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Abacus

Abacus

(Now Closed)
New American Restaurant, Sushi Restaurant, and Seafood Restaurant$$$$
Dallas
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Abacus
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MenuMenu
Dinner 5Bar Bites Menu 1Private Dining 30Ladies Night Out Menu 5Happy Hour Specials 1Bar Drink Menu 31Dessert 6Wine List 29
Happenings
Ladies Night
Join Us In The Lounge Every Wednesday Featuring A Special Menu; 50% Off Cocktails
Chefs' Tasting Showdown
50.00
Thursday, April 25th. Five Course Tasting. A Competitive Cook-Off Where Each Chef Has a Course & You Are the Judge
Kim Crawford Tasting
30.00
Friday, April 26th; Time: 5:00 - 7:00 PM. Kim Crawford Tasting in the Lounge at Abacus Enjoy Several Gems from New Zealand Paired with Chef's Passed Appetizers
Abacus Sushi
Favorite Roll
18.00
Cream Cheese, Shrimp, Avocado, Crab
Tempura Fried Tampico Roll
20.00
Cream Cheese, Crab, Eel, Avocado, Serrano-crab Salad
Sunshine Roll
21.00
Spicy Salmon, Avocado, Topped with Salmon & Blood Orange
Surf & Turf Pressed Sushi
22.00
Wagyu Beef, Lobster, Avocado, Habanero Cream Cheese, Red Tobiko
Hawaiian Hamachi Sashimi
20.00
Yuzu Vinaigrette, Togarashi, Fresh Jalapeno
Vip Roll
19.00
Cucumber Wrapped, Spicy Tuna, Avocado, Crab
Spider Roll
20.00
Soft Shell Crab, Avocado, Cucumber, Masago
Picasso Roll
22.00
Spicy Tuna, Roasted Pineapple, Avocado, Salmon
Tuna, Salmon, and Avocado Pressed Sushi
22.00
Sriracha Spiced Tuna
Small Plates
Butternut Squash Soup
12.00
Saute of Red Beans, Grilled Corn & Butternut Squash
Profound Farms Baby Caesar Salad
13.00
Heirloom Baby Tomatoes, White Anchovies, Parmesan
Fried Texas Bob White Quail Knots
16.00
Spicy Buffalo Sauce & Pinenut Raisin Agrodolce
Lobster-Scallion "Shooters"
22.00
Red Chile-coconut Sake
Little Gem Lettuce & Herb Salad
13.00
Green Goddess, Radish, Chive, Chervil, Brazos Valley Smoked Gouda
Community Witbier P.E.I. Mussels
16.00
Smoked Bacon Lardons, Venison Sausage, Mustard Seeds, Grilled Baguette
Crispy Masa Crusted Rock Shrimp
18.00
Black Bean Puree, Smoked Paprika Catalina Vinaigrette
Big Plates
Roasted Romanesco & Broccolini Rigatoni
19.00
Lemon Double Cream, Parmesan
Grilled Berkshire Pork Tenderloin
30.00
Louisiana Crawfish Etouffee, Saffron Rice, Fried Okra
Pan Roasted Scottish Salmon
35.00
Mint-english Pea Sauce, Roasted Garlic Hummus, Spicy Sesame Green Beans
Hardwood Grilled Cervena Venison
38.00
Lavender Honey Butter, Charred Corn, Jalapeno Cheddar Grits, Pickled Red Onions
Pan Seared Gulf Redfish Oscar
36.00
Lump Crab, Asparagus, Garlic Mashers, Lemon-caper Butter
Oak Smoked Chicken Breast
27.00
Olive Oil Crushed Fingerlings, Garlic Sauteed Spinach, Bourbon Honey Mustard
Cast Iron Pekin Duck Breast
34.00
Shiitake Mushrooms, Red Currant-ginger Demi Glace, Purple Daikon, Scallions
Fire Roasted Wagyu Beef Filet
49.00
Pickled Blackberries, Corn, Fiddlehead Ferns, Squash, Mushrooms, Hibiscus Yuzu Ponzu
Sides
Wood Grilled Asparagus
10.00
Ver Jus
Roasted Romanesco & Broccolini
10.00
Kennebec Fries W/ Abacus Dust
10.00
Creamy Black Truffle Risotto
15.00
Crisp Brussels
10.00
Bacon, Sherry Vinaigrette
Mac & Cheese
12.00
Four Cheese Mornay, Smoked Bacon
Kennebec Fries W/ White Truffle Oil & Parmesan
12.00
Main
Lobster Scallion "Shooters"
22.00
Red chili - coconut sake
Smoked Lamb Reuben Sandwich
12.00
Swiss, sauerkraut, 1000 Island, marbled rye
Comanche Buffalo Cheese Burger
12.00
Garlic aioli, bacon, ltop, fries
Sunshine Roll
19.00
Spicy salmon, avocado, blood orange
Grilled Pepperoni Flatbread
10.00
Mushrooms, herbs, mozzarella
Bulgogi Beef Tater Tots
12.00
Scallion, cheddar, spicy mayo, sriracha
Community Witbier P.E.I. Mussels, Smoked Bacon Lardons
16.00
Venison sausage, mustard seeds, grilled baguette
Passed Appetizers
Priced Per Piece (Please Select 2-4 Options)
Crispy Fingerling Potatoes and Roasted Cauliflower Bites
3.00
Salsa Brava, Aioli
Texas Goat Cheese-Roasted Red Pepper Tart
3.00
Kobe Beef Carpaccio
3.50
Crostini, Shallot-Black Pepper Vinaigrette
Lobster Scallion "Shooters"
4.00
Red Chili-Coconut Sake
Beef Yakitori
4.00
Sweet Soy Glaze, Chives
Pimentón Seared Buffalo
4.00
Crostini, Red Onion Balsamic Marmalade, Manchego Cheese
Comanche Buffalo Slider
5.00
Aged Cheddar, Bacon Aioli, Spicy Pickles
Wood Grilled Lamb Lollipops
6.00
Smoked Romesco, Olive Oil
Yellow Endive Boats
3.00
Roasted Red Pepper Hummus, Fried Shallots
Smoked Chicken-Jalapeno Jack Cheese Empanada
3.50
Chipotle Sour Cream
Crispy 5-Spice Duck and Cabbage Egg Roll
3.50
Red Chile Hoisin
Ahi Tuna Tartar
4.00
Sesame Wonton Chip, Yuzu Soy Vinaigrette
Jumbo Lump Crab and Avocado Salad
4.00
Blue Corn Tortilla Chip
Sushi Canapes
4.50
Vegetable Roll Topped with Tuna, Yellowtail, Salmon and Crab
Seared Pork and Scallion Dumpling
5.00
Hibiscus Ponzu
Bacon Wrapped Gulf Shrimp
6.00
