- good for dates
- healthy food
- trendy
- caramel ice cream
- ice cream sundaes
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- Sarah SpagnoloFebruary 11, 2016I hear it's all about the mushroom pizza. I ordered the chicken paillard but thinking that was a mistake
- Susan BanachJanuary 13, 2012Amazing fresh.... Loved the braised haki....a fish dish with a little spicey kick to it.
- Kristin KaiserMay 9, 2010Everything I had was delicious goodness. But I believe I will actually dream of that chicken liver toast. If I could bathe in it, I probably would have.
- Layla AlotaibiMay 12, 2016A beautiful place but for the food?! Everything from the starter to the main course and dessert was really mediocre. Maybe I caught them on a bad night? Will give it another try though
- Diver Scallops, although I don't like the new recipe with apples as much. Burger is amazing but go easy on the green chillies they are quite potent.
- AthletaSeptember 22, 2011I love ‘The Local’ juice at ABC Kitchen. It’s always my weekend treat after a tough workout. -- Jenna Autori, Fitness Magazine editor
- Silas FindleyFebruary 10, 2013Agree that the peekytoe crab toast and the ice cream sundae are amazing. Not so impressed by the bass. Good fish cooked well, but nothing special. .
- Stephanie LichtensteinDecember 1, 2011Try the chicken liver pâté it leaves a lingering savory taste inexplicable and a must have!
- Christina WenigerJanuary 8, 2012Everything was great. Crab toast, suckling pig, carrot and avocado salad are a must
- Chad WilsonAugust 14, 2011The Bloody Mary is made with fire roasted tomatoes...one of the best I've ever had
- R. S.October 2, 2017Overrated. The pretzel coated calamari was just ordinary calamari. The angel hair ricotta pasta was overcooked and bland. The entire dinner was just average.
- Justin OrgelMarch 26, 2012Spinach, goat cheese & herbs pizza. Akaushi cheeseburger. Salted caramel ice cream.
- Marc AsghariMay 8, 2021It’s a bit overpriced and the menu is not for everyone - drinks menu can definitely be improved- nice ambience though
- Renee MaslikhovAugust 16, 2011Try the crab toast and the scallop ceviche. YUM! MEE! The bloody mary was way too spicy. I couldn't finish it.
- Peter KY WongMay 16, 2014Food is rather average, but maybe I am spoiled with good food from Hong Kong. Not worth the price in my opinion. I wish I can write more for a review here, as I have a course by course breakdown on FB
- Luciana de Castro LenkOctober 17, 2011Delicious with freshest organic ingredients. Their store (abc carpet & home ) just around the corner is amazing.
- Order the Sugar Snap Pea salad if it's in season. The burger is also delicious but I order the jalapeno topping on the side.
- Matthew BarnardMarch 26, 2012That expression "a party in your mouth and everyone is invited" describes the Chilean Seabass accurately.