622 North Restaurant and Wine Bar

18 Month Aged Gouda

Candied ginger, kefir lime leaf, mirin, cilantro, chili oil, and fresh lime [soy, gluten]

Raspberry infused tito's, lemon juice, st germain, simple, and sparkling wine. Garnished with lemon spiral

Paso Robles, 'NV

A little magic and a lot of mischief. This time the gnomes brought more than just yeast from their Belgian farmstead Brasserie d'Achouffe! While Coop and the gnomes were spicing things up at the brewery, our brewers were carefully fermenting signature, fruity, spicy Chouffe yeast to create the flavorful unique blonde ale we all love! You'll enjoy the smooth drinkability, fruity aromas and flavors, and warming finish. Malt Pils, Carapils, oats, red wheat, special b malts Hops Styrian Goldings

Chef's trio of gourmet cheeses served with toasted sourdough, dijon aioli, pepper jam, and brandied cherry compote

Six toasted sourdough crostinis topped with caramelized onion goat cheese, savory bacon jam, fresh arugula, and lemon zest

Fried brussels sprouts served with ancho-berry barbecue sauce, garlic aioli, and lemon-candied almonds

Thick cut fried potato rounds topped with smoked gouda béchamel, savory bacon jam, and green onion

Corn salsa topped with jalapeño cream, with tortilla chips

Mixed greens with tomato, cucumber, carrot, and red onion

Mixed greens, smoked Gouda cheese, peach salsa, golden raisins, lemon candied almonds, diced tomato, fresh basil, and red onion.

Chopped romaine , smoked salmon, bacon, hardboiled egg, tomato, blue cheese crumbles, and avocado.

Angus beef burger, crumbled blue cheese, bacon, lettuce, tomato, house pickles, and honey-chipotle barbecue sauce on toasted brioche

Angus beef burger with avocado, caramelized onion goat cheese, cilantro-lime honey, arugula, dijon aioli, and tomato on toasted brioche

Crispy bacon, lettuce, tomato, basil cream cheese, and garlic aioli on toasted sourdough

Capicola, salami, hot peppers and gruyere cheese on grilled sourdough with lettuce, tomato and garlic aioli

Smoked salmon, bacon, house pickles, lettuce, tomato, and basil cream cheese on toasted sourdough

Grilled chicken breast, cheddar cheese, honey chipotle bbq sauce, bacon, lettuce, tomato, and crispy onions on toasted brioche

Two flour tortillas filled with pulled pork, pepper jack cheese, corn salsa, jalapeno cream, pickled onion, and green onion

Cornmeal encrusted fried green tomatoes, pimento cheese, house pickles, and pepper jam on toasted sourdough. Served with your choice of side

Caramelized onion goat cheese, sherry-soy mushrooms, crispy onions, garlic aioli, and arugula on toasted sourdough

10 oz. tri-tip steak served with mashed potatoes, vegetable du jour, bordelaise sauce, and horseradish cream sauce

Breaded chicken breast stuffed with prosciutto and gruyere cheese, topped with smoked gouda béchamel, and green onion, and served with mashed potatoes and vegetable du jour

Fresh pan-seared medium mahi-mahi served with mango salsa, coconut risotto cakes, blackberry coulis, toasted coconut, and charred asparagus

Meatloaf 622 North's signature meatloaf with an ancho-berry barbecue sauce, crispy onions, garlic aioli, served with mashed potatoes and crispy brussels sprouts

Spinach and ricotta stuffed ravioli tossed in a lemon-basil-fontina cream sauce with red peppers, onions, and spinach. finished with chiffonade basil, lemon zest, and garlic bread

(California '22)

(Italy '21)

(California '22)

(Santa Barbara '23)

(Italy '22)

Real grapefruit juice gives this deliciously refreshing Radler (mixed beer drink) its amber natural cloudiness and pleasant tangy taste. Enjoy

Satisfies your tastes while keeping your senses sharp. Brewed with a complex array of ingredients. Balanced for optimal aromatics and a clean finish.

Embrace the Richmond summer heat with a crisp, refreshing lager! This brew is light, clean, and extremely crushable from a 16 oz can, but if you slow down long enough you might notice hints of citrus and maize along with the classic malty lager flavors from our traditional Mexican lager yeast. ¡Arriba, abajo, al centro y adentro!`

Oberon is a wheat ale that embodies everything we love about summer. Brewed with just wheat malt, hops, water and our signature house ale yeast, Oberon has a bright orange color and is citrusy, smooth and refreshing.

