Add extra spice to Happy Hour (daily before 7pm) with the kitchen’s homemade salsas and condiments – the spicy ketchup is killer with papas. Via CityEats.com Read more.
Don’t miss the Rendang Burger, a dense, spicy beef patty topped with a melting layer of Cabot clothbound cheddar and served alongside gingery fries. Via CityEats.com Read more.