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La Pizzaiola
Pizzeria and Italian Restaurant$$$$
Serangoon, Singapore
"Excellent pizzas and pastas are great too!!! Definitely return!"(3 Tips)
"Rucola Parma is delicious!! Simple & rustic.."(2 Tips)
"Pizzoccheri Della Valtellina is nice!"(2 Tips)
"Spicy ravioli sausage was good !"(2 Tips)
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33 Tips and reviewsFilter:
- pizza
- rucola parma
- great value
- rustic
- casual
- (5 more)
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Naveeshini NairFebruary 6, 2018I absolutely loved this place.Service was impeccable and both the pizza and pasta was delicious.Would definitely go back again.
Upvote2Downvote
Jun WeeAugust 15, 2013Had the Quattro stagioni pizza (pardon the spelling), garlic bread pizza and porcini mushroom risotto. Tasty and healthy as the food has low sodium levels.
Upvote2Downvote
Jan MJanuary 28, 2015A really welcoming and friendly staff. Dishes served closely follows the traditional way it's made. Authentic taste of italian and the music vibes are calming. Would visit this over again.Upvote2Downvote
Pizzas are the better choice here, especially the La Pizzaiola Speciale. The pastas are quite good too. For mains, only the sole fillet impressed.
UpvoteDownvote- La Pizzaiola Speciale is great tasting & so healthy, with rocket leaves
Upvote1Downvote 
Pol Gomà DeàsApril 8, 2018Good pizza, better pasta. Hard to reach by public transportation.
Upvote1Downvote
The pasta and pizza is delicious. A well hidden Italian restaurant in Serangoon indeed.Upvote1Downvote
Gessica VettoriOctober 6, 2014Pizza cotto e funghi was delicious. Best pizza experience I had in Asia!Upvote1Downvote
Dolores LoudermilkFebruary 19, 2015Best pizza I have had in Singapore. Don't bother with pasta or dessert--expensive small portions. Just get pizza.Upvote1Downvote- Rajiv VIETNAMJune 7, 2014Good Pizza and friendly staff. Place was full, so sat in park at the rear of the building and ate.Upvote1Downvote
Neil MadhvaniMarch 4, 2015Both the pizzas and pastas are wonderful... So many choices for vegetarians!Upvote1Downvote- Jessica ChakMarch 4, 2015Excellent pizzas and pastas are great too!!! Definitely return!Upvote1Downvote
Anch LimFebruary 15, 2013Great pizza, great wine, great service! But the chilli flakes make one cry ;PUpvote3Downvote
Pam SiaSeptember 26, 2012I recommend the roasted cod, Cannelloni and the slightly weird Pizzoccheri Della Valtellina. Mushroom soup was pretty ok tooUpvote1Downvote
Hu-Lin TayMarch 1, 2015The mussels were good. The greens in the rucola salad weren't very fresh. The specialty pizza was not bad. The tiramisu was TERRIBLE.Upvote1Downvote- P Y WongNovember 14, 2014Tenderloin is sub standard, meat too tough, taste too blend. Pasta and pizza still ok. Caesar salad got not much content and get charged$14.90, grossly overpriced. This place standard has dropped.
Upvote1Downvote 
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Closed until 11:30 AM (Show more)
- Mon, Wed–Sun
- 11:30 AM–2:30 PM
- 5:30 PM–10:30 PM
+65 6282 5031
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