Best place for New Orleans cooking that I've been to outside of NOLA. Try the jambalaya or etoufee if you want something traditional. If you have a sweet tooth after your meal, go for the pecan pie.
Had the seafood gumbo and blackened catfish and shrimp. Boyfriend had the gumbo as well, and bourbon chicken and shrimp. The entire meal was fantastic, service was amazing. 10/10 would go back.