Creamy Cilantro Salsa Verde
Lunch
Club Lunch Menu
$55 Per Person. 2 Course with Iced Tea or Soft Drink. Each table will receive Housemade Artisan Breads
Entrées
Please select two option. Add proteins (except Comanche Buffalo Burger): Wood Roasted Chicken / Cedar Smoked Salmon / Wood Grilled Shrimp $5 / Seared Ahi Tuna $5 / Wood Roasted Beef $7
Toasted Israeli Couscous
Asparagus, Baby Mozzarella, Baby Spinach, Charred Tomato Butter
Thai Mixed Field Greens Salad
Sweet Onion Soy Vinaigrette, Julienne Peppers, Cashews, Baby Oranges, Wonton Chips
Southwestern Style Chopped Salad
Butter Leaf Lettuce, Roasted Peppers, Corn, Black Beans, Crisp Tortillas, White Cheddar, Cilantro Vinaigrette
Penne Pasta
Wilted Arugula, Sundried Tomatoes, Pesto Cream
Abacus Style Caesar Salad
Artisan Romaine, Caesar Dressing, Tomatoes, Parmesan-Black Pepper Tuile, Shaved Parmesan
Comanche Buffalo Burger
Applewood Smoked Bacon, Aged White Cheddar, Caramelized Onions, Brioche Bun, Roasted Garlic Aioli, House Fries
Dessert Duo
Please select two
Seasonal Fruit Tart
Fresh Strawberries, Chevre, Dulcey White Chocolate Sauce
Pumpkin Cheesecake
Pecan Crumble, Chai Tea Anglaise
Flourless Chocolate Cake
Framboise Sauce, Chantilly
Whiskey Caramel Apple Mousse
Toasted Marshmallows
Classic Lunch Menu
$60 Per Person. 3 Course with Iced Tea or Soft Drink. Each table will receive Housemade Artisan Breads
Appetizers
Please select one option
Lobster Scallion "Shooters"
Smoked Chicken-Jalapeño Jack Cheese Empanada
Chipotle Sour Cream
Texas Goat Cheese-Roasted Red Pepper Tart
Jumbo Lump Crab & Avocado
Tri-Color Tortilla Chip
Entrées
Please select two option. Add Proteins (except Comanche Buffalo Burger): Wood Roasted Chicken / Cedar Smoked Salmon / Wood Grilled Shrimp $5 / Seared Ahi Tuna $5 / Wood Roasted Beef $7
Toasted Israeli Couscous
Asparagus, Baby Mozzarella, Baby Spinach, Charred Tomato Butter
Thai Mixed Field Greens Salad
Sweet Onion Soy Vinaigrette, Julienne Peppers, Cashews, Baby Oranges, Wonton Chips
Southwestern Style Chopped Salad
Butter Leaf Lettuce, Roasted Peppers, Corn, Black Beans, Crisp Tortillas, White Cheddar, Cilantro Vinaigrette
Penne Pasta
Wilted Arugula, Sundried Tomatoes, Pesto Cream
Abacus Style Caesar Salad
Artisan Romaine, Caesar Dressing, Tomatoes, Parmesan-Black Pepper Tuile, Shaved Parmesan
Comanche Buffalo Burger
Applewood Smoked Bacon, Aged White Cheddar, Caramelized Onions, Brioche Bun, Roasted Garlic Aioli, House Fries
Dessert Duo
Please select two
Seasonal Fruit Tart
Fresh Strawberries, Chevre, Dulcey White Chocolate Sauce
Pumpkin Cheesecake
Pecan Crumble, Chai Tea Anglaise
Flourless Chocolate Cake
Framboise Sauce, Chantilly
Whiskey Caramel Apple Mousse
Toasted Marshmallows
Signature Lunch Menu
$70 Per Person. 4 Course with Iced Tea or Soft Drink. Each table will receive Housemade Artisan Breads
Appetizers
Please select two
Lobster Scallion "Shooters"
Smoked Chicken-Jalapeño Jack Cheese Empanada
Chipotle Sour Cream
Texas Goat Cheese-Roasted Red Pepper Tart
Jumbo Lump Crab & Avocado
Tri-Color Tortilla Chip
Starters
Please select one option
Chef's Seasonal Soup
Mixed Field Greens Salad
Abacus Style Caesar Salad
Entrées
Please select two option
Comanche Buffalo Burger
Applewood Smoked Bacon, Aged White Cheddar, Caramelized Onions, Brioche Bun, Roasted Garlic Aioli, House Fries
Cedar Smoked Salmon
Penne Pasta, Wilted Arugula, Sundried Tomatoes, Pesto Cream
Tuna Niçoise
Herbed Tuna, Soft Boiled Egg, Dijon Vinaigrette, Haricot Vert, Olives, Arugula, Parmesan-Black Pepper Tuile
Wood Fired Chicken Breast
Toasted Israeli Couscous, Asparagus, Baby Mozzarella, Baby Spinach, Charred Tomato Butter
Hickory Grilled Black Angus Hangar Steak
Bacon-Blue Cheese Potato Salad, Coriander Dusted Baby Carrots, Smoked Shallot-Ancho Demi
Rosemary Seared Pork Tenderloin
Homestead Mills Pepper Jack Cheese Grits, Negra Modelo Demi, Tortilla Slaw
Dessert Duo
Please select two
Seasonal Fruit Tart
Fresh Strawberries, Chevre, Dulcey White Chocolate Sauce
Pumpkin Cheesecake
Pecan Crumble, Chai Tea Anglaise
Flourless Chocolate Cake
Framboise Sauce, Chantilly
Whiskey Caramel Apple Mousse
Toasted Marshmallows
Dinner
Dinner Menu One
$70 Per Person
Soup Or Salads
Please select one option
Abacus Style Caesar
Artisan Romaine, Parmesan-Black Pepper Tuile, Shaved Parmesan
Asian Green Salad
Julienne Peppers, Carrots, Orange, Daikon Sprouts, Sweet Onion Soy Vinaigrette, Wonton Chips
Heirloom Tomato Salad
(Seasonally Available Salad: April-September) Marinated Mozzarella, Basil Pesto, Aged Balsamic Reduction
Baby Spinach
Candied Pecans, Blue Cheese, Applewood Smoked Bacon-Roasted Shallot Vinaigrette
Seasonal Soup Du Jour
Sour Apple Salad
(Seasonally Available Salad: October-March) Watercress, Goat Cheese, Toasted Pumpkin Seeds, Cranberry-White Balsamic Dressing
Big Plates
Please select two options
Blackened Pork Tenderloin