Just after opening our brewery, working long nights, weekends, and still maintaining our day jobs, my brother Daniel (the brewer) had twins. Cheers to his courage and dedication to making better beer. flavor profile: Tangerine, apricot, and orange with notes of passionfruit, pine, and malt sweetness

Clocking in at 15-20% ABV, 120 Minute IPA is continuously hopped with a copious amount of high-alpha American hops throughout the boil and whirlpool, and then dry-hopped with another pallet of hops. Unfiltered and abundently hoppy, it's the Holy Grail for hopheads!

One of the earliest examples of the Russian Imperial Stout in the United States, Expedition Stout offers immensely complex flavors crafted specifically with vintage aging in mind, as its profile will continue to mature and develop over the years. A huge malt body is matched to a heady blend of chocolate, dark fruits, and other aromas. Intensely bitter in its early months, the flavors will slowly meld and grow in depth as the beer ages

Whether your weekend in the desert looks like tents and campfires, or concerts with all your friends, Desert Flora is the perfect pairing. Enjoy bright floral and slightly tart sweetness in this unique take on a traditional Belgian-style table beer. Easy-drinking with a balanced sweetness, this one's best enjoyed under the sun or a sky full of stars.

Courvoisier Cognac, Green Chartreuse, lemon juice, simple syrup, Angostura Bitters

Del Maguey Vida Mezcal, Licor 43, cold brew concentrate, Cointreau, orange peel

Toasted coconut infused Old Forester Bourbon, vanilla bean infused Courvoisier Brandy, demerara simple syrup, Angostura bitters

Appleton Estate Barrel Aged Rum, homemade apple cider syrup, angostura bitters

Ketel One vodka, cold brew concentrate, and coffee liqueur. served up and garnished with coffee beans

A play off a cosmo- Tito's Vodka, yuzu Juice, Cointreau, vanilla-orange honey simple, edible glitter

Rittenhouse Rye, Carpano Antica, house bitters, garnished with cherry, and cinnamon-sugar brûléed lemon. served neat or on the rocks

Pandan infused Roku Gin, yuzu juice, Crème de Mure, cinnamon syrup

House barrel aged Barr Hill Gin, Luxardo, and Cocchi di Torino

Stolichnaya Vodka, lemon juice, lime juice, orgeat, and grenadine (contains nuts)

Appleton Estate Aged Rum, Pisco, gin, Oloroso Sherry, lemon juice, orange juice, orgeat

Broken Shed Vodka, red wine, St. George Spiced Pear Liqueur, lemon juice, maple syrup, soda water

Evan William's Bottled-in-Bond Bourbon, lemon juice, simple syrup, Giffard Abricot du Roussillon, egg white

Served with chocolate sauce

Served with raspberry sauce

Check out our amazing new feature: mimosa flights. Sample four delicious juices with sparkling wine

Ask your server for our beer or cocktail list!

Four different types of Bloody Mary. Traditional Bloody Mary, Blood Maria, Bloody Toddy, and Bloody Tio. Each with a different garnish (the Bloody Tio gets a mini quesadilla)

Four cornmeal encrusted fried green tomatoes topped with house pimento cheese, pepper jam, bacon, and green onion

Two fried chicken and waffle sandwiches with sausage gravy, thai honey mustard, pepperoncini, and tomato, served with a side of syrup

Three fluffy pancakes layered club sandwich style with scrambled eggs, bacon, sausage, capicola ham, gruyere and cheddar cheese, served with a side of syrup

Two poached eggs, savory bacon jam, caramelized onion goat cheese, hollandaise, and diced arugula on English muffin. served with breakfast potatoes

Two eggs any way with your choice of grilled sausage link, two strips of bacon, or sliced tomato. served with breakfast potatoes and bread

Two eggs any way served with a fresh baked biscuit topped with sausage gravy, two strips of bacon, and breakfast potatoes

Open faced sourdough toast with smoked gouda cheese, avocado, tomato, crispy onions, and chipotle aioli. topped with two eggs any way and served with breakfast potatoes

Two eggs scrambled with avocado, corn salsa, tomato, pepper jack cheese. topped with spicy pepper jam. served with breakfast potatoes and breakfast bread

Two flour tortillas with pulled pork, scrambled eggs, pepper jack cheese, corn salsa, pickled onion, green onion, and jalapeno cream, served with breakfast potatoes

Three eggs filled with buffalo fried chicken, blue cheese, bacon, tomato, and red onion. served with breakfast potatoes and breakfast bread.

