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Draught 55

Bar and Restaurant$$$$

Midtown East, New York

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Draught 55

8.4^/10

767

ratings

531 Photos

Food 6Brunch 6

Food

Bar Snacks‎

House Made Peter Piper’s Pickles

5.00

A pot of founders ale soaked pickled cukes

Bucket of Nuts

7.00

A blend of spiced candied nuts and bacon

Traditional Scotch Eggs

10.00

With sixpoint ipa mustard sauce and sweet quince

Apricot Beer Glazed Soft Pretzel

6.00

With house made honey mustard sauce

Appetizers‎

Artisanal Cheese Plate

18.00

Daily selection of farmstead cheese and seasonal fruit (see server for pairing suggestion)

Slow Roasted Pork Belly

14.00

With deep fried pickles and maple brown sugar sauce

Rogues Chipotle Ale Chili Nachos

13.00

House made corn tortilla chips, beef chili chopped tomatoes, melted cheese, charred corn salsa, banana peppers, sliced avocado and sour cream

Wings by the Pound

11.00

Choice of spicy buffalo, smoked porter bbq or honey ale sesame sauce

Beer Battered Mozzarella Sticks

9.00

With smoked tomato ragu

Charcuterie Plate

17.00

Daily‎ selection of smoked and cured meats and pates (see server for pairing suggestion)

Fire Island Ale Steamed Mussels

11.00

With‎ smoked paprika aioli and garlic crostini

Flash Fried Calamari

12.00

With fresh lemon, red and yellow banana peppers, rosemary agave tomato relish

Hand Breaded Chicken Tenders

10.00

Served with homemade honey mustard sauce

Soups‎

Chipotle Ale Chili

8.00

With charred corn salsa and chive crème fraiche

Traditional New England Clam Chowder

8.00

French Onion Soup

8.00

With melted gruyere cheese and herbed croutons

Soup Du Jour

6.00

Ask your server

Salads‎

Smoked Salmon and Roasted Beet Salad

13.00

With pickled red onion, micro greens, honey vinaigrette and fresh grated horseradish root

Heirloom Tomato Salad

11.00

With roasted cauliflower “breadsticks”, melted mozzarella cheese and grape must drizzle

Mixed Green Salad

9.00

With‎ grape tomatoes, red onion and strawberry balsamic vinaigrette

Sliced Steak Salad

18.00

With roasted cauliflower, asparagus, fresh valencia orange supremes, grilled onions, baby spinach, crumbled bleu cheese and warm bacon vinaigrette

Arugula Salad

9.00

With parmigiano cheese crisps, peppadews and lemon vinaigrette

Sides‎

Grilled Corn with Chipotle Butter

6.00

Milk Stout Mashed Potatoes

6.00

Hand Cut Garlic Fries

6.00

Beer Battered Onion Rings

6.00

Roasted Cauliflower

6.00

Red Skinned Potato Salad

6.00

Roasted Brussel Sprouts with Caramelized Onions and Bacon

6.00

Sweet Potato Fries

6.00

Grilled Asparagus Spears

6.00

Roasted Fingerling Potatoes

6.00

Brunch

Mixed Pastries

7.00

Ask server for daily selection of freshly baked pastries

Raisin Walnut and Cranberry Toast

5.00

With ginger pear jam and vanilla butter

Bacon, Egg and Cheese

14.00

With guinness cheddar cheese, sunny-side up egg and toasted english muffin

Smoked Salmon and Goat Cheese Omelet

14.00

With chopped tomato, red onion and capers

Brioche French Toast

14.00

With vanilla butter, seasonal fruits and vermont maple syrup

Crab Oscar Crepe

16.00

Jumbo crab meat with mascarpone cheese, asparagus tips and bernaise sauce

Granola and Mixed Fruit Parfait

9.00

With house made granola, bananas, strawberries and apples drizzled with organic beekeeper’s honey

Traditional Smoked Salmon Platter

12.00

With chopped red onion, capers, tomatoes, hard boiled egg and crostini

Spinach and Cabot Vermont Aged Cheddar Omelet

12.00

With‎ roasted red pepper sauce

Eggs Florentine

14.00

With‎ buttered brioche, sauteed spinach and truffled bearnaise

Crab Cake Burger on Brioche Bun

16.00

With bacon, lettuce, tomato, onion and remoulade sauce, sweet potato fries

Steak n Eggs

24.00

8oz. Sliced pub filet, poached eggs, home fried potatoes and truffled bearnaise

Sides‎

Bacon

5.00

Home Fried Potatoes

5.00

House Made Sausage Patty

5.00

Brunch Cocktails‎

Peach Bellini

10.00

House made peach puree and champagne

Gin Rise

10.00

Sapphire gin, st germain, fresh grapefruit and lemon juice, simple syrup, basil garnish

Sunday Soother

10.00

Lavender and rosemary vodka, fresh lemon juice, blueberries splash soda

Pavan a La Piscine

10.00

Pavan liqueur, champagne, lemon twist

Berry Fizz

10.00

Champagne and house made strawberry syrup

Cinnamon Toast

10.00

Spiced rum, hot apple cider and cinnamon sugar rim

Craft Sodas‎

Olde brooklyn sodas (certified kosher)

Cream Soda

3.25

Gingerale

3.25

Orange

3.25

Black Cherry

3.25

Root Beer

3.25

Grape

3.25

Raspberry

3.25

Kids Brunch‎

Scrambled Eggs and Toast

8.00

Small Mozzarella Sticks (4pcs)

5.00

Small Mac and Cheese

6.00

Grilled Cheese with Sweet Potato Fries

8.00

Chicken Tenders and French Fries

8.00

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Draught 55

Food

Brunch

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