Vincent Tan: Junnomise is a seafood restaurant serving the local catch. Uni season is from June to August. http://tabelog.com/hokkaido/A0106/A010602/1030035/
Megan Elizabeth: Awesome place. Loads of fun drinks. We tried spiced wine, hot buttered rum, and apple pie. Delicious. Sausage platter was also great. Very cool ambience as well