Homestead Mills Pepper Jack Cheese Grits, Negra Modelo Demi, Tortilla Slaw
Cedar Smoked Salmon
Parsnip Mash, Wilted Baby Spinach, Roasted Tomato Butter
Hickory Grilled Black Angus Hangar Steak
Roasted Garlic Yukon Gold Potatoes, Grilled Asparagus, Red Wine Demi
Hickory Grilled Chicken Breast Carbonara
Pappardelle Pasta, Bacon, Peppers, Asparagus, Parmesan Cream
Seasonal White Fish
With Chef's choice of preparation
Dessert Duo
Please select two
Seasonal Fruit Tart
Fresh Strawberries, Chevre, Dulcey White Chocolate Sauce
Pumpkin Cheesecake
Pecan Crumble, Chai Tea Anglaise
Flourless Chocolate Cake
Framboise Sauce, Chantilly
Whiskey Caramel Apple Mousse
Toasted Marshmallows
Dinner Menu Two
$75 Per Person
Soup Or Salads
Please select one option
Abacus Style Caesar
Artisan Romaine, Parmesan-Black Pepper Tuile, Shaved Parmesan
Asian Green Salad
Julienne Peppers, Carrots, Orange, Daikon Sprouts, Sweet Onion Soy Vinaigrette, Wonton Chips
Heirloom Tomato Salad
(Seasonally Available Salad: April-September) Marinated Mozzarella, Basil Pesto, Aged Balsamic Reduction
Baby Spinach
Candied Pecans, Maytag Blue Cheese, Applewood Smoked Bacon-Roasted Shallot Vinaigrette
Seasonal Soup Du Jour
Sour Apple Salad
(Seasonally Available Salad: October-March) Watercress, Goat Cheese, Toasted Pumpkin Seeds, Cranberry-White Balsamic Dressing
Big Plates
Select two options
Pan Roasted Maple Leaf Farms Duck Breast
Sweet Potato Puree, Swiss Chard, Wild Mushrooms, Gran Marnier Butter
Cedar Smoked Salmon
Parsnip Mash, Wilted Baby Spinach, Roasted Tomato Butter
Wood Roasted Beef Tenderloin
Red Wine Butter, Black Truffle Potato Puree, Brussels Sprouts
Seasonal Whitefish
With Chef's choice of preparation
Rosemary Seared Pork Tenderloin
Homestead Mills Pepper Jack Cheese Grits Negra Modelo Demi, Tortilla Slaw
Sake Glazed Gulf Shrimp Forbidden Rice Stir Fry
Baby Bok Choy, Pineapple Hot & Sour
Braised Wagyu Short Rib
Roasted Baby Carrots, Celery Root Puree, Smoked Shallot-Ancho Demi
Big Plates - Additions
Beeman Ranch Akaushi Beef New York Strip
15.00
Comanche Buffalo Tenderloin Filet
15.00
Hickory Grilled Black Angus Ribeye Filet
20.00
Surf & Turf
25.00
5oz Beef Tenderloin and Maine Lobster Tail or Gulf Shrimp
Dessert Duo
Please select two
Seasonal Fruit Tart
Fresh Strawberries, Chevre, Dulcey White Chocolate Sauce
Pumpkin Cheesecake
Pecan Crumble, Chai Tea Anglaise
Flourless Chocolate Cake
Framboise Sauce, Chantilly
Whiskey Caramel Apple Mousse
Toasted Marshmallows
Dinner Menu Three
$85 Per Person
Small Plates
Please select one option
Seared Day Boat Scallop
Roasted Beet-Goat Cheese Risotto
Akaushi Beef Potsticker
Asian Slaw, Lemongrass-Ginger Broth
Pan Seared Parmesan Gnocchi
Grilled Scallions, Wild Mushroom Conserva, Roasted Garlic-Sherry Cream
Jumbo Lump Crab Ravioli
Black Truffle-Chardonnay Butter
Chipotle Rubbed Pulled Chicken Tamale
Black Bean-Corn Relish, Ancho Mole
Soup Or Salads
Please select one option
Abacus Style Caesar
Artisan Romaine, Parmesan-Black Pepper Tuile, Shaved Parmesan
Asian Green Salad
Julienne Peppers, Carrots, Orange, Daikon Sprouts, Sweet Onion Soy Vinaigrette, Wonton Chips
Heirloom Tomato Salad
(Seasonally Available Salad: April-September) Marinated Mozzarella, Basil Pesto, Aged Balsamic Reduction
Baby Spinach
Candied Pecans, Blue Cheese, Applewood Smoked Bacon-Roasted Shallot Vinaigrette
Seasonal Soup Du Jour
Sour Apple Salad
(Seasonally Available Salad: October-March) Watercress, Goat Cheese, Toasted Pumpkin Seeds, Cranberry-White Balsamic Dressing
Big Plates
Please select two options
Pan Roasted Maple Leaf Farms Duck Breast
Sweet Potato Puree, Swiss Chard, Wild Mushrooms, Gran Marnier Butter
Rosemary Seared Pork Tenderloin
Homestead Mills Pepper Jack Cheese Grits Negra Modelo Demi, Tortilla Slaw
Sake Glazed Gulf Shrimp
Forbidden Rice Stir Fry, Baby Bok Choy, Pineapple Hot & Sour
Braised Wagyu Short Rib
Roasted Baby Carrots, Celery Root Puree, Smoked Shallot-Ancho Demi
Seasonal Whitefish
With Chef's choice of preparation
Cedar Smoked Salmon
Parsnip Mash, Wilted Baby Spinach, Roasted Tomato Butter
Wood Roasted Beef Tenderloin
Red Wine Butter, Black Truffle Potato Puree, Brussels Sprouts
Big Plates - Additions
Beeman Ranch Akaushi Beef New York Strip
15.00
Comanche Buffalo Tenderloin Filet
15.00
Hickory Grilled Black Angus Ribeye Filet
20.00
Surf & Turf: 5Oz Beef Tenderloin and Maine Lobster Tail Or Gulf Shrimp
25.00
Sweet Plates - Dessert Duo
Please select two
Seasonal Fruit Tart
Fresh Strawberries, Chevre, Dulcey White
Pumpkin Cheesecake
Pecan Crumble, Chai Tea Anglaise
Flourless Chocolate Cake
Framboise Sauce, Chantilly
Whiskey Caramel Apple Mouse
Toasted Marshmallows
Signature Rolls
$8 Each
Rattle Snake Roll
Spicy Hamachi, Avocado, Escolar, Serrano, Cilantro
Russian Roll
Spicy Salmon, White Tuna, Black Caviar
Favorite Roll
Cream Cheese, Shrimp, Avocado, Crab