Three eggs filled with your choice of cheese (cheddar, gruyere, feta, pepper jack, blue or mozzarella) , served with breakfast potatoes and bread

Mixed greens, avocado, pickled onions, tomato, radish, goat cheese crumbles, and lemon candied almonds

Chopped romaine lettuce, smoked salmon, bacon, hardboiled egg, diced tomato, blue cheese crumbles, and avocado [lemon-mustard vinaigrette]

Smoked salmon, bacon, house pickle, lettuce, tomato, and basil cream cheese on toasted sourdough

Cornmeal encrusted fried green tomato, pimento cheese, house pickle, and pepper jam on toasted sourdough.

Capicola, salami, hot peppers, and gruyere cheese on grilled sourdough with lettuce, tomato, and garlic aioli.

Hand breaded and fried chicken breast tossed in honey-fire hot sauce served on a biscuit with house pickles, bourbon maple syrup, and garlic aioli, served with breakfast potatoes

Three fluffy pancakes layered club sandwich style with scrambled eggs, bacon, sausage, capicola ham, tomato, gruyere and cheddar cheese, served with a side of syrup

Two poached eggs, smoked salmon, avocado, green onion, and béchamel on toasted sourdough, served with breakfast potatoes

Two poached eggs, savory bacon jam, caramelized onion goat cheese, hollandaise, and diced arugula on English muffin. served with breakfast potatoes

Three eggs any way served with grilled sausage link and two strips of bacon, served with breakfast potatoes, and bread

Two eggs scrambled with avocado, corn salsa, tomato, and pepper jack cheese. topped with spicy pepper jam, served with breakfast potatoes and bread

Biscuit, sourdough or wheat sandwich with one egg any way, bacon, and cheddar cheese. served with your choice of garlic aioli, jalapeño cream, or pepper jam sauce and breakfast potatoes

Three eggs filled with your choice of cheese (cheddar, gruyere, feta, pepper jack, or blue) , served with breakfast potatoes and bread

Three eggs filled with mojo pulled pork, queso fresco, pepper & onion mix, and salsa verde. topped with jalapeno cream and green onion. served with breakfast potatoes and toast/bread

Three eggs filled with buffalo fried chicken, bleu cheese, bacon, red onion, and tomato. served with breakfast potatoes and bread

Four cornmeal encrusted fried green tomatoes topped with house pimento cheese, pepper jam, bacon, and green onion

Six toasted sourdough crostinis topped with herbed cream cheese, house bruschetta, fresh basil, and balsamic reduction

Creamy spinach & artichoke dip served with tortilla chips

Angus beef burger, crumbled blue cheese, bacon, lettuce, tomato, house pickles, and honey-chipotle barbecue sauce on toasted brioche

Chorizo sausage and Angus beef burger, garlic aioli, smoked Gouda cheese, peach salsa, and lettuce on toasted brioche

Crispy bacon, lettuce, tomato, basil cream cheese, and garlic aioli on toasted sourdough

622 signature meatloaf, ancho-berry barbecue sauce, garlic aioli, crispy onions, lettuce, and tomato on toasted brioche

Gruyere cheese, basil cream cheese, bruschetta, balsamic reduction, and fresh basil on toasted sourdough

Smoked gouda cheese, avocado, tomato, crispy onions, and chipotle aioli on toasted sourdough

Mixed greens, sliced avocado, bacon, corn salsa, diced tomato and your choice of grilled chicken or fried crispy chicken [lemon-mustard vinaigrette]

Mixed greens, grilled marinated steak tips, blue cheese crumbles, diced tomato, cucumber and crispy onion strips [cabernet vinaigrette]

Served with a choice of side

Homestyle macaroni & cheese served with a choice of side

Flour tortilla quesadilla with cheddar cheese and your choice or either grilled chicken or steak. served with your choice of side