Ranked #5 for tapas restaurants in Santa Cruz de Tenerife
"sirlon steak"(4 Tips)
"green mojo and smoked paprika"(3 Tips)
"La comida es casera (homemade food) y está muy buena."(2 Tips)
"Atún al ajillo con papas arrugadas (potatoes) y mojo esta muy bien"(2 Tips)
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12 Tips and reviewsFilter:
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Anna GuðnadóttirMarch 29, 2016Green bell pepper, sliced beef and goat cheese with green mojo and smoked paprika made our day 🍲🍷☕️
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Rick AungiersJanuary 19, 2013Lo recomiendo encarecidamente el huevos revueltos con salmón I strongly recommend the scrambled egg with salmon DeliciousUpvote2Downvote- Q HamiraniFebruary 9, 2011- cured ham and sirlon steak is amazing...also try honey rum, local to this region and homemade deserts!Upvote1Downvote
Emanuel KotzianFebruary 18, 2013I recommend the fried cheese with mojo and honey. Excellent....Upvote1Downvote- Nay TfeApril 30, 2012La comida es casera y está muy buena. A pesar de los años no pierden calidad.Lo mejor el solomillo tagoror y el flan de chocolateUpvote2Downvote
- Nay TfeJuly 8, 2013Solomillo tagoror,la tortilla de papas y el flan de chocolate buenísimos. Totalmente recomendableUpvote1Downvote
MariCruz MIMay 14, 2016Tortillas, ensaladas y tarta Reina Victoria. Calidad y precio excelentesUpvoteDownvote
Lana DrownOctober 9, 2011Ensalada,tortilla y solomillo Tagoror,mis platos preferidos.Upvote1Downvote
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+34 922 27 41 63
Features
Reservations
No
Wi-Fi
No
Outdoor Seating
No
Food & Drink
Drinks
Full Bar
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- 7.1
"Un nuevo concepto de tapas, un guiño a la alta cocina en un entorno agradable, en pleno centro de Santa Cruz. No se admiten reservas pero el servicio es rapido y atento. Para volver y volver..."
Lara Zaccaria - 8.0
"Very lively place with fresh tapas! A bit strong taste(salty) but I guess it's really the traditional meal! Staff were all friendly and loved mushroom with white sauce! Recommended"
Mayu - 6.2
"El grillé mix está riquísimo"
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