Surf & Turf Pressed Sushi
Wagyu Beef, Lobster, Avocado, Habanero Cream Cheese, Red Tobiko
Spider Roll
Soft Shell Crab, Avocado, Cucumber, Masago
Tempura Shrimp Roll
Ahi Tuna, Avocado, Asparagus, Wasabi Mayo
Picasso Roll
Spicy Tuna, Roasted Pineapple, Avocado
Small Plates
$8 Each
Fried Texas Bob Quail Knots
Spicy Buffalo Sauce & Pinenut Raisin Agrodolce
Hawaiian Hamachi Sashimi
Yuzu Vinaigrette, Togarashi, Fresh Jalapeno
Main
Pan Roasted Scottish Salmon
Mint-english Pea Sauce, Roasted Garlic Hummus Spicy Sesame Green Beans
Oak Smoked Chicken Breast
Olive Oil Crushed Fingerlings, Garlic Spinach Bourbon Honey Mustard
Fire Roasted Wagyu Beef Filet
Pickled Blackberries, Corn, Fiddlehead Ferns, Squash, Mushrooms, Hibiscus Yuzu Ponzu
Roasted Romanesco & Broccolini Rigatoni
Lemon Double Cream, Parmesan
Shareable Sides
$5 Each
Wood Grilled Asparagus
Ver Jus
Pomme Frites
Crisp Brussels
Bacon, Sherry Vinaigrette
White Truffle Oil
Drink Specials
½ Priced Cocktails & Wine By the Glass
Happy Hour Daily Specials
Tuesday - Half Price Bar Bites Menu
Thursday - Half Price Bar Bites Menu
Saturday - Half Price Small Plates
Wednesday - Ladies Night Out
Friday - Half Price Bar Bites Menu
House Specialties
All Cocktails $12
Champagne Cocktails
Abacus 75
Citrus Vodka, Yuzu, Champagne
Rio Star
Heaven Hill Gin, St. Germain Elderflower, Rio Star Grapefruit, Champagne
Lucy in the Sky with Diamonds
Heaven Hill Gin, Strawberry Shrub, Lemon, Champagne
Specialty Cocktails
The Tinsley
Orange and Lemon Infused Vodka, Cointreau, House Made Sweet and Sour
Secret Garden
Heaven Hill Gin, Cucumber, Mint, Lime, St. Germain Elderflower Foam
Smoke On the Water
Shishito Pepper Infused Luna Azul Blanco Tequila, Yellow Chartreuse, Aperol, Lime
La Joya Anejo "the Aged Jewel"
Tres Agave Reposado Tequila, Green Chartreuse, Sweet Vermouth, Port Wine, Orange Bitters
Barrel Aged Old-Fashioned
Amador Double Barrel Bourbon, Orange, Vanilla, Angostura Bitters
Killin' Thyme
Heaven Hill Vodka, Lime, Cucumber, Thyme, Soda
Toast of the Town
Elijah Craig Bourbon, Ancho Reyes, Chai Vermouth, Angostura Bitters
Seasonal Cocktails
Low Proof
Sonic Spritz
12.00
Belvedere Vodka, Lillet Blanc, Grapefruit, Thyme, Soda, Tonic
Blurred Limes
12.00
Cocchi Americano Aperitivo, Cilantro Lime Shrub, Lemongrass, Ginger Beer, Burlesque Bitters
Spring Forward
Here Comes the Sun
12.00
Powers Irish Whiskey, Apricot, Amaro Nonino, Lemon, Peach Bitters
Pickled Spring Onion Martini
12.00
Zephyr Gin, Dolin Dry Vermouth, Pickled Spring Onion, Pink Peppercorns
Say It Ain't Cilantro
12.00
El Silencio Mezcal, Cilantro Lime Shrub, Lemongrass, Kummel Caraway Liqueur, Cucumber, Cracked Pepper
Mind Body Soul
25.00
Ginseng & Aloe Infused Absolut Elyx Vodka, Lime, Lemongrass, Mint, Ginger Beer, Cardamom Bitters. Served in a Copper Owl
Tropical
Painkiller
12.00
Pusser's Naval Rum, Pineapple, Coconut, Orange, Grated Nutmeg
Mai Tai
12.00
Rhum J.M. Agricole Blanc, Cointreau, Lime, Orgeat, Gosling's Black Seal Rum Float, Mint
Kahuku Point
12.00
Bacardi Silver Rum, Blue Curacao, Pineapple, Lime, Coconut Foam
Classic Cocktails Refreshing to Spirituous
Bee's Knees
12.00
Barr Hill Gin, Honey Syrup, Lemon
Hemingway Daiquiri
12.00
Cana Brava Rum, Maraschino, Lime, Sugar, Grapefruit
Last Word
12.00
The Botanist Gin, Green Chartreuse, Maraschino, Lime
Penicillin
12.00
Dewar's White Label Scotch, Lemon, Honey, Ardbeg 1o Yr Scotch Float
Sazerac
12.00
Bulleitt Rye, Sugar, Absinthe, Peychaud's Bitters, Lemon Peel
Caiprinha
12.00
Novo Fogo Barrel Aged Cachaca, Sugar, Lime
Pimm's Cup
12.00
Pimm's No. 1, Lemon, Cucumber, Berries, Mint, Ginger Ale
Pisco Sour
12.00
Pisco Porton, Lime, Sugar, Egg White, Angostura Bitters
Paper Plane Cocktail
12.00
Devil's River Bourbon, Aperol, Amaro Nonino, Lemon
Negroni
12.00
Bombay Sapphire Gin, Campari, Sweet Vermouth, Orange Peel
Captain's List
Small Batch
The Yamazaki 18 Yr, Japan
45.00
Red Breast 21 Yr, Ireland
52.00
Scotch
Balvenie 21 Yr. Port Wood
41.00
Macallan 25 Yr.
235.00
Johnnie Walker Blue
45.00
Macallan 30 Yr.
365.00
Cognac
Remy Martin Louis Xiii
125.00
Hennessy Paradis Imperial
125.00
Tequila
Avion Reserva 44 Extra Anejo
30.00
Gran Patron Burdeos
80.00
Casa Dragones
48.00
Absinthe
Kübler, Suisse
18.00
Dessert Wine
Royal Tokaji
25.00
Taylor Fladgate 40 Yr. Tawny
56.00
Warre's 1983 Vintage Porto
41.00
Chateau D'yquem '04
76.00
Scotch
Single Malt
Glenmorangie 10 Yr.
12.00
Glenmorangie 12 Yr. Port Wood
13.00
Glenlivet 12 Yr.
15.00
Glenfiddich 12 Yr.
16.00
Balvenie 12 Yr. Double Wood
16.00
Macallan 12 Yr.
17.00
Oban 14 Yr.
18.00
Dalmore 18 Yr
21.00
Dalmore King Alexander Iii
42.00
Ardbeg 10 Yr.
13.00
Laphroaig 10 Yr.
13.00
Bruichladdich Islay Barley
15.00
Dalwhinnie 15 Yr.
16.00
Glenfiddich 15 Yr.
17.00
Talisker 10 Yr.
17.00
Lagavulin 16Yr.
21.00
Macallan 18 Yr.
40.00
Blended
Dewar's White Label
10.00
Chivas 12 Yr.
