Dinner

Landon Starnes: Carolina Crab Cake...omg the PERFECT crab cake.

PoP Ongsakorn: Must. Have. Maple Sticky Biscuit w/Toasted Pecans & Walnuts

Drew Epperley: Great food (the corn fritters and vice cake were amazing)...great service at the bar from Will. Can't wait to return.

Chuck Bennett: Basil Lemonade is awesome summer drink

McLean Coble: Appetizer: go with brisket Meatballs, Salad: Beet Salad, Entree: Short-Ribs, Dessert: Bread Pudding a-la-mode... Enjoy!!!

AlmostVeggies.com: Deep Dish Mac & Cheese!!! Some of the best ever! Read more.

Jairy Grisaffe: The twig and branch flatbread is out of this world. Also, they have half-priced bottles of wine on Tuesdays. The outside patio is great too.

Joey B.: My favorite meal is the herb crusted trout with a burblanc sauce (white butter cream). It's over a bed of sautéed mustard greens, pancetta, and new potatoes. The top dog is their bone marrow burger!

Brian P: Big and tasty family style brunch & good service at the Bar. Nice local beer selection 🍺

Kat Learjet: The special is amazing. Croissant sandwich w queso and ham and egg. Scrum-diddly-umptious.

Ankita Agarwal: Grilled cauliflower and farm to market salad were really good. Great place for dinner post drinks on lower Greenville

Jeff Meeker: Delicious cocktails. Best place for a drink to escape the Northpark crowds

Ghaida: Their sushi is amazing specially the coconut shrimp roll, and the cashew and kale salad is good. 💕👌🏼