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1587 Restaurant

1587 Restaurant

New American Restaurant$$$$
Manteo
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1587 Restaurant
7.8/10
9
ratings
Photos18 Photos
MenuMenu
Spring 2012 5Vegetarian 4Chef's Choice 5
Appetizers‌
Marinated Grilled Portabella Topped with Artichokes, Zucchini Ribbons, Roasted Red Peppers, Chevre and a Balsamic Drizzle
9.00
Parmesan Reggiano Risotto “Paella Style” with Shrimp, Mussels and Chorizo
11.00
Sesame Seared Scallops with Asian Slaw and Wasabi Soy Aioli
12.00
Chargrilled Quail Stuffed with Granny Smith Apples, Walnuts, and Cherries Over a Green Apple Vinaigrette and Roasted Baby Beets
8.00
Salads‌
Romaine Hearts and Classic Caesar Dressing Topped with Parmesan Reggiano, Applewood Smoked Bacon, Toasted Crostini and White Anchovy Tapenade
8.00
Roasted Baby Beet Salad with Pistachios, Goats Cheese and a Blood Orange Vinaigrette
9.00
1587 House Salad with Fresh Melon and Strawberries, Aged White Cheddar, Sunflower Seeds and Champagne Vinaigrette
8.00
Entrees‌
Chef's Freestyle Fish Selection Steamed in Banana Leaf with Costa Rican Beans and Rice, Broccoli, Pineapple Salsa and Orange Coconut Rum Sauce
26.00
Pepper Grilled Angus Beef Tenderloin with a Smoked Gouda and Chive Potato Cake, Asparagus, Demi Glace and Tarragon Marinated Mushrooms
32.00
Classic Bouillabaisse with Mussels, Shrimp, Fish, Scallops in a Saffron-Tomato Broth, Toasted Baguette and Rouille
29.00
Braised Pork "Osso Bucco" with Tri-Colored Potatoes, Seared Brussel Sprouts, Carrots and Pearl Onions in a Rich Bordelaise Sauce
24.00
Wanchese Tuna Grilled Over Udon Wheat Noodles, Shrimp, Peanuts, Asian Vegetables and Lemon Grass-Dashi Broth
26.00
Bacon Wrapped Deboned Chicken Thigh Stuffed with Pork, Pistachios and Apricots, Over a White Cheddar Polenta Cake, Wilted Collards, Carrots and a Madeira Wine Sauce
22.00
Chops‌
All chophouse style cuts are served char-grilled with mashed potatoes and seasonal vegetables. You may select either garlic butter or a demi glace as your sauce.
8 Ounce Tuna Loin
25.00
Braised Pork "Osso Bucco"
23.00
8 Ounce Angus Filet Mignon
31.00
12 Ounce Angus N.Y. Strip
29.00
Appetizers‌
Parmesan Reggiano Risotto with Spring Vegetables
9.00
Black Truffle Macaroni and Cheese
10.00
Sesame Seared Tofu with an Asian Salad and Wasabi Soy Aioli
8.00
Salads‌
1587 House Salad with Fresh Melon and Strawberries, Aged White Cheddar, Sunflower Seeds and Champagne Vinaigrette
8.00
Roasted Baby Beet Salad with Pistachios, Goats Cheese and Blood Orange Vinaigrette
9.00
Romaine Hearts and Classic Caesar Dressing Topped with Parmesan Reggiano and a Toasted Crostini
8.00
Entrees‌
Classic Parmesan Reggiano Risotto with Spring Vegetables Topped with an Arugula Salad and Fried Leeks
17.00
Vegetarian Pasta of the Day Ask Your Server
17.00
Grilled Portabella Mushroom with Tri-Colored Potatoes, Spinach, Roasted Red Peppers and a Rich Balsamic Reduction
17.00
Order three courses for 35.00
Choose one selection from each course no substitutions please
Appetizers‌
Soup of the Day
1587 House Salad with Fresh Melon and Strawberries, Aged White Cheddar, Sunflower Seeds and Champagne Vinaigrette
Romaine Hearts and Classic Caesar Dressing Topped with Parmesan Reggiano, Applewood Smoked Bacon, Toasted Crostini and White Anchovy Tapenade
Entrees‌
Chefs Pasta of the Day
French Split Chicken Breast with a White Cheddar Polenta Cake, Broccoli and a Tomato-Herb Pan Sauce
Chargrilled 12 Ounce Angus New York Strip with a Smoked Gouda and Chive Potato Cake, Sautéed Greens, Chorizo and Pearl Onions with a Rich Demi Glace
Dessert‌
Choice of nightly house made dessert selection

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1587 Restaurant
405 Queen Elizabeth Ave
Manteo, NC 27954
United States
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Closed until 5:00 PM (Show more)
  • Wed–Sun
    • 5:00 PM–9:00 PM
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(252) 473-1587
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1587 Restaurant & Lounge
Features
Reservations
Yes
Outdoor Seating
No
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United States » North Carolina » Dare County » Manteo »

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