11 Tips and reviews
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- Dennis DaysMay 21, 2014I drive by Acacia everyday on my way to work. I finally got a chance to try it and had the Power Lunch Special. In and out in no time and well worth the money. I think it will be a weekly thing.
- Barbara LazarSeptember 3, 2014I haven't been to Acacia in a while. I have to say this new chef and the summer menu are incredible. I had the Grilled Berkshire Pork Ribeye and it was so tender and succulent...YUM!
- Robert FisteApril 28, 2014Myself & friends stopped by Acacia for dinner Sunday evening. We were surprised by the live music. It set the tone for a great meal for all. A liquor store is only a mile away so BYOB is no problem.Upvoted 2 weeks ago
- Judy ClardonJune 6, 2014Finally good weather to enjoy dining on the patio. It's a small space but the service is just as good as inside and of course the food can't be beat. Lunch this weekend is on the agenda.
- Sara PetersonJuly 29, 2014My new BF took me to dinner for my birthday this weekend. It was so romantic and the food was delicious. I didn't realize he cared so much. I think I'll keep him and we'll be back to Acacia soon.
- charlotte harrisMay 10, 2014I love Acacia. I try to go as often as possible but I have to say this new chef Chris has really raised the bar. The food has always been wonderful but now the flavors just seem even cleaner.
- Victoria HarmanJune 8, 2013Get the cheese and pickled beets board as a starter! The cheeses are from just down the road (cherry grove farm) and are absolutely SUPERB!!!
- Lorenz HarmsMay 20, 2014One of those off the beaten track places with great food, good service and atmosphere. I love that it's BYOB.
- Christy GarrisonNovember 30, 2011Food is wonderful, service is wonderful, and I love BYOB. Never a disappointment. A true gem in Lawrenceville.
- Victoria HarmanJanuary 19, 2014NOT coming back any time soon! Made us wait 20 minutes after reservation to seat us. Food took 50 minutes after that. Apathetic servers and rude maître d. Food was ok but not $33/entree great.
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