12.00
Famous Grouse
10.00
Johnnie Walker Black
14.00
Bourbon
Amador Double Barrel, Kentucky
11.00
Eagle Rare, Kentucky
11.00
Highwest Double Rye, Utah
11.00
Basil Hayden's, Kentucky
12.00
W. L. Weller 12 Yr, Kentucky
12.00
Angel's Envy, Kentucky
13.00
Tx Bourbon, Texas
13.00
Booker's, Kentucky
16.00
Whistlepig 10 Yr. Rye, Vermont
17.00
Hudson Manhattan Rye, New York
19.00
Buffalo Trace, Kentucky
11.00
Elijah Craig, Kentucky
11.00
Knob Creek, Kentucky
11.00
Maker's Mark, Kentucky
12.00
Woodford Reserve, Kentucky
12.00
Elmer T Lee Single Barrel, Kentucky
13.00
Blanton's, Kentucky
15.00
George Stagg Jr, Kentucky
17.00
Angel's Envy Rye, Kentucky
19.00
Whiskey
Jameson, Ireland
11.00
Balcones, Baby Blue, Texas
12.00
Powers, Ireland
12.00
Redbreast 12 Yr, Ireland
16.00
The Hakushu 12 Yr, Japan
20.00
The Yamazaki 12 Yr, Japan
22.00
Tx Whiskey, Texas
11.00
Crown Royal, Canada
12.00
Crown Royal Reserve, Canada
15.00
Westland, American Single Malt, Washington
17.00
Hibiki 12 Yr, Japan
21.00
Gin
Beefeater, London Dry
10.00
Roxor, Texas
10.00
Barr Hill, Vermont
11.00
Brooklyn, New York
11.00
St. George Rye, American Dry
11.00
The Botanist, Islay Dry
11.00
Bombay Sapphire, London Dry
12.00
Nolet's, Holland Dry
12.00
Haymon's Old Tom, England
10.00
Treaty Oak Waterloo Antique, Texas
10.00
Bitter Truth Sloe Berry, Germany
11.00
Plymouth, England
11.00
Tanqueray, London Dry
11.00
Zephyr Blue, London Dry
11.00
Hendrick's, Scotland
12.00
Oxley, London Dry
13.00
Cognac & Brandy
Korbel, California
10.00
Hennessy Vs, France
13.00
Courvoisier Vsop, France
15.00
Martell Cordon Bleu, France
26.00
Grand Marnier "Cuvee Du Centenaire", France
31.00
Clear Creek Distillery, Pear Brandy, Oregon
12.00
Marie Duffau, Napoleon, Bas Armagnac, France
13.00
Remy Martin Vsop, France
16.00
Remy Martin Xo, France
31.00
Hennessy Xo, France
36.00
Rum
Bacardi Superior, Puerto Rico
10.00
Gosling's Black Seal, Bermuda
10.00
Rhum J.M. Agricole Blanc, Martinique
11.00
Pusser's British Naval, Barbados
11.00
Ron Zacapa 23 Centenario, Guatemala
12.00
Don Q, Gran Anejo, Puerto Rico
15.00
Captain Morgan Spiced, Caribbean
10.00
Malibu Coconut, Caribbean
10.00
Mt. Gay Black Barrel, Barbados
11.00
Novo Fogo Barrel Aged Cachaca, Brazil
11.00
Rhum J.M. Agricole Vsop, Martinique
14.00
Tequila
Luna Azul Blanco
10.00
Tres Agaves Reposado
11.00
Avion Reposado
13.00
El Silencio Mezcal
13.00
Don Julio Reposado
14.00
Don Julio Anejo
15.00
Patron Roca Reposado
19.00
Clase Azul Reposado
21.00
Del Maguey Vida Mezcal
11.00
Avion Silver
12.00
Don Julio, Blanco
13.00
Patron Silver
13.00
Patron Reposado
14.00
Campeon Reposado
17.00
Fortaleza Anejo
20.00
Don Julio 1942 Anejo
26.00
After Dinner
Dessert Wine
Graham's "Six Grapes" Reserve Porto
10.00
Warre's 2002 Lbv Unfiltered Porto
12.00
Graham's 20 Yr. Tawny
20.00
Inniskillin Vidal Icewine
21.00
Inniskillin Cab Franc Icewine
36.00
Taylor Fladgate 10 Yr. Tawny
11.00
Chateau Romer Sauternes
13.00
Inniskillin Reisling Icewine
21.00
Far Niente Dolce
26.00
Digestifs
Served Neat, on Rocks, with Coffee
Amaro Nonino
12.00
Lighter In Texture, Herbal Fragrance with Bitter Orange, Saffron, Rhubarb
Bailey's Irish Cream
12.00
Whiskey Based, Creamy Finish with Rich Notes of Chocolate, Coffee, Caramel
Drambuie
12.00
Whisky Based, Moderately Sweet, Herbal, Finished with Clove, Cinnamon
Frangelico
12.00
Rich Texture, Sweet Hazelnut, Hints of Coffee, Cocoa, Vanilla
Kahlua
12.00
Bittersweet, Coffee Bean, Roasted Chestnut, Sweet Butter
Averna Amaro
12.00
Viscous, Bittersweet with Notes of Anise, Citrus, Pomegranate, Sage
Benedictine
12.00
Sweet Honey Accented with Holiday Spice, Fruit Tones, Herbal Nuance
Fernet Branca
12.00
Pronounced, Saffron, Mint, Licorice Forward
Grappa Di Amarone, Le Opere
12.00
Brandy Based, Intense Perfume, Spice, Earthiness
Sambuca
12.00
Viscous, Oily, Sweet Anise, Licorice, Aromatic Finish
Beer
Local
Dallas Blonde
8.00
Deep Ellum Brewing Co.
For Ella, Double Ipa
8.00
Tupps Brewery
Blood and Honey
8.00
Revolver Brewing Co.
Lakewood Lager
8.00
Lakewood Brewery
The Temptress
9.00
Lakewood Brewery
Shiner Bock
6.00
Spoetzl Brewery
Domestic
Bud Light
6.00
Michelob Ultra
6.00
Coors Light
6.00
Miller Lite
6.00
Import
Dos Equis
7.00
Guinness
8.00
Sapporo
7.00
Duvel Moortgat Brewery
12.00
Heineken
7.00
Stella Artois
8.00
Sweet Plates
Café Brulee
$12
Coffee Crème Brulee
Espresso Ice Cream
Patron Xo Café Tequila Caramel
Cream Puffs
Filled with chocolate diplomat cream.
The Decadent Chocolate-Orange
$12
Chocolate Fudge Cake
With Hazelnut Mousse Covered In Chocolate Glasage
Marshmallows
Orange Fluid Gel
Orange Sherbert
White Chocolate Cheesecake
$12
Lemon Grass Ice Cream
White Chocolate Cheesecake
Cranberry Compote
Translucent Braeburn Apple
Ice Cream & Sorbet
$4 per scoop
Berry Cheesecake Ice Cream
Raspberry Ginger Sorbet
Chocolate Fudge Sorbet
Strawberry Mousse Angel Food Cake Ice Cream
Vanilla Bean Ice Cream
Strawberry Basil Sorbet
Chocolate, Chocolate Chunk Ice Cream
Abacus Teas
$4.50 Each Tea
Chamomile Herbal (No Caffeine)
The Infusion Carries Notes of Citron and a Light Bitterness, Akin to That of Chicory, Giving a Longlasting Experience
Peppermint (No Caffeine)
A Hardy, Herbaceous Plant from the Middle-east, Peppermint Is Harvested During Summer Before It Flowers. Known for Its Strong Aroma (Menthol) , This Infusion Is Widely Appreciated
Earl Grey
A Subtle Marriage of Black Teas, Delicate Silver Tips, Flower Petals and Bergamot from Calabria Essential Oil
Green Jasmine
Produced from a Green Tea of Remarkable Quality, Mixed with Fresh Jasmine Flowers Until the Tea Is Imbued with Their Delicate Perfume
Darjeeling
Leaves with Silver Tips Offering a Head Note of Green Almond, a Subtle and Smooth Cup with Delicate and Floral Long Tasting Notes
Caramel Blend
A Blend of Black Teas, with an Intense Taste of Caramel-toffee Scattered with Pieces of Fruits
Citrus Rooibos
South-african Rooibos, Blended with Lemon, Clementine and Blood Orange Essential Oils, Kola Flavour, Embellished with Orange Peels and Sunflowers. a Finely Balanced and Refreshing Blend
Green Gunpowder
"Tea Pearls" for the Chinese, Is Associated with Mint Tea Preparations in Maghreb. a Very Refreshing Green Tea
Wine By the Glass
Champagne / Sparkling Wine
Veuve Clicquot, Brut, Reims, France Nv
26.00
Maschio Dei Cavalieri, Prosecco, Italy
12.00
Scharffenberger, Brut Rose, Mendocino
18.00
Chardonnay
Gro, Ruhl Vineyard, Mt. Veeder 2016
19.00
Neyers, 304, Sonoma County 2017
15.00
Chateau De La Greffiere, Bourgogne, Macon La Roche 2017
17.00
Eclectic Whites
Jean-Paul Balland, Gran Cuvee, Sancerre 2016
16.00
Forefathers, Sauvignon Blanc, Marlborough 2018
12.00
Tramin, Pinot Grigio, Alto Adige, Italy 2017
13.00
Falkenstein, Riesling, Spatlese, Nahe, Germany 2017
9.00
Rose
Chateau De Corcelles, Beaujolais 2017
13.00
Cabernet Sauvignon
Pine Ridge, Napa Valley 2015
25.00
Franciscan, Napa County 2016
15.00
Wilson, Estate, Alexander Valley 2013
19.00
Merlot
Chelsea Goldschmidt, Alexander Valley 2016
13.00
Pinot Noir
On Point By Fulcrum, Petaluma Gap 2016
25.00
Davis Bynum, James Vineyard, Russian River Valley 2017
16.00
Angela, Yamhill-Carlton, Oregon 2014
18.00
Eclectic Red
Cellar De Capcanes, Montsant, Spain 2014
17.00
Bell, Syrah, Canterbury Vineyard, Sierra Foothills 2016
16.00
Catalpa, Old Vine, Malbec, Uco Valley, Mendoza 2017
15.00
Burt Street Cellars, Judges Verdict, Bennett Valley 2014
17.00
Neyers, Luna Vista, Zinfandel, Borden Ranch, Sierra Hills 2016
16.00
Half Bottles
Champagne
Ruinart, Blanc De Blancs, Reims Nv
97.00
White Wines
Cakebread, Chardonnay, Napa Valley 2016
77.00
Matrot, Meursault, Burgundy, France 2015
62.00
Kim Crawford, Sauvignon Blanc, Marlborough, Nz 2017
42.00
Sake
Kanbara, Bride of the Fox, Junmai Ginjo
52.00
Wakatake, Onikoroshi, Junmai Daiginjo
102.00
Konteki, Pearls of Simplicity, Junmai Daiginjo
57.00
Red Wines
Merry Edwards, Pinot Noir, Russian River Valley 2016
97.00
Quintessa, Meritage, Rutherford 2014
137.00
Celebration Magnums
Wonderment, Pinot Noir, Dutton Campbell Vineyard, Rrv 2014
182.00
Champagne
A.R. Lenoble, Intense, Brut Nv
75.00
Dom Perignon, Rose 2003
767.00
Henriot, Blanc De Blanc Nv
157.00
Krug, Brut 2002
587.00
Piper Heidsieck, Brut Nv
102.00
Ruinart, Brut Rosé Nv
192.00
Veuve Clicquot Ponsardin, Brut Rose Nv
212.00
Dom Perignon, Brut 2009
332.00
Dom Perignon, Rose 2004
752.00
Henriot, Brut Rosé Nv
157.00
Nicolas Feuillatte, Palmes D' Or 2006
252.00
Ruinart, Blanc De Blancs Nv
167.00
Veuve Clicquot Ponsardin, Brut Nv
152.00
Veuve Clicquot Ponsardin, La Grande Dame, Rose 2008
375.00
Sparkling Wines
Maschio Dei Cavalieri, Prosecco, Italy Nv
52.00
Scharffenberger, Brut Rose, Mendocino Nv
71.00
Scharffenberger, Brut Excellence, Mendocino Nv
62.00
Global Whites
Capitain Gagnerot, Hautes Cotes De Beaune, Burgundy 2011
122.00
Chateau De La Cree, Santenay, Gravieres, Premier Cru 2013
117.00
Francois Le Saint, Calcaire, Sancerre, Loire 2016
62.00
Jean-Paul Balland, Gran Cuvee, Sancerre 2016
64.00
La Soufrandiere, Les Quarts, Pouilly-Vinzelles 2011
117.00
Louis Latour, Pouilly Fuisse, Burgundy 2016
77.00
Falkenstein, Riesling, Spatlese, Nahe, Germany 2017
36.00
Tenuta Ca' Bolani, Pinot Grigio, Friuli, Italy 2016
42.00
Gessami, Gramona, White Blend, Penedes, Spain 2013
62.00
Forefathers, Sauvignon Blanc, Marlborough, New Zealand 2018
47.00
Kumeu River, Estate, Chardonnay, Kumeu, New Zealand 2012
82.00
Chateau Berthenon, Cotes De Bordeaux 2015
57.00
Francois Carillon, Puligny-Montrachet, Burgundy 2015
112.00
Gustave Lorentz, Reserve, Pinot Gris, Alsace 2016
72.00
J.M. Boillot, Montagny 1Er Cru, Burgundy 2016
87.00
Louis Jadot, Chassagne-Montrachet, Burgundy 2016
142.00
Matrot, Meursault, Les Chevalieres, Burgundy 2016
132.00
Santa Margharita, Pinot Grigio, Alto Adige, Italy 2017
60.00
Tramin, Pinot Grigio, Alto Adige, Italy 2017
52.00
Capensis, Chardonnay, Western Cape, South Africa 2013
152.00
Kim Crawford, Sauvignon Blanc, Spitfire, New Zealand 2017
77.00
Rose
Miraval, Cotes De Provence 2017
62.00
Chateau De Corcelles, Rose D'une Nuit, Beaujolais 2017
52.00
Pasqua, 11 Minutes, Rose Delle Venezie, Italy 2016
42.00
Chardonnay
Arista, Russian River Valley 2016
135.00
Cakebread, Napa Valley 2017
122.00
Cuvaison, Carneros 2015
102.00
Dierberg, Santa Maria Valley 2011
82.00
Domaine Serene, Evenstad Reserve, Dundee Hills 2014
112.00
Far Niente, Oakville 2017
132.00
Flowers, Camp Meeting Ridge, Sonoma County 2013
132.00
Gro, Ruhl Vineyard, Mt. Veeder 2016
72.00
Jordan, Russian River Valley 2016
67.00
Mi Sueno, Los Carneros 2011
107.00
O'shaughnessy, Oakville, Napa Valley 2016
117.00
Staglin Family Vineyard, Rutherford, Napa Valley 2016
142.00
Stag's Leap Wine Cellars, Karia, Napa Valley 2016
92.00
Arista, Banfield Vineyard, Russian River Valley 2016
172.00
Chateau Montelena, Napa Valley 2015
92.00
Darioush, Napa Valley 2015
120.00
Domaine Anderson, Anderson Valley 2012
102.00
Duckhorn, Napa Valley 2017
82.00
Fel, Anderson Valley 2015
77.00
Freemark Abbey, Napa Valley 2015
77.00
Hartford Court, Far Coast Vineyard, Sonoma Coast 2013
112.00
Long Meadow Ranch, Anderson Valley 2015
80.00
Neyers, 304, Sonoma County 2017
62.00
Simi, Reserve, Russian River Valley 2013
77.00
Stags' Leap Winery, Napa Valley 2016
67.00
Talley Vineyards, Arroyo Grande Valley 2015
62.00
Sauvignon Blanc
Cade, Napa Valley 2017
97.00
Duckhorn, Napa Valley 2017
82.00
Groth, Napa Valley 2017
72.00
Peter Michael, "L'apres-Midi", Sonoma County 2014
147.00
Cliff Lede, Napa Valley 2016
57.00
Galerie Naissance, Napa Valley 2016
82.00
Hall, Napa Valley 2017
65.00
Ziata, Napa Valley 2016
47.00
Eclectic Whites
Alexana, Pinot Gris, Willamette Valley 2015
72.00
Freemark Abbey, Viognier, Napa Valley 2013
77.00
Smith Story, Lakota's View, Semillon, Sonoma Mountain 2015
87.00
Tablas Creek Vineyard, Esprit De Beaucastel 2011
102.00
Ponzi, Pinot Gris, Willamette Valley 2016
57.00
Llano Estacado, Chenin Blanc, Texas Nv
37.00
Krupp Brothers, Black Bart's Bride, Napa Valley 2014
122.00
French Reds
Chateau De La Coste, Margaux 2013
112.00
Margaux Du Chateau Margaux, Margaux 2013
182.00
Chateau La Fleur Haut Carras, Pauillac 2011
102.00
Vieux Chateau Mazerat, Saint-Émilion, Grand Cru 2012
182.00
B.Leroux, Nuits St. Georges, Aux Thorey, Premier Cru 2013
357.00
Domaine De La Romanee, La Tache, Grand Cru 2011
3202.00
J. M. Bouley, Volnay 2014
142.00
Alain Graillot, Crozes Hermitage 2016
107.00
Chateau De Beaucastel, Chateauneuf-Du-Pape 2012
227.00
L'aura De Cambon La Pelouse, Margaux 2015
137.00
Chateau De Pez, Saint-Estephe 2015
127.00
Chateau Haut-Brion, Pessac-Leognan, Bordeaux 2011
1732.00
Alain Burguet, Gevrey-Chambertin, Vieilles Vignes 2014
182.00
Chateau De La Cree, Santenay, Clos De La Confrerie 2013
137.00
Domaine Perrot-Minot, Morey-Saint-Denis 2014
182.00
Mongeard-Mugneret, Vosne-Romanee 2015
132.00
Domaine Santa Duc, Les Hautes Garrigues, Gigondas 2012
137.00
Domaine De Cristia, Chateauneuf-Du-Pape 2015
157.00
Global Reds
Antinori, Tignanello, Toscana, Italy 2015
232.00
Banfi, Summus, Toscana, Italy 2014
177.00
Roberto Colombi, La Ghignona, Barbera, Piemonte, Italy 2011
122.00
Antinori, Guado Al Tasso, Bolgheri, Superiore, Italy 2013
197.00
Pio Cesare, Barolo, Piedmont, Italy 2013
177.00
Gaja, Sito Moresco, Barbaresco, Langhe, Italy 2015
122.00
August Kesseler, the Daily August, Pinot Noir, Germany 2016
60.00
El Nido "Clio", Jumilla, Spain 2014
115.00
Valdubon, Reserva, Ribera Del Duero, Spain 2014
57.00
Atamisque, Malbec, Valle De Uco, Mendoza, Argentina 2016
72.00
La Posta, Paulucci, Malbec, Mendoza, Argentina 2016
57.00
Paciencia, Malbec, Mendoza, Argentina Mv
337.00
Penfolds, Grange, Shiraz Blend, South Australia 2009
907.00
Tait, the Wild Ride, Gsm, Barossa Valley Australia 2014
67.00
Arcanum, Toscana, Italy 2009
187.00
Cabreo, Il Borgo, Toscana, Italy 2013
127.00
Banfi, Brunello Di Montalcino, Toscana, Italy 2012
167.00
Sassicaia, Tenuta San Guido, Bolgheri, Italy 2014
322.00
Prunotto, Bussia, Barolo, Piedmont, Italy 2009
157.00
Prunotto, Barbaresco, Piedmont, Italy 2013
127.00
Celler De Capcanes, Montsant Costers Del Gravet, Spain 2014
68.00
Numanthia, Numanthia,toro, Spain 2012
132.00
Rubrica, By Luis Duarte, Vinho Tinto, Alentejano, Portugal 2014
77.00
Catalpa, Old Vine, Malbec, Uco Valley, Mendoza 2017
60.00
Maal, Biutiful, Malbec, Mendoza, Argentina 2016
62.00
Penfolds, Grange, Shiraz Blend, South Australia 2008
927.00
Penfolds, Grange, Shiraz Blend, South Australia 2010
887.00
Escarpment, Kupe, Pinot Noir, Martinborough, New Zealand 2014
107.00
Cabernet Sauvignon
Ampere, Pine Mountain Vineyards, Cloverdale Peak 2012
175.00
Bond, Melbury, Napa Valley 2011
777.00
Bond, St. Eden, Napa Valley 2012
887.00
Caymus "Special Select", Napa Valley 2012
375.00
Faust, Napa Valley 2016
112.00
Freemark Abbey, Bosche Vineyard, Rutherford 2012
187.00
Goldschmidt, Oakville 2014
157.00
Gordon, Estate, Colombia Valley 2013
82.00
Jordan, Alexander Valley 2014
132.00
Krupp Brothers, M5, Stagecoach Vineyard 2012
325.00
Pine Ridge, Napa Valley 2015
100.00
Robert Mondavi, Reserve, to Kalon Vineyard 2011
277.00
Scarlett, Estate, Rutherford 2016
137.00
Staglin, Estate, Rutherford 2011
402.00
Araujo, Eisele Vineyard, Napa Valley 2011
952.00
Bond, Pluribus, Napa Valley 2012
887.00
Cade, Howell Mountain Napa Valley 2016
227.00
Ehret, Hillside Reserve, Knights Valley 2010
147.00
Fransiscan, Estate, Napa Valley 2016
60.00
Freemark Abbey, Sycamore Vineyard, Rutherford 2013
287.00
Goldschmidt, Plus, Oakville 2012
247.00
Jonata, El Desafio De Jonata, Santa Ynez Valley 2014
207.00
Kinsella Estate, Spencer Vineyard, Sonoma County 2016
197.00
Mount Brave, Mt. Veeder 2013
172.00
Qtr, Napa Valley 2014
227.00
Scarecrow, Rutherford 2014
757.00
Silver Oak, Alexander Valley 2014
177.00
Trinchero, Brv, Estate, Napa Valley 2012
177.00
Proprietary Reds
Araujo, Altagracia, Napa Valley 2014
267.00
Capture, Alliance, Spring Mountain District, Napa Valley 2012
132.00
Cuttings, the Prisoner Wine Company, California 2016
77.00
Flora Springs, Trilogy, Napa Valley 2015
147.00
Krupp Brothers, Synchrony, Stagecoach Vineyard 2014
202.00
Mi Sueno, El Llano, Napa Valley 2014
97.00
Orin Swift, Papillon, Napa Valley 2016
177.00
Quintessa, Rutherford 2011
282.00
Trinchero, Forte, Napa Valley 2013
117.00
Cain Five, Spring Mountain District, Napa Valley 2013
257.00
Cenyth, Sonoma County 2014
132.00
Ferrari-Carano, Tresor, Sonoma County 2013
82.00
Jonata, Todos, Santa Ynez Valley 2012
122.00
Miner, the Oracle, Napa Valley 2013
192.00
Niner, Fog Catcher, Paso Robles 2014
137.00
Peter Michael, Les Pavots, Sonoma 2014
427.00
Robert Craig, Affinity, Napa Valley 2013
127.00
Vérité, La Muse, Sonoma County 2008
727.00
Merlot
Chelsea Goldschmidt, Alexander Valley 2016
47.00
Silverado, Mt. George Vineyard, Napa Valley 2014
80.00
Jarvis, Estate, Napa Valley 2012
192.00
Pinot Noir
Adobe Road, Sonoma Coast 2009
122.00
Arista, Russian River Valley 2016
135.00
Domaine Serene, Evenstad Reserve, Willamette Valley 2014
182.00
Flowers, Estate, Sea View Ridge, Sonoma Coast 2015
167.00
Joseph Phelps, Freestone Vineyard, Sonoma Coast 2016
122.00
Merry Edwards, Meredith Estate, Russian River Valley 2016
177.00
Mi Sueno, Los Carneros 2013
127.00
Patz and Hall, Gap's Crown Vineyard, Sonoma Coast 2015
112.00
Shea Wine Cellars, Estate, Willamette Valley 2014
102.00
Ziata, Russian River Valley 2013
112.00
Angela, Estate, Yamhill-Carlton, Willamette Valley 2014
72.00
Davis Bynum, Russian River Valley 2016
64.00
Dumol, Ryan, Russian River Valley 2015
192.00
Fulcrum, Wildcat Mountain, Carneros, Sonoma 2016
132.00
La Crema, Nine Barrel, Sonoma 2011
197.00
Merry Edwards, Olivet Lane, Russian River Valley 2015
187.00
On Point By Fulcrum, Petaluma Gap 2016
100.00
Penner Ash, Willamette Valley 2016
147.00
Wonderment, Dutton Campbell Vineyard, Russian River 2014
92.00
Eclectic Reds
Blackbird Vineyards, Contrarian, Napa Valley 2012
177.00
Blackbird Vineyards, Paramour, Napa Valley 2014
177.00
The Prisoner, the Prisoner Wine Company, Napa Valley 2017
92.00
Bell, Canterbury Vineyard, Syrah, Sierra Foothills 2016
62.00
Jonata, La Sangre De Jonata, Syrah, Santa Ynez Valley 2011
237.00
Wonderment, Petite Sirah, Bacigalupi Vineyard, Rrv 2013
92.00
Neyers, Vista Luna, Zinfandel, Borden Ranch, Sierra Hills 2016
62.00
Ravenswood, Teldeschi, Zinfandel, Dry Creek Valley 2014
92.00
Blackbird Vineyards, Illustration, Napa Valley 2012
177.00
Orin Swift, Machete, Petite Sirah / Syrah / Grenache 2016
102.00
Ehlers Estate, Cabernet Franc, St. Helena, Napa Valley 2015
142.00
Burt Street Cellars, Judges Verdict, Bennett Valley 2014
68.00
Sequel By Long Shadows, Syrah, Washington 2015
112.00
Chateau Montelena, Zinfandel, Napa Valley 2014
72.00
Orin Swift, Saldo, Zinfandel, Napa Valley 2017
87.00
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Abacus
4511 McKinney Ave (at Armstrong Ave.)
Dallas, TX 75205
United States
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Specializing in contemporary global cuisine with Pacific Rim influences, the first restaurant concept of Iron Chef America winner Kent Rathbun.
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Permanently closed (Show more)
  • Tue–Thu
    • 5:00 PM–10:00 PM
  • Fri–Sat
    • 5:00 PM–11:00 PM
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(214) 559-3111
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Twitter icon
@abacusdallas
Features
Credit Cards
Yes (incl. Discover & Visa)
Wi-Fi
Free
Outdoor Seating
No
Food & Drink
Menus
Dinner
Drinks
Wine, Full Bar, Cocktails
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