed Potato
Garlic Mashed Potato
Spicy Penne Mac & cheese
Dinner: Desserts
Tall NY Steak House Style Cheese Cake w/ Strawberry Sauce
6.00
Peanut Butter Supreme Torte w/ Chocolate Drizzle
6.00

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Alex Parkers Steak House
259 Water St
Gardiner, ME 04345
United States
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100% Certified Angus Beef
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Permanently closed (Show more)
  • Mon–Wed, Sun
    • 11:00 AM–10:00 PM
  • Thu–Sat
    • 11:00 AM–11:00 PM
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(207) 588-7052
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Reservations
Yes
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United States » Kennebec County » Gardiner »

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