The bar's 20 taps dispense beers that are brewed exclusively in the state - a diverse selection ranging from Foothills Torch Pilsner to DuckRabbitMilk Stout to MashHouse's own award-winning IPA. Read more
Food was really good. Had their meat loaf and just about the only brussels sprouts I've ever liked, I had never met a brussels sprout I could stomach until I went here:) Ambiance was nice as well.
Burgers are good. Artichoke dip is very good. I give it a B. If it was not close to home, i would never seek it out. Someone tell the staff not to call everyone "guys".
Fantastic fish tacos, very fresh and flavorful. The only beers they have on draft are from NC breweries and they are working on doing the same for their cheeses.
The beers were good. Not sure what the hype is all about. The burgers were good but expensive and not the best in town. The fish tacos would be good if they could make guacamole. Fish & chips sucked.
I went there about 2 years ago and decided not to go back. It was more like a fancysports bar... flat screen on every surface. Impossible to concentrate on the what the person I went